52171 bit honey pumpkin frosting Recipes

pumpkin puree, honey, fresh squeezed lemon juice, grated lemon zest, cinnamon, pumpkin pie spice, nutmeg, salt

pumpkin (cooked or canned ), brown sugar, salt, flour, cinnamon, nutmeg, evaporated milk, water, cold, unbaked pie shells (9-inch), eggs, honey

pumpkin, honey - ( try alfalf honey ), eggs, evaporated milk, flour, ground cinnamon, ground ginger

sugar, salt, pumpkin pie spice, eggs, canned pumpkin (not pumpkin pie filling), evaporated milk

sugar, eggs, egg whites, unsweetened solid-pack pumpkin (not pumpkin pie filling), honey, pumpkin pie spice, vanilla, salt, carnation fat-free evaporated milk

milk, cold canned pumpkin puree (not pumpkin pie mix), vanilla ice cream, honey, pumpkin pie spice, vanilla, ice cubes, approximately

peeled pumpkin, cut into 1cm cubes, olive oil, honey, plus extra, honey , to drizzle, vegetable stock, chopped onion, chopped celery ribs, cm grated piece gingerroot, arborio rice, white wine, lemon , juice of, chopped flat leaf parsley, plus extra, flat leaf parsley, to garnish, mascarpone or 2 tbsp parmesan cheese, plus extra, mascarpone or parmesan cheese, to serve

old fashioned oats (not instant or quick cooking ), pumpkin seeds, whole wheat flour, light brown sugar (firmly packed), salt, baking soda, butter, pumpkin puree (not pie mix), light brown sugar, honey, pumpkin pie spice, milk, cornstarch, old fashioned oats (not instant or quick cooking ), whole wheat flour, raw sugar, cinnamon, milk

eggs, pumpkin puree, honey, light cream, cinnamon, ginger, nutmeg, salt, sour cream (note : the sour cream and milk are used to produce a decorative lattice pattern. this can be omitted.), milk, pie crust

oz) bit-o-honey candy bars, canola oil, eggs, pumpkin, sugar, ground cinnamon, ground allspice, ground ginger, ground nutmeg, salt, baking powder, baking soda, all-purpose flour, cream cheese, room temperature, butter, vanilla, sugar

pumpkin puree, honey, cinnamon, ginger, nutmeg, eggs, evaporated milk, milk, pie crusts (deep-dish pie), pumpkin (fresh ), oil (or pam)

pillsbury refrigerated pie crust , softened as directed on box (from 15-oz box), canned pumpkin (not pumpkin pie mix), honey, salt, ground nutmeg, ground allspice, eggs, evaporated milk, chopped pecans, brown sugar, butter or 2 tbsp margarine, melted

all-purpose flour, sugar, salt, baking soda, milk, vegetable oil, egg, cinnamon, canned pumpkin, sour cream, honey-pecan butter, pecans, butter, honey, pumpkin sauce, maple syrup, pure pumpkin puree, cinnamon, hot cider sauce for pancakes, combine 3/4 cup apple juice or cider, brown sugar, light corn syrup, butter, lemon juice, cinnamon, nutmeg, bring to a boil, simmer about 15 minutes, makes 1 1/4 cups sauce

spice cake mix, dessert topping mix, eggs, cold water, dessert topping mix, instant butterscotch pudding mix, cold milk, canned pumpkin

butter, softened, honey, graham wafer crumbs, unflavored gelatin, cold water, eggs, separated, honey, pumpkin puree (canned is fine ), whole milk, salt, ground cinnamon, ground ginger

eggs, separated, honey, pack pumpkin, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, salt

all-purpose flour, ground cinnamon, baking soda, margarine, honey, brown sugar, pack pumpkin, vanilla extract, egg, white chocolate chips, chopped macadamia nuts

all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, ground ginger, butter, softened, honey, eggs, vanilla, canned pumpkin, dates, snipped into pieces, nuts , choppd, powdered sugar