65138 best jell salad ever jello salad Recipes

ditalini (package, small round macaroni), green onion (sliced thin, it s about 1 small bussell), cheese (cubed ), olives (pre-sliced ), olives (pre-sliced ), miracle whip, relish sandwich spread, pickle (finely diced ), sweet-hot mustard (i prefer to use the brand beaver s)

orange cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), orange jell-o, water, cold water, cream cheese, softened, vanilla instant pudding mix, orange jell-o, milk, vanilla extract, cool whip, thawed

hass avocadoes (reserve 1-2 seeds), garlic powder, chunky salsa, seasoning salt (to taste), jose cuervo margarita mix (non-alcoholic, of course), pepper (lemon is best)

cole slaw base (or you can cut your own green/red cabbage & carrots), i would rather chop my own to get it the size i want, best-quality mayonnaise, sour cream, grated spanish onion, sugar , or to taste, white vinegar, dry mustard, celery salt

jell-o chocolate pudding and pie filling (not instant!!!!), butter, milk, sugar , sifted, nuts, chopped

white cake mix, egg , water, oil as needed to make cake, raspberry jell-o gelatin, boiling water, cold water, cool whip

jell-o sugar-free raspberry gelatin, diet sprite, boiling water

flour, baking powder, butter or 1 1/2 cups margarine, softened, sugar, jell-o brand gelatin, any flavor, divided, egg, vanilla

jello gelatin, any flavors, boiling water, cold water, cartons yoplait thick and creamy vanilla yogurt, graham crackers, crushed fine

unsalted butter, best-quality semisweet chocolate, finely chopped, sugar, best quality cocoa powder, mascarpone cheese, softened, eggs, vanilla extract, all-purpose flour, fine salt, ganache , recipe follows, special equipment : an oz scale

chocolate cake mix, water, real mayonaise (not miracle whip, or salad dressing!), eggs

all-purpose flour, sugar, baking powder, salt, well-beaten egg, milk, salad oil or melted shortening (i usually use vegetable oil)

turkey (10 to 30 lb.), olive or salad oil, artichoke-parmesan sourdough dressing (optional)

butter, softened, chocolate chips (ghirardelli 60% cacao is the best), sugar, espresso (instant granules in cool water), vanilla (optional)

milk, any flavor jello gelatin, vanilla ice cream, softened

black cherry jell-o, boiling water, crushed pineapple, cream cheese, softened, sour cream, sugar, chopped pecans