23065 best damn dip Recipes

olive oil, for frying, buttermilk, italian seasoned breadcrumbs, count) box store-bought cheese ravioli (about 24 ravioli), freshly grated parmesan cheese, store bought marinara sauce, heated, for dipping

cream cheese, softened, sour cream, yogurt, plain, mayonnaise, oscar mayer bacon bits (only substitute soft bacon bits or cooked crumbled real bacon), green onions, chopped (white and green parts ), tomato, seeded and chopped, shredded cheddar cheese

cream cheese, sour cream, taco seasoning, lettuce, tomato, cheese (your choice, i prefer mexican ), nacho chip (bite size are best!)

peanut butter (smooth is best but you can use chunky), milk, honey, apple juice (if juice is not available) or 1 tbsp water (if juice is not available), cinnamon

sour cream (reduced fat is ok), worcestershire sauce, plain yogurt, garlic clove, minced, dijon mustard, lemon juice (fresh is best ), prepared horseradish, minced fresh parsley

sour cream, cream cheese, softened, fresh spinach, washed and drained very well, lipton onion soup mix, red onion, peeled and chopped

cream cheese, softened, brown sugar, vanilla extract (imitation is fine ), creamy peanut butter, sliced apple (golden delicious and granny smith taste best), walnuts, finely chopped (optional)

low-fat ricotta cheese, powdered sugar, chocolate chips, maraschino cherry (quartered ), vanilla, cinnamon, flour tortillas (burrito size), cooking spray (butter flavor is best ), cinnamon

jumbo shrimp (uncooked ), dried oregano, dried thyme, lemon-pepper seasoning, ground chipotle chile pepper, salt, black pepper, olive oil, cilantro leaf (stemmed ), lime juice (fresh is best ), sour cream

cream cheese, softened, sour cream, mayonnaise (hellmans or best foods), worcestershire sauce , to taste, scallions, finely minced, crushed garlic, i use from the jar, but if you use fresh , make sure it is completely smooth, cooked shrimp, finely chopped, crabmeat , i use bumblebee extra fancy

cream cheese (softened ), sour cream, sugar, brown sugar, maple syrup

cream cheese, softened, sour cream, worcestershire sauce, parmesan cheese (freshly grated is best ), chicken, drained, more grated parmesan cheese (however much you like)

shredded cheese (cheddar or mexican blends work best), chili (i normally use hormel turkey with beans), cream cheese

chopped vidalia onion, diced red pepper, grated shredded swiss cheese (about 4 oz.), mayonnaise (hellmann s or best foods), garlic cloves, finely chopped (optional), chipotle chile in adobo, diced- use 1 with seeds removed for less heat

bottled ranch dressing (hidden valley is best), cucumber, peeled, seeded, minced, milk, prepared horseradish, cider vinegar, wasabi powder, salt, cayenne pepper

cream cheese (philadelphia is best!), evaporated milk (you can use regular milk too), green onions, bon appetit seasoning mix (optional) or 1/2-1 tsp beau monde seasoning, mix (optional), baby shrimp, drained (optional), onion powder (optional) or salt (optional), garlic powder (optional) or salt (optional), red chili pepper flakes (optional), dill (optional)

ro-tel diced tomatoes with mild green chilies, drained,reserve juice, rosarita traditional refried beans, refrigerated prepared guacamole, sour cream, taco seasoning mix, shredded monterey jack and cheddar cheese blend (fiesta/mexican-blend is best), sliced ripe black olives, drained, sliced green onion, tortilla chips