36135 big gouda cilantro Recipes

frozen chopped spinach, thawed and water squeezed out, worcestershire sauce, egg, salt and freshly ground black pepper, ground chuck, oil, plus more for grill grate, jack cheese, kaiser rolls, halved and toasted, chili mayo , recipe follows, crisped bacon, quick-pickled onions , recipe follows, apple cider vinegar, sugar, orange juice, kosher salt, red onions, halved and sliced paper thin, bay leaf, mayonnaise, minced fresh cilantro leaves, chili powder

active dry yeast (2 1/4 tsp), warm water, sugar, all-purpose flour, plus more for dusting, aged gouda (preferably 4 years), shredded (2 cups), walnuts, finely chopped, kosher salt, unsalted butter, softened

shredded smoked gouda cheese, ground nutmeg, frozen chopped spinach, thawed and pressed, bone-in chicken breast halves, with skin, salt, pepper, margarine, melted

tomatoes (prefer greenhouse on vine), spanish onion, green onion stems (include bulb portion per stem), fresh cilantro, dried parsley, garlic cloves, salt, serrano chili pepper (fresh ), ground pepper, dried dill weed, dried oregano, extra virgin olive oil, red wine vinegar, sized cooked shrimp, cut into 1/4 to 1/3 inch pieces. (remove tails of course ), grated parmesan cheese

gouda cheese, shredded (about 2 cups), garlic cloves, minced (about 1 1/2 tbsp), minced fresh thyme leaves, unsalted butter, unbleached all-purpose flour, chicken stock or 3 1/2 cups canned low sodium chicken broth, bay leaf, yukon gold potatoes, peeled and sliced 1/8 inch thick, russet potatoes, peeled and sliced 1/8 inch thick, kosher salt, ground black pepper

diced pork (if making the rockin pork roast recipe, trim a slice off before cooking and use for this), diced onion, butter, sazon seasoning, adobo seasoning, grain rice, water, sofrito sauce, pigeon peas, chopped fresh cilantro leaves, to garnish

gouda cheese, roma tomatoes, cored and diced, fresh basil, finely chopped, baguette, sliced and toasted

olive oil, chopped onion, diced celery, butternut squash, ground cumin, chicken broth, rinsed lentils, shredded gouda cheese, salt and pepper

olive oil, crumbled chorizo sausage, poblano pepper, stemmed, seeded and sliced into 1/4-inch strips, unsalted butter, eggs, heavy cream, essence , recipe follows, salt, fresh ground black pepper, flour tortillas, lightly toasted and kept warm until ready to use, monterey jack cheese, divided, cooked black beans, divided, cooked yellow rice, divided, sour cream, divided, salsa , recipe follows, pickled jalapenos , for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, tomatoes, about 2 1/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro leaves, fresh lime juice, salt

chipotle chilies, stemmed, olive oil, plus 2 tbsp divided, limes, juiced, salt and freshly cracked black pepper, flank steak, jalapenos, seeded and thinly sliced, chopped cilantro leaves, red bell peppers , roasted, seeded and cut into strips, red onion, thinly sliced, chopped dry roasted peanuts, oranges, juiced, soy sauce, sugar, mesclun greens, washed and dried

chipotles, adobo sauce, garlic, shallots, diced, limes, juiced, cilantro leaves, olive oil, kosher salt, cracked black pepper, chickens , trussed

vegetable oil, wonton wrappers, soy sauce, ground ginger, chopped cilantro leaves, chopped green onion, ahi tuna, papaya daikon relish , recipe follows, papaya, minced, daikon, minced, scallion , thinly sliced on the bias, lime juice, freshly grated ginger, fish sauce, salt

fresh lime, papaya, peeled, sliced , and seeds removed and reserved, dijon mustard, rice wine vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed fresh greens, soaked in salt water to remove grit, rinsed and dried in a salad spinner, chopped fresh cilantro leaves

tomatillos, husked, rinsed and quartered, vidalia onion, quartered, jalapeno pepper, halved, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh cilantro, link mexican chorizo casing removed, ground cumin, cayenne pepper, paprika, mixed canned beans (pinto, cannellini and/or black beans), drained and rinsed, kosher salt and freshly ground black pepper, green bell pepper, chopped, eggs, beaten, milk, unsalted butter, shredded pepper jack cheese, mexican crema or sour cream, thinned with half-and-half, for garnish, plum tomato, seeded and chopped, for garnish

white hominy, blue hominy, cumin seeds, coriander seeds, baking soda, dried chiles (such as pasilla, ancho, or guajillo)* or any combination of chiles, as long as there is a little variation for increased complexity), olive oil, diced onions, garlic, minced, salt, plus more for seasoning, black pepper, plus more for seasoning, dried oregano, diced tomatoes , in juice, tomatillos, peeled and quartered, vegetable stock, lime juice, chopped fresh cilantro leaves , plus more for garnish, crumbled queso fresco, for garnish optional, toasted pumpkin seeds, for garnish , optional

red onion, chopped, cilantro leaves, 2 handfuls, lime, juiced, red wine vinegar, extra-virgin olive oil , eyeball it, salt, head iceberg lettuce , core removed and quartered

gouda cheese (you may find it in either, dairy section or by the deli)., roll pillsbury crescent roll dough, dry lipton onion soup mix

gouda cheese, garlic, softened butter or margarine, red or white wine, pepper, chopped fresh chives , or 1 tsp dried chives, crackers or vegetable sticks