293301 bisquick tomato cheese bread squares Recipes

sun-dried tomatoes, bread flour, salt, rapid rise yeast, olive oil, warm water (110 degrees f/45 degrees cup), olive oil, sea salt, chopped fresh basil, fresh thyme

olive oil, crushed red pepper flakes, stale white bread , cut into cubes, olive oil, garlic, minced, onion, chopped, diced tomatoes, low-sodium chicken broth, chopped fresh parsley, grated parmesan cheese, chopped fresh basil

italian bread, crusts removed and cut into 1 (1/2-inch thick slices), olive oil (plus extra for drizzling ), onion, diced, garlic cloves, crushed and coarsely chopped, red pepper flakes, crushed, pepperoncini peppers, chopped, tomatoes, skinned, seeded and cut into 1/2 (about 4 cups), beef stock or 4 cups beef broth, leaves fresh basil , torn into 1 (leaves), gorgonzola, crumbled (optional)

peeled and diced tomatoes, white bread , torn into pieces (i prefer pepperidge farms or a similar homestyle bread), butter, salt, fresh ground pepper

baking mix, shredded cheddar cheese, eggs, lightly beaten, milk, diced tomatoes with juice

milk, warm, butter, sugar, salt, dry mustard, parmesan cheese, paprika, cheddar cheese, grated, dried onion flakes, bread flour, active dry yeast

semolina bread (three cheese), butter, minced garlic, parsley, graded parmesan cheese, cheddar cheese, mozzarella cheese

extra virgin olive oil , plus additional, extra virgin olive oil, for drizzling, white onion, chopped, carrot, peeled and chopped, celery, stalk, chopped, tomatoes (italian san marzano, drained, seeded and chopped), fresh basil leaves, thinly sliced, sugar, fresh thyme, chopped, garlic clove, chopped, country bread, crusts trimmed , roughly torn (about 6 cups), reduced-sodium chicken broth

ripe tomatoes, french bread , big slices. you can use panera s french miche., olive oil, salt .

crusty artisan sourdough bread slices, mixed salad greens, halved grape tomatoes, cucumber, peeled, seeded, and chopped, loosely packed fresh basil leaves, thinly sliced (see how-to below ), sliced red onions, red wine vinaigrette

tomatoes, dry bread crumbs, grated parmesan cheese, butter, melted, dried basil or 1 tbsp snipped fresh basil, chopped fresh parsley, pepper

tube (13.8 oz) refrigerated pizza crust, garlic cloves, minced, dried oregano, shredded part-skim mozzarella cheese, divided, plum tomato , halved lengthwise and thinly sliced

low-fat milk or 1/2 cup skim milk, warm, room-temp. ricotta cheese (whole or part-skim), eggs, lightly beaten, soft butter, white bread flour , plus, white bread flour (adjust accordingly), sugar, salt, dry baby crispy rice cereal, rolled oats, wheat germ, protein powder, powdered milk, gluten, active dry yeast

tomatoes, seasoned bread crumbs, shredded mozzarella cheese

warm water, egg, tomato paste, vegetable oil, salt, bread flour, sugar, dried minced onion, dried basil, garlic powder, active dry yeast, egg, water, coarse salt

firm tomatoes, peeled, bread, bacon, green pepper, chopped, onion, chopped, salt, shredded cheddar cheese

tomatoes, soft bread crumbs, garlic cloves, minced, grated parmesan cheese, chopped fresh parsley, salt, pepper, olive oil