34667 biscotti anisette toast Recipes
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Easy Biscotti - Anisette Toastyellow cake mix, vegetable oil, eggs, anise seed and3 Moreyellow cake mix, vegetable oil, eggs, anise seed, anise extract, chopped almonds, sugar for decoration7 ingredients
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Anisette Cocktailanisette, gin, heavy cream (double) and1 Moreanisette, gin, heavy cream (double), grated nutmeg (optional)5 min, 4 ingredients
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Anisette Cookiesanisette, anise seed (no substitutes, see note below) and9 Moreanisette, anise seed (no substitutes, see note below), flour, sugar, i/2 lb butter, melted and cooled, sour cream, eggs, vanilla, baking powder, baking soda, confectioners sugar11 ingredients
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Toasted Pecan Butter Cookiestoasted pecans , halves, butter, powdered sugar, vanilla and2 Moretoasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour6 ingredients
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Anisette-Mascarpone Cakeeggs, sugar, vegetable oil, vanilla extract, flour and10 Moreeggs, sugar, vegetable oil, vanilla extract, flour, baking powder, milk, egg yolks, sugar, mascarpone cheese, sambuca or 1/4 cup other anisette, sugar, water, sambuca or 2 tbsp other anisette, semisweet chocolate, grated3 hour 40 min, 15 ingredients
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Lemon Sorbetto with Watermelon and Anisetteanisette (anise liqueur), sugar, chilled watermelon and3 Moreanisette (anise liqueur), sugar, chilled watermelon, chopped mint, lemon sorbetto (sorbet) or italian ice, garnish: mint sprigs15 min, 6 ingredients
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Biscottiseveral years ago my sister (jan) and myself where playin... and2 Moreseveral years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.30 min, 3 ingredients
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Toasted Hazelnut-Almond Biscottiflour, baking powder, baking soda, salt, sugar and8 Moreflour, baking powder, baking soda, salt, sugar, blanched whole almonds, toasted, bittersweet chocolate, cut into small chunks with a heavy knife, whole hazelnuts, toasted and peeled, eggs, pure vanilla extract, pure almond extract, almond liqueur (recommended : amaretto), up to 4 tbsp water1 hour 45 min, 13 ingredients
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Toasted Almond Biscottisugar, cinnamon, eggs, sugar and8 Moresugar, cinnamon, eggs, sugar, canola oil or 1/2 cup vegetable oil, vanilla, all-purpose flour, baking soda, salt, toasted almonds, coarsely chopped, egg, beaten, cinnamon sugar, mixture (from above)35 min, 12 ingredients
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Tuscan Spice and Almond Biscottitoasted almond, divided, all-purpose flour , plus and12 Moretoasted almond, divided, all-purpose flour , plus, all-purpose flour, baking powder, baking soda, salt, cinnamon, allspice, sugar, butter, softened, honey, egg, pure vanilla extract, almond extract50 min, 14 ingredients
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