69221 big thick buttery roast sandwiches Recipes

  • Roast Chicken With Vegetables
    roasting chicken (each about 2 1/2 lbs) and
    10 More
    roasting chicken (each about 2 1/2 lbs), onion, cut into quarters, lemon, cut into quarters, acorn squash, carrots, potatoes, chicken broth, leeks (or 2 thick ), sweet red peppers, salt, pepper
    31 min, 11 ingredients
  • Rib-Eye Steaks With Roasted Red Peppers and Balsamic Vinegar
    extra virgin olive oil, balsamic vinegar, minced garlic and
    5 More
    extra virgin olive oil, balsamic vinegar, minced garlic, dried rosemary, ground black pepper, rib eye steaks (about 3/4-inch thick ), salt , to taste, roasted red peppers, drained , cut into strips
    15 min, 8 ingredients
  • Roasted Chicken and Arugula Salad
    thick) slices bread, cut into 1/2-inch cubes (about 3 cup... and
    10 More
    thick) slices bread, cut into 1/2-inch cubes (about 3 cups), unsalted butter, melted, olive oil, divided, sea salt , to taste, freshly ground pepper , to taste, red wine vinegar, arugula leaves, rinsed and drained, chopped or shredded roasted chicken, fresh basil leaves , cut into thin strips, chopped fresh parsley, grated parmesan cheese
    22 min, 11 ingredients
  • Roasted Red Pepper and Escarole Crostini
    thick) slices french bread, olive oil, divided and
    7 More
    thick) slices french bread, olive oil, divided, escarole, coarsely chopped, oil-cured ripe olives, pitted and coarsely chopped, sliced bottled roasted red bell peppers, golden raisins, garlic cloves, minced, capers, crushed red pepper
    29 min, 9 ingredients
  • Roasted-Root Vegetable Stew
    thick) slices carrot, cubed peeled beets and
    13 More
    thick) slices carrot, cubed peeled beets, cubed peeled turnips, thick) slices parsnip, shallots, peeled (about 8 oz), garlic cloves, peeled (about 1 garlic head), olive oil, all-purpose flour, minced peeled fresh ginger, chopped fresh sage, vegetable stock or water, salt, black pepper, chopped fresh flat-leaf parsley, creme fraiche
    15 ingredients
  • Roast Pork Loin Chop
    thick cut pork chops, salt and pepper to taste and
    2 More
    thick cut pork chops, salt and pepper to taste, onion, peeled and sliced, water
    1 hour 30 min, 4 ingredients
  • Roast Cornish Game Hens with Orange-Teriyaki Sauce
    thick teriyaki baste and glaze, orange juice and
    5 More
    thick teriyaki baste and glaze, orange juice, green onions, finely chopped, grated orange peel, minced peeled ginger, cornish game hens, canned low-salt chicken broth
    7 ingredients
  • Roast Pork Chops with Bacon and Wilted Greens Roast Pork Chops with Bacon and Wilted Greens
    thick rib pork chops, chopped fresh marjoram, divided and
    8 More
    thick rib pork chops, chopped fresh marjoram, divided, ground allspice, olive oil, thick-cut bacon slices, chopped, garlic cloves, pressed, wide strips assorted greens such as mustard greens and red swiss chard, stems discarded, sherry wine vinegar, divided, low-salt chicken broth, dijon mustard
    30 min, 10 ingredients
  • Rustic Greek-Style Roast Chicken With Smashed Potatoes Rustic Greek-Style Roast Chicken With Smashed Potatoes
    potatoes (or 1 potato per person) and
    15 More
    potatoes (or 1 potato per person), brown onions, peeled and thickly sliced, roasting chicken (mine was 1.7kg, around 3 1/2 lbs), butter, cut into small cubes, garlic, broken into cloves, peeled and roughly chopped, garlic, broken into cloves, unpeeled and roughly chopped, garlic, broken into cloves, unpeeled and unchopped, fresh thyme, fresh oregano, lemons or 2 small, olive oil, sea salt, black pepper, freshly ground, water, chicken stock, lemon , juice of
    2 hour , 16 ingredients
  • Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette (Bobby Flay) Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette (Bobby Flay)
    rioja wine, red vinegar, dijon mustard, honey, olive oil and
    8 More
    rioja wine, red vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, head garlic, peeled and crushed, olive oil, rosemary sprigs, lamb loin , cut into 1-inch pieces, chorizo, sliced 1/4-inch thick, shallots , roasted, bamboo skewers , soaked in water for 2 hours
    7 hour 30 min, 13 ingredients
  • Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette
    rioja wine, red vinegar, dijon mustard, honey, olive oil and
    8 More
    rioja wine, red vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, head garlic, peeled and crushed, olive oil, rosemary sprigs, lamb loin , cut into 1-inch pieces, chorizo, sliced 1/4-inch thick, shallots , roasted, bamboo skewers , soaked in water for 2 hours
    13 ingredients
  • Roasted Garlic Bruschetta (Food Network Kitchens) Roasted Garlic Bruschetta (Food Network Kitchens)
    thick slices of crusty country-style bread and
    7 More
    thick slices of crusty country-style bread, extra-virgin olive oil, kosher salt, recipe roasted garlic , recipe follows, heads of garlic , (about 1-lb), extra-virgin olive oil, plus more for storing, kosher salt, freshly ground black pepper
    7 min, 8 ingredients
  • Roasted Parsnip and Red Onion Roasted Parsnip and Red Onion
    thick) slices peeled parsnip (about 1 1/2 lb) and
    5 More
    thick) slices peeled parsnip (about 1 1/2 lb), thick) slices red onion, olive oil, low-sodium soy sauce, coarsely ground black pepper
    6 ingredients
  • Roasted Root Vegetables Roasted Root Vegetables
    thick) diagonally sliced parsnip and
    7 More
    thick) diagonally sliced parsnip, thick) diagonally sliced carrot, rutabaga (about 3/4 lb), peeled and cut into 1-inch pieces, lemon juice, dried thyme, olive oil, salt, pepper
    8 ingredients
  • Roasted-Root Vegetable Stew Roasted-Root Vegetable Stew
    thick) slices carrot, cubed peeled beets and
    13 More
    thick) slices carrot, cubed peeled beets, cubed peeled turnips, thick) slices parsnip, shallots, peeled (about 8 oz), garlic cloves, peeled (about 1 garlic head), olive oil, all-purpose flour, minced peeled fresh ginger, chopped fresh sage, vegetable stock or water, salt, black pepper, chopped fresh flat-leaf parsley, creme fraiche
    15 ingredients
  • Roast Beef Wraps Roast Beef Wraps
    sandwiches
    1 ingredients
  • Sandwich of the Day by Faiza Sandwich of the Day by Faiza
    sandwich bread (i prefer multigrain or oat bran bread) and
    3 More
    sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly
    7 min, 4 ingredients




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