195345 bette flour crust Recipes

fat free mozzarella cheese, egg beaters egg substitute, all-purpose flour, baking powder, skim milk, asparagus, whole tomato, basil, pepper, oregano

flour, sugar, salt, chilled unsalted butter , cut into pieces, vegetable shortening , cut into pieces, distilled white vinegar, ice water

flour, salt, sugar, oil, cold milk, cream cheese, powdered sugar , sifted, vanilla, whipping cream , whipped, blueberry pie filling (you can use canned wild blueberries instead of pie filling)

flour, crystallized ginger, chopped, brown sugar, pure vanilla extract, salt, unsalted butter, softened, peaches, peeled and sliced, cream cheese, heavy cream, sugar, eggs, cinnamon, ground, ground allspice, ground nutmeg, rum extract (optional)

flour, salt, shortening, vinegar, egg, lightly beaten, cold water

flour, salt, crisco shortening, egg yolk, vinegar, water, sheets wax paper

flour, powdered sugar, butter, chopped nutmeats (like almonds)

flour, salt, sugar, shortening, egg, slightly beaten, vinegar, cold water

flour, salt, sugar, unsalted butter, butter flavor crisco, lemon juice, cold water

flour, salt, sugar, shortening or 1 cup lard, cold water, canola oil, milk

flour, poultry seasoning, garlic powder, egg whites, beaten, chopped hazelnuts, boneless skinless chicken breasts, salt, fresh ground black pepper or tri-color pepper, extra virgin olive oil, whole milk, crumbled gorgonzola, chopped fresh sage leaves, plus extra for garnish (substitute 1 tsp dried sage and stir into sauce, if fresh is not available, or you may substitu)