34 best peanut rice Recipes

butter, marshmallows, vanilla, peanut butter (i like skippy naturals smooth), rice krispies

raw basmati rice , cooked at least 1 day in advance to make about 4 1/2 cups cooked rice, raw small shrimp, shelled,deveined and split in half lengthwise, baking soda, salt, salt, peanut oil or 1/2 cup vegetable oil or 1/2 cup corn oil, divided, sliced chinese sausage (4 small) or 1/2 cup cooked ham, diced, eggs, cooked green peas, fresh or frozen, salt, oyster sauce, fresh bean sprout, chopped scallion , green part included

rice sticks, tamarind juice, fish sauce, rice vinegar, sugar, tomato ketchup, vegetable oil, garlic, minced, shrimp, shelled and deveined, tofu, cubed, egg, lightly beaten, bean sprouts, unsalted peanuts, crushed, cilantro, lime wedge

fresh lime juice, fish sauce, garlic cloves, crushed, rice vermicelli, loosely packed cilantro leaves, salted dry-roasted peanuts, hot chiles, thinly sliced, palm sugar or brown sugar

boneless chicken thighs, soy sauce, rice vinegar, bourbon, brown sugar, scallion, powdered ginger, garlic cloves, peanut oil

marinade, sesame oil, white vinegar ( do not use rice wine vinegar! ), granulated sugar, ingredients for salad, heads of iceburg lettuce , torn or cut into bite size pieces! ( if you are going to take this to a picnic where the lettuce might not be kept cold, use cabbage, cut like cole slaw.), toasted almonds ( toast in oven at 350 degrees for about 12 minutes! ), bundle of green onions or scallions (or more!), chopped, toasted sesame seeds, skinned and boneless chicken breasts ( about 6-8 breasts ), chinese wonton skins / wrappers (if you can tsp find these, you can use egg roll skins), salt and pepper, oil to fry the won ton wrappers in.. i use canola or peanut .

rice (i prefer brown basmati), green beans, peanut butter (crunchy or creamy), soy sauce, lemon juice, honey, minced garlic clove, ginger (crystalized is the best!), water, sriracha (or other , subpar) hot sauce to taste, a dash of sesame oil , if you ve got it

real maple syrup, rice vinegar, rice wine (dry sherry will do), soya sauce (the best is made with water, soy beans, and salt, nothing else), cornstarch, boneless skinless chicken breasts or 3 boneless skinless chicken thighs, cut bite size, flour, cornstarch, fresh ground black pepper, peanut oil, peanut oil, again, ginger, grated, garlic, minced, whole japones chilies (1-2 tsp crushed red chili flakes will do), green onions , cut an inch long,all of the white,most of the green, red bell pepper , julienne, daikon radishes, peeled ,julienne, snow peas, water, room temperature, cooked jasmine rice or basmati rice

dried shiitake mushroom, chicken stock, rice wine (dry sherry is ok. not cooking sherry), soya sauce (the best is made with soy beans, salt,and water. nothing else.), cornstarch, firm tofu, cut into 1/2 inch cubes, sesame seeds, peanut oil, garlic cloves, minced, ginger, grated, cut bite size cauliflower, cut bite size broccoli, cut bite size snow peas, cut bite size baby carrots, cut bite size julinne red bell pepper, cut bite size yellow bell pepper , julinne, cut bite size green onion , 1 inch pieces, fresh bean sprout, sambal oelek, peanut oil, uncooked fine rice noodles

chicken stock , homade is best, rice wine or 2 tbsp dry sherry, will work (not cooking sherry), cornstarch, soy sauce, egg white, kosher salt, rice wine or 3 tbsp dry sherry, will work, cornstarch, peanut oil, chicken breasts or 4 chicken thighs, boned,skinned,cut bite sized, almonds, baby carrots , julinne, ginger, grated, scallions , cut into 3/4 inch pieces, stalks celery, sliced into 1/4 inch slices, button mushroom, quartered, crushed red chili pepper flakes, bamboo shoots , jullinne, water chestnuts, sliced, peanut oil, maifun rice noodles

eggs , just out of the refrigerator (use organic whenever possible), dijon mustard, seasoned rice vinegar or 2 tbsp lemon juice, safflower oil (neutral oil) or 1 cup peanut oil (neutral oil) or 1 cup canola oil (neutral oil), garlic cloves, fresh and plump, minced to a paste, capers, chopped (optional), salt (kosher is best)

peanut butter (creamy best ), water, sugar, soy sauce, rice vinegar, lime juice, chili oil

cooked brown basmati rice (could sub white basmati), salt (or to taste), black pepper (or to taste), eggs, beaten (or 3 medium), onion, finely minced, cilantro, finely minced (or to taste), peas, baby frozen work best, peanut oil (amount is approximate, you may need more)

best quality cocoa, rolled oats, sunflower seeds, white sesame seeds, apple compote or applesauce, ground cinnamon, ground ginger, brown rice syrup or rice malt syrup, clover honey or other runny honey, light brown sugar, raw peanuts, kosher salt, canola oil or sunflower oil

rice milk or 4 cups soymilk, white sugar (substituting brown or vegan sugar is fine), cornstarch, peanut butter (creamy works best ), vanilla extract, coconut flavoring, bananas (very ripe & either chopped or pureed & well chilled)

peanut butter, light corn syrup, sugar, rice krispies, chocolate chips

light corn syrup, granulated sugar, peanut butter (creamy works best ), crisp rice cereal, semi-sweet chocolate chips, butterscotch chips

raw peanuts (green peanuts are best), brown sugar, sugar, cream of rice, rice flour, water (up to 25% more as needed), peanut oil, sugar, banana leaf