32390 bikini bottom seaweed pie really Recipes

bisquick, eggs, lightly beaten, vegetable oil, fresh spinach leaves, chopped, onion, finely diced, garlic clove, minced, fresh grated parmesan cheese, oregano, salt and pepper (to taste), breadcrumbs , and seashells (for garnish)

pastry for double-crust pie, sufficient for top and bottom 9 inch crust (see classic pie crust, idiot proof step-by-step photo tutorial), rhubarb, stalks unpeeled and cut into 1 inch lengths (2 1/2 cups), strawberries, hulled and halved lengthwise, sugar, quick-cooking tapioca or 1/4 cup cornstarch, salt, unsalted butter, cut into small pieces, milk or cream, sugar

white sugar, cocoa, salt, butter, softened, vanilla, eggs, white sugar, light corn syrup, butter, softened, vanilla, eggs, pecan halves, unbaked pie shells

sugar, flour, salt, evaporated milk, butter, melted, eggs, vanilla, chopped pecans, cocoa, chocolate chips, deep dish pie crusts

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

vanilla pudding mix, cool whip topping, milk or 4 1/2 cups half-and-half, flaked coconut, toasted coconut (for top of pie), baked pie crusts

pie crust, pre-baked, ripe strawberry, strawberry jell-o gelatin dessert, cornstarch, water, cold water, sugar, cream

pie crusts (for bottom), pie crusts (for top ), mcintosh apples (sliced ), white sugar, flour, cinnamon, salt, nutmeg, lemon juice

pie shell, chilled or frozen, apple , we do not peel them, but it is really up to you, sugar, cinnamon, oatmeal, flour, cinnamon, nutmeg, brown sugar , packed, soft butter, salt, baking powder, baking powder, cream or vanilla ice , optional

bottom crust, all-purpose flour, white sugar, unsalted butter, cold water , or more as needed, pie filling, granny smith apples - peeled, cored and thinly sliced, brown sugar, all-purpose flour, ground cinnamon, ground nutmeg, ground ginger, lemon juice, graham cracker crumbs, all-purpose flour, softened butter, superfine sugar, parchment paper

pie crust, baked, white sugar, cornstarch, salt, milk, eggs, separated, unflavored gelatin, cold water, rum, unsweetened chocolate, cream of tartar, white sugar

pie crusts, unbaked,for top and bottom crusts, light brown sugar, granulated sugar, flour, cinnamon, nutmeg, salt, sliced, pared tart apples, grated lemons , rind of, butter or 2 tbsp margarine, egg yolk

bakers semi sweet chocolate, butter, sugar, eggs, vanilla, flour, chopped nuts, cold milk, jello pudding & pie filling, cool whip

deep dish 10 inch pie shells, unbaked, crumbs, all purpose flour, dark brown sugar, unsalted butter, softened, molasses, dark brown sugar, egg, boiling water, baking soda

chocolate fudge-flavored instant pudding mix, low-fat milk, vanilla extract, light cream cheese, softened, sugar, graham cracker pie crusts (such as keebler), chocolate curls (optional)

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

pie crusts (1 ea for top and bottom), cranberries (fresh or frozen ), sugar, apple cider (or orange juice), cornstarch, sugar, cornstarch, apple pie spice, apples, cored, peeled and sliced (about 6 apples), milk, sugar

pie dough (top and bottom crust), water, rhubarb, cut stalks into 1/2-inch pieces (frozen works well ), sugar, almond liqueur, cornstarch, strawberries, quartered (frozen works well ), egg yolk (mixed with 2tsp of water)