216509 big greek salad beans kalamata olives Recipes

red wine vinegar, olive oil, dried oregano, ground black pepper, romaine lettuce , cut into 1 inch ribbons, carrot, shredded, cucumber, cut into 1/2 inch cubes, tomato, cut into 1/2 inch cubes, white beans, rinsed and drained, feta cheese, crumbled, kalamata olives, pitted, herbed croutons

kalamata olive, pitted and chopped (can use canned olives in place of kalamata), mayonnaise (use mayo not salad dressing, i use hellman s mayo), fresh minced garlic, dried oregano, crumbled feta cheese (can use more ), black pepper (or use cayenne pepper), fresh lemon juice

olive oil, red wine vinegar, lemon juice, oregano, mint, romaine lettuce hearts, chopped, tomatoes, diced, cucumber, chopped, purple onion, sliced, fat free feta cheese, crumbled, kalamata olive, pitted

olive oil, red wine vinegar, lemon juice, dried oregano, garlic clove, minced, honey, salt & freshly ground black pepper, to taste (optional), head romaine lettuce , torn, tomato, quartered, pepperoncini peppers, cucumber, sliced, crumbled feta cheese, fresh dill, chopped, green bell pepper, sliced into rings, kalamata olives

olive oil, onion (chopped ), garlic (chopped ), red wine (optional), diced tomatoes, kalamata olive (pitted and chopped ), bay leaf, salt and pepper, handful basil (chopped )

kalamata olive flatbread, kalamata olives, chopped, four cheese mix (royalty), boursin cheese, crumbled, kosher salt, fresh ground black pepper, olive oil, micro greens (garden gourmet), recipe of millet dough (below )

olive oil, chopped onion, all-purpose flour (about 2 cups), baking soda, salt, low-fat buttermilk, butter, melted, egg whites, pitted kalamata olives, chopped, chopped fresh oregano

red wine vinegar, fresh lemon juice, dried oregano, kosher salt and freshly ground pepper, extra-virgin olive oil, cucumber, chopped, tomatoes, halved, head romaine lettuce, chopped, kalamata olives, caperberries, chopped peppadew peppers, red onion, thinly sliced

head iceberg lettuce , torn, purple onion, thinly sliced, pepperoncini salad peppers, kalamata olives, crumbled feta cheese, red wine vinaigrette

tomatoes (try an heirloom mix), pitted kalamata olive, herb-flavored vinegar, extra virgin olive oil, basil

fresh green beans, ends removed, minced fresh garlic (or to taste), salt and pepper, olive oil, red wine vinegar (or to taste), liquid honey, green onions (or to taste) or 1/2 cup shallot, thinly sliced (or to taste), kalamata olive, pitted (or to taste), hazelnuts, coarsely chopped (or to taste)

kalamata olive, green olives, tomatoes, sliced, feta cheese, crumbled, red onion, thinly sliced, green bell pepper, thinly sliced, yellow bell pepper, thinly sliced, sliced pepperoncini pepper, sliced cucumber, romaine leaves, seasoned croutons (optional), artichoke heart (optional), viniagrette salad dressing (homemade is best ), salmon fillets, olive oil or 2 tbsp grapeseed oil, unsalted butter, dried parsley, garlic, chopped, blackening seasoning (many recipes on food.com or store-bought), juice from 1 lime, divided, orange juice, brown sugar, vinaigrette dressing (homemade is best )

shell pasta, uncooked, fennel bulbs, cut in half lengthwise, onions or 1 large onion, chopped 1/2 inch thick, olive oil or 3 tbsp vegetable oil, fresh plum tomato, diced (do nto use canned for this recipe), kalamata olive (more if desired), assorted fresh herb, finely chopped (any kind you desire, i like to include basil with the herbs), garlic cloves, with the peel on (leave whole ), balsamic vinegar, olive oil, barbecue sauce (any flavor desired ), lime juice, romano cheese, grated or shredded or 1/4 cup parmesan cheese, grated or shredded, dried chili pepper flakes (any amount for sprinkling)

drained canned tuna, chopped artichoke hearts, sliced roasted red peppers, minced lemon zest, dried oregano, chopped parsley leaves, salt and pepper, egg yolks , plus 1 whole egg, dijon mustard, roasted garlic, lemon, juiced, olive oil, canola oil, minced fresh sage leaves, minced thyme leaves, minced rosemary leaves, salt and pepper, kalamata olive bread, red onion, sliced, provolone

olive oil, chopped onion, all-purpose flour, baking soda, salt, low-fat buttermilk, butter, melted, egg whites, pitted kalamata olive, chopped, chopped fresh oregano

olive oil, fine chopped onions, flour, baking soda, salt, low-fat buttermilk, butter, egg whites 1/4cup pitted ,kalamata olives,chopped, fresh ,chopped oregano

olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted