191 beurre meunieere Recipes
-
-
Lobster Butter - Beurre De Homard
butter, softened (no substitutions) and4 Morebutter, softened (no substitutions), lobster tails, cooked and shelled (may substitute crab or shrimp for a different flavor), sherry wine, lime juice (fresh is best ), salt and pepper10 min, 5 ingredients -
-
Slow-Roasted Pears With Hazelnuts, Honey & Mascarpone
lemon , juice of, caster sugar, firm beurre bosc pears and6 Morelemon , juice of, caster sugar, firm beurre bosc pears, vanilla bean, halved, butter, at room temperature, brown sugar, honey, hazelnuts, halved , roasted, mascarpone1 hour 30 min, 9 ingredients -
Roasted Baby Artichokes With a Lemon Herb Beurre Blanc
frozen artichoke hearts, olive oil and11 Morefrozen artichoke hearts, olive oil, lemon pepper (you can use ground black pepper if you don tsp have ), kosher salt, white wine, heavy cream, shallot, minced fine, white wine vinegar, butter (cold and cut into small pats), fresh lemon juice, fresh thyme, fresh parsley, fresh chives40 min, 13 ingredients -
Coquille St. Jacques (Scallops With Beurre Blanc)
sea scallops (approx 12 scallops), dry vermouth and9 Moresea scallops (approx 12 scallops), dry vermouth, minced shallots, white wine vinegar, dry white wine, cold water, cold unsalted butter , cut into slices, extra virgin olive oil, minced fresh tarragon or 1 1/2 tbsp minced fresh chives, kosher salt, fresh ground pepper40 min, 11 ingredients -
Halibut With Sorrel Beurre Blanc
shallot, minced (i thinly sliced the shallots instead) and7 Moreshallot, minced (i thinly sliced the shallots instead), white wine (we sampled a quite lovely oregon pinot gris), heavy cream, sorrel, cold unsalted butter, cut into 1/2-inch cubes, halibut fillets, preferably center-cut (approximately 6 oz each), olive oil, salt & freshly ground black pepper (used a coarse french grey sea )30 min, 8 ingredients -
Crystal Beurre Blanc
crystal hot sauce, heavy cream and1 Morecrystal hot sauce, heavy cream, butter, chilled and chopped23 min, 3 ingredients -
Pan Fried Strip Steaks With Beurre Rouge
olive oil, new york strip steaks, room temperature and7 Moreolive oil, new york strip steaks, room temperature, onions, minced fine or 2 shallots, minced garlic (skip if using shallots), red wine (original recipe called for madiera, i used a dry red), balsamic vinegar, unsalted butter, salt, fresh ground black pepper20 min, 9 ingredients -
Skate Au Beurre Noire
skate, water, vinegar, onion, chopped, parsley, bay leaf and3 Moreskate, water, vinegar, onion, chopped, parsley, bay leaf, salt and pepper, butter, capers30 min, 9 ingredients -
Petit Beurre -- Butter Cookies
all-purpose flour, unsalted butter, diced, sugar , plus and3 Moreall-purpose flour, unsalted butter, diced, sugar , plus, sugar, salt, heavy cream or 2 -3 tbsp creme fraiche, more as needed35 min, 6 ingredients -
Asparagus With Cornichon Beurre Blanc
asparagus, shallot, minced, dry white wine, kosher salt and3 Moreasparagus, shallot, minced, dry white wine, kosher salt, tarragon vinegar, unsalted butter, at room temp, cut into small pieces, cornichons35 min, 7 ingredients -
Basic Beurre Blanc Sauce
chopped shallots, bay leaf, black peppercorns and4 Morechopped shallots, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, cold butter , cut into 1/2 inch pieces35 min, 7 ingredients -
Basic Beurre Blanc (Curtis Aikens2)
white wine vinegar, dry white wine, minced shallots and2 Morewhite wine vinegar, dry white wine, minced shallots, unsalted butter, cold, salt and pepper to taste25 min, 5 ingredients -
Brioche and Pesto Crusted Halibut with Portobello Caps, Broccoli, Creamed Fennel and Sun-Dried Tomato Beurre Blanc
fresh basil leaves, garlic, pine nuts and27 Morefresh basil leaves, garlic, pine nuts, extra-virgin olive oil, grated parmesan, whole eggs, egg yolk, butter brioche crumbs, salt and freshly ground black pepper, halibut fillets, unsalted butter, garlic, finely chopped, lemon juice, salt and freshly ground black pepper, extra-virgin olive oil, portobello caps , wiped clean, shallots, minced, black peppercorns, crushed, dry white wine, lemon, juiced, cider vinegar, heavy cream, unsalted butter, room temperature, salt and freshly ground black pepper, sun-dried tomato paste, butter, fennel bulbs, julienned and blanched, heavy cream, salt and freshly ground white pepper, broccoli florets, blanched2 hour 20 min, 30 ingredients -
Broiled Fish with Shrimp and Jalapeno-smoked Corn Beurre Blanc
unsalted butter, softened and13 Moreunsalted butter, softened, seeded fresh jalepeno peppers, finely chopped, smoked corn kernels, salt, white vinegar, drops hot red pepper sauce, ground white pepper, fish fillets, about 1/2-inch thick (recommended : sheepshead, redfish, striped bass), seafood seasoning, clarified butter, seafood stock (or water), shrimp, peeled and deveined with the tail left on, minced shallots, white wine (recommended : sauvignon blanc or chardonnay)52 min, 14 ingredients -
CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE
veal butt tenderloin, olive oil, garlic, chopped and13 Moreveal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste20 min, 16 ingredients
Related searches:
- brown butter sauce with lemon beurre meunieere
- meunieere sauce for catfish
- beurre sucre and
- beurre blanc
- beurre noir
- beurre sel jammers
- beurre rouge
- beurre roquefort roquefort butter
- beurre blanc sauce
- lemon beurre blanc
- citrus beurre blanc
- orange beurre blanc
- tomato beurre blanc
- salmon beurre blanc
- saffron beurre blanc
- tarragon beurre blanc
- chicken beurre blanc
- scallops beurre blanc
- dill beurre blanc