15 best vegetable dip Recipes

sour cream, best foods mayonnaise, dill weed, chopped white or yellow onion, season salt or to taste., pepper

drained nonfat yogurt or 1 cup sour cream, mayonnaise (preferably best foods or hellman s, or you can use miracle whip if you re really hard up), fresh lemon juice, cider vinegar, sugar, less to taste, curry powder, salt, assorted vegetables, chips (especially corn ), cracker, for dipping

mayonnaise (best foods preferred ), vegetable soup mix (knorr preferred), sour cream, frozen spinach, chopped, thawed drained, water chestnuts, drained chopped (optional), green onions, chopped

cream cheese , soften, light mayonnaise, accent seasoning, dill weed, parsley flakes, green onions, chopped fine

frozen chopped spinach, thawed, knorr vegetable soup mix, ranch dressing mix, sour cream, mayonnaise, green onion, chopped, water chestnuts, chopped (optional)

french bread, chopped frozen spinach, sour cream, mayonnaise, knorr vegetable soup mix (knorr is the best soup mix for this recipe), water chestnuts, green onions

chopped spinach, thawed and squeezed dry ., sour cream, knorr vegetable recipe mix, water chestnuts, drained and chopped (optional), green onions, chopped (optional), tub(12 oz) philadelphia whipped cream cheese, cilantro chopped and stems removed, steel bowl to mix and store in

lipton recipe secrets vegetable soup mix, sour cream, frozen chopped spinach, thawed and squeezed dry, water chestnuts, drained and chopped (optional)

white kidney beans, drained and rinsed, light sour cream (5%), low-sodium taco seasoning, frozen green pea, thawed, diced green chilies, avocados, lime juice, garlic, minced, red onion, minced, fresh cilantro, minced, salt, black pepper, light garden vegetable cream cheese spread, salsa, reduced-fat sharp cheddar cheese, grated, iceberg lettuce, chopped, red bell pepper, minced, green onion, chopped, black olives, minced (optional)

unsalted butter, softened, vegetable oil (canola or safflower works best, but any mild-flavored variety will do), granulated sugar, 1/3 cup more for dipping, sugar, vanilla extract (high quality is best, avoid imitation vanilla), eggs, unbleached all-purpose flour, baking soda, cream of tartar, sea salt

pizza dough (i like pillsbury but any frozen or refrigerated pizza dough will work), meat (whether it be pork, ground, brisket, chicken, etc.), shredded cheese (i like to mix parmesan and mozzarella, but gruyere, fontina, swiss, cheddar, monterey jack will all ), diced vegetables (i like onions, mushrooms and peppers best, and they should be thin sliced or diced), marinara sauce (1 jar, for dipping ), olive oil (to saute vegetable)

ground beef (ground chuck is best), garlic cloves, yellow onion, wonton wrappers (any size will work), ground cardamom (to taste), cayenne pepper (to taste), salt & pepper, vegetable oil , for deep frying, yogurt , sauce for dipping