59064 best soup everrr Recipes

ground beef, chicken gumbo soup, ketchup, mustard, tabasco sauce, barbecue sauce, worcestershire sauce

boneless skinless chicken breast halves, turkey bacon, dried beef, fat-free cream of chicken soup, fat free sour cream

tuna in vegetable oil, cream of celery soup, sour cream, minced onions, elbow macaroni, uncooked ., pimientos, shredded cheddar cheese, salt & pepper

uncooked rice, water or 2 1/2 cups chicken broth, soy sauce, onion soup mix, chicken

butter, dry sherry, onions, peeled and thinly sliced, browning sauce , such as kitchen bouquet, sugar, red curry paste, toasted french bread rounds (stale or toasted bread works best), beef broth, shredded swiss cheese, shredded gruyere cheese, beef consomme

chicken broth, pumpkin, fresh is best, honey, salt, ground cinnamon, ground nutmeg, ground ginger, ground allspice, heavy cream

purple cabbage, cored and quartered, butter, red onion, chopped, purple potatoes (if using larger potatoes, peel and cube into eighths), chicken stock (use a light colored stock for best color) or 6 cups vegetable stock (use a light colored stock for best color), sour cream (to garnish ), chives (to garnish )

eggs, heavy cream, cream of celery soup, cheddar cheese, provolone cheese, filling ingredients

yellow split peas, water, sized potatoes, sized onions, sliced, olive oil (unrefined is best), sea salt , to taste, lemon, cut into wedge

boneless skinless chicken breasts, flour tortillas (i use the big ones because they are easier to wrap everything up good in), cream of chicken soup, cooked white rice, black beans, green chilies, onion, red enchilada sauce (you can use green if you dont like red, its still very good), mexican blend cheese

brown gravy mix, onion soup mix, beef broth, cream of something soup, stew meat, pre-cut carrot, potato (peeled and cubed ), onions (quartered )

chicken broth, homemade is best, chicken thigh, onion, chopped, garlic clove, minced, cream cheese, carrot, chopped, coriander, cayenne pepper, salt, ground pepper, green onion

almond oil, peanut oil, carrots, washed & thinly sliced into coins, celery, minced , heart & leaves are best, onions, thinly sliced, cumin, crushed, salt, pepper, molasses, lemon juice, water, vegetable bouillon cube , no salt variety, multi-grain hot cereal, uncooked (rolled whole grains ( oats, wheat, rye, barley)

chicken stock, beef stock, salt & pepper, eggs, beaten, semolina (or regular flour), parmesan cheese (freshy grated is best), lemon zest (very fine ), salt

frozen chopped broccoli, water, salt, eggs, slightly beaten, mayonnaise, milk, cream of mushroom soup, worcestershire sauce, shredded sharp cheddar cheese, cracker, crushed (optional), butter, melted (optional)

boneless skinless chicken pieces (skinless and boneless , you can choose the part you like best), chicken maggi seasoning , instant bouillon, badia complete seasoning, onion powder, garlic powder, rice, water

sweet onions, cut in half and thinly sliced, chicken broth, beef broth, freshly grated/shredded parmesan cheese or 4 tbsp romano cheese or 4 tbsp asiago cheese, divided, provolone cheese (round works best ), swiss cheese, olive oil or 2 tbsp canola oil, dry sherry

onion, cut in chunks, plump garlic cloves, peeled, fresh basil leaf , preferably small leaf genovese basil, fresh italian parsley, extra virgin olive oil, dried porcini mushrooms , soaked in 1/2 cup warm water, chopped celery, chopped carrots, chopped fresh ripe tomatoes, peeled diced red potatoes (about 1 1/2 lb.), cold water, kosher salt, parmigiano-reggiano cheese, rind (card-sized, can also use pecorino, grana padano), frisee, cut into bite-size pieces (aka curley chicory leaves), fresh spinach, green peas (fresh or frozen ), freshly grated parmigiano-reggiano cheese , for serving, extra virgin olive oil, best quality for serving