26 biscotti ice cream Recipes
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hazelnut biscotti (such as la tempesta) or plain biscotti and4 Morehazelnut biscotti (such as la tempesta) or plain biscotti, fat-free hot fudge sauce (such as hershey s), low-fat coffee ice cream (such as starbuck s latte), sliced ripe banana (about 4 large), canned refrigerated light whipped cream (such as lucerne or redi-whip)5 ingredients
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golden delicious apples and10 Moregolden delicious apples, firm-ripe bartlett or comice pears, lemon (about 6 oz.), rinsed, sugar, dried currants, rum (optional), anise or almond biscotti or shortbread cookies, melted butter, ground cinnamon, whipping cream, vanilla ice cream or slightly sweetened softly whipped cream11 ingredients
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unsalted butter, diced, unsweetened chocolate, chopped and11 Moreunsalted butter, diced, unsweetened chocolate, chopped, dark brown sugar (about 9 oz), eggs, at room temperature, flour, fine salt, walnut pieces, toasted, biscotti crumb crust , recipe follows, walnut halves, optional, ice cream or sweetened whipped cream, optional, biscotti (about 8), coarsely broken, unsalted butter, chilled and diced, dark brown sugar1 hour 20 min, 13 ingredients
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Ginger Almond Biscotti Ice-Cream Sandwichespremium low-fat ice cream, softened slightly1 ingredients
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Biscotti-Gelato Sandwiches and Espresso (Giada De Laurentiis)vanilla ice cream or gelato and3 Morevanilla ice cream or gelato, chocolate hazelnut spread (recommended : nutella), biscotti, shots espresso , for serving15 min, 4 ingredients
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Pistachio Ice Cream With Almond Biscotti and Whipped Creampistachios (peeled ), milk, eggs, sugar and10 Morepistachios (peeled ), milk, eggs, sugar, heavy cream (whipped), vanilla extract, sweet butter, sugar, lemon , zest of, eggs, milk, flour, baking powder, almonds, toasted1 hour 1 min, 14 ingredients
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Pumpkin Sp-Ice Cream, Lower in Fatlow-fat milk, divided, dark brown sugar, egg yolks and9 Morelow-fat milk, divided, dark brown sugar, egg yolks, fat-free sweetened condensed milk, vanilla extract, ground nutmeg, ground ginger, ground cinnamon, salt, canned pumpkin, carton reduced-fat sour cream, biscotti, crumbled (homemade or commercial, about 3/4 cup)20 min, 12 ingredients
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Creamy Lemon Ice Cream With Ginger Biscottiwhipping cream, divided, evaporated milk, sugar and4 Morewhipping cream, divided, evaporated milk, sugar, egg yolks, lightly beaten, grated lemon rind (about 3 lemons), fresh lemon juice (about 4 lemons), lemon extract35 min, 7 ingredients
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Hazelnut Ice Cream Sundae (Michael Chiarello)milk, hazelnut gelato, biscotti, cocoa powder4 ingredients
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Hazelnut Ice Cream Sundae (Michael Chiarello)milk, hazelnut gelato, biscotti, cocoa powder15 min, 4 ingredients
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Chocolate Hazelnut Espresso Biscotti With Chocolat...chocolate espresso sorbet and11 Morechocolate espresso sorbet, semisweet chocolate, chopped into 1/4-inch pieces, unsweetened chocolate, chopped into 1/4-inch pieces, water, granulated sugar, brewed espresso, pure vanilla extract, prepare the chocolate espresso sorbet, place 4 oz semisweet chocolate and the unsweetened chocolate in a 4-quart bowl. set aside until needed., heat the water , 2 cups of sugar, and the brewed espresso in a 3-quart saucepan over medium-high heat. when hot, stir to dissolve the sugar. bring to a boil. remove the boiling liquid from the heat, and immediately pour 1 cup over the chopped chocolate. allow to stand for 5 minutes., whisk the chocolate mixture vigorously until perfectly smooth , about 3 to 4 minutes. add the remaining hot liquid and whisk to incorporate. cool in an ice-water bath, stirring constantly, to a temperature of 40 to 45 degrees fahrenheit, about 12 minutes (the constant stirring helps reduce the temperature more quickly, and also creates utterly smooth sorbet). when cold, add the vanilla extract and stir to incorporate., freeze in an ice-cream freezer following the manufacturer s instructions. transfer the semi-frozen sorbet to a plastic container, securely cover, and place in the freezer for several hours before serving (the sorbet is delicious semi-frozen, so don tsp be bashful about trying some at this point). serve within 2 days.40 min, 12 ingredients
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Biscotti Creamsself-raising flour, butter, castor sugar and8 Moreself-raising flour, butter, castor sugar, grated lemon rind, vanilla, egg, milk, water, liqueur, cream, icing sugar20 min, 11 ingredients
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Gelato Bar (Giada De Laurentiis)whipping cream, honey, milk chocolate chips and5 Morewhipping cream, honey, milk chocolate chips, whipping cream, chilled, powdered sugar, vanilla , mint chip, or coffee gelato, neapolitan ice cream, assorted toppings (coarsely crumbled chocolate sandwich cookies , almond biscotti, amaretti cookies, chopped toasted almonds, sliced fresh strawberries, rainbow decors, chocolate sprinkles, mini candy-coated chocolates, and maraschino cherries)25 min, 8 ingredients
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Three Italian Desserts (Ina Garten)vanilla ice cream, freshly brewed hot espresso and12 Morevanilla ice cream, freshly brewed hot espresso, frangelico , hazelnut liqueur, shavings of dark chocolate, toasted hazelnuts, chopped, biscotti, cake, store-bought or homemade, amaretto , almond-flavored liqueur, swiss chocolate ice cream, toasted sliced almonds, vin santo , sweet italian dessert wine, chilled, for dipping, biscotti, clementines, chocolate covered salted caramels5 min, 14 ingredients
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