55 biscuit creamy Recipes

boneless skinless chicken breasts, cut into 1-inch cubes, salt , pepper and paprika, canola oil, cubed peeled potatoes ,1/2-inch pieces, carrots , cut into 1/2-inch pieces, frozen whole kernel corn, coarsely chopped green and sweet red pepper, diced celery, onion, diced, dried basil, bay leaf, celery salt, chicken broth, divided, butter, king arthur unbleached all-purpose flour, warm biscuits

boneless skinless chicken breasts (cut into bite-sized pieces,seasoned to taste with salt, pepper garlic powder, stir-fried in small am), cream of chicken soup, sour cream, mushrooms, vegetables , of choice (we like peas), roll ritz cracker, crushed, margarine, melted, grands refrigerated biscuit (buttermilk or southern style are good)

roll bob evans original flavor breakfast sausage (this is only available in the midwest of the us, but use whatever is your favorite, most lean, breakfast sausage), onion, diced finely, fresh sliced mushrooms (don tsp use canned), optional, flour, butter (the real thing - no margarine allowed in biscuits and gravy), half-and-half...the richness of the gravy is in the cream iness you get with the heavier fat milk products, so i definitely prefer half-and-half or even heavy cream...you re gonna blow the calories anyhow, so why not use the best stuff ! ), a good rich beef or chicken base (yes, you can use either 1 - you will find base in with the bouillon cubes), salt and pepper to your taste, shakes of garlic salt or powder, to your taste

carrots (about 4), cut into 1-inch lengths, stalk celery, thinly sliced, onion, chopped, all-purpose flour, boneless, skinless chicken thighs (about 8), poultry seasoning, kosher salt and black pepper, dry white wine, low-sodium chicken broth, store-bought or easy drop biscuits, split, frozen peas, heavy cream

broccoli, or 1 large package frozen chopped, condensed cream of mushroom soup, milk, shredded cheddar cheese, bisquick biscuit mix, firm butter or margarine

fat-free milk, lemon juice, reduced-fat sour cream, reduced-fat mayonnaise, salt, curry powder, pepper, sliced fresh mushrooms, apple, peeled and chopped, celery rib, chopped, chopped green pepper, butter, king arthur unbleached all-purpose flour, cubed cooked turkey breast, frozen peas, toasted reduced-fat biscuits, split

crushed digestive biscuits, butter, vanilla essence, condensed milk, double cream

milk, chicken broth, butter, chicken breasts, buttermilk biscuits, salt & pepper to taste

ground beef, diced onion, cream cheese, cubed, cream of mushroom soup, whole kernel corn, drained, pimientos, drained, salt, pepper, refrigerated buttermilk biscuits (any variety)

shrimp mixture, softened cream cheese, chili sauce, creamy horseradish, cooked and chopped baby shrimp, tart cups, refrigerated biscuits

all-purpose flour, baking powder, salt, sweet creamy butter, milk, sweet creamy butter, melted, dried oregano, dried marjoram, dried basil, rubbed sage

all-purpose flour, baking powder, salt, water, cooking oil, cooking oil, boneless skinless chicken breast half (about 2), salt , sprinkle, pepper , sprinkle, creamy light caesar salad dressing, grated part-skim mozzarella cheese, chopped romaine lettuce, creamy light caesar salad dressing, grated parmesan cheese

sugar, cinnamon, butter - melted, vanilla, tube refrigerated biscuits, cream cheese cut into 10 cubes

sweet biscuits, crushed, butter, melted, cream cheese, softened, ricotta cheese, eggs, lightly beaten, caster sugar, cornflour, sour cream, grated fresh lemon rind, lemon juice, lemon curd, cream

milk, frozen peas, frozen carrots, cut-up cooked chicken, cream of mushroom soup, biscuit mix, milk

pecan pieces, biscuit mix, pitted dates, egg whites (use egg beaters), warm water, vanilla, fat-free margarine, pecans (optional), light cream cheese, pack pumpkin, pumpkin pie spice, cinnamon, splenda sugar substitute (12 packets), vanilla, drops maple flavoring (if available), fat free whipping cream

creamy peanut butter, egg, onion powder, toasted sesame oil, soy sauce, shredded carrot, green onions, thinly sliced, black pepper, ground chicken or 1 lb turkey, refrigerated biscuits (flaky layers from pillsbury, 8 biscuits), vegetable oil, butter, chicken broth, sesame seeds, seedless red raspberry jam, apricot preserves, crushed red pepper flakes, sliced green onion top (to garnish )

pork sausage links, margarine, all-purpose flour, milk, mushrooms, drained, real bacon pieces, pepper, eggs, evaporated milk, salt, hungry jack golden layer refrigerated flaky biscuits, alot of times i ll use a lb of bulk sausage and also fry up my own bacon, using the same pan my flour will go into. at times to, i use the meat drippings instead of the margarine. this gives the gravy a great flavor. just remember that if you do use drippings from meat, you still need to measure it out to 8 tbsp.