166860 biscuit fried dill sauce Recipes

mayonnaise, prepared mustard (french s or equivalent), lemon juice, a-1 steak sauce, dill weed (if fresh use more ), salt (can be omitted), pepper (can be omitted)

egg yolk, hard cooked, egg yolk, uncooked, oil, vinegar, worcestershire sauce, dry mustard, salt, sugar, pepper, whipping cream , whipped, dill seed

extra firm tofu, peanut oil, to fry, soy sauce, ketjap manis, oyster sauce, drops fish sauce, hoisin sauce (i recommend #92803), sesame seeds

elbow macaroni, unsalted butter, all-purpose flour, milk, warmed , plus, milk , for egg wash, grated cheddar cheese, grated smoked gouda cheese, salt & freshly ground black pepper, eggs, seasoned bread crumbs, vegetable oil, for frying, marinara sauce or alfredo sauce, to serve

low-fat plain yogurt, white wine vinegar, salt, ground black pepper, dill, finely chopped, lemon , juice of, only, coarse grain mustard

half-and-half or 1/4 cup light cream, dried dill, salt and pepper, butter

sized potatoes.(don tsp peel them ), flour, salt, pepper, sugar, cooking oil for frying, tartar sauce

reduced-fat vegan mayonnaise or regular mayonnaise, fresh lemon juice, chopped dill, sea salt

king arthur unbleached all-purpose flour, salt, pepper, eggs, water, seasoned bread crumbs, fresh mushrooms, stems removed, oil for deep-fat frying, marinara sauce or meatless spaghetti sauce, shredded part-skim mozzarella cheese, grated parmesan cheese

egg substitute, prepared mustard, sugar, fresh dill weed, white vinegar, fresh lemon juice, salt, ground white pepper, hot sauce, canola oil, water

sour cream, mayonaise, dill weed, lemon juice, salt, pepper

olive oil, juice of 1 lemon, grated onion (optional), chopped fresh dill, salt, dry mustard, pepper

chopped fresh dill, dijon mustard, extra virgin olive oil, chopped red onion, sugar, white wine vinegar

fresh ginger, grated, shallots, chopped, carrot, chopped, green onion, chopped, chopped fresh cilantro leaves, peanut oil, lemon, juiced, mayonnaise, lump crabmeat (dungeness, if you can get it), picked through for shells, wonton wrappers, egg white, for brushing, salt and freshly ground black pepper, cornstarch , for dusting, vegetable oil, for deep-frying, soy sauce, dark sesame oil, rice wine vinegar, minced fresh ginger

shelled frozen edamame, grated fresh ginger, wasabi powder, lemon, juiced, salt, plus more for salting water, sesame oil , plus more if necessary, scallions, roughly chopped, wonton wrappers, water, plus more for sealing wontons, vegetable oil, for frying, soy sauce, for dipping

mozz about 1/2 inch thick, flour for dredging, egg beaten, italian style bread crumbs, enough oil to shallow fry, marinara sauce, good hard roll