188884 besan flour pastry Recipes

pastry for double-crust pie (9 inches), butter, melted, honey, sugar, ground cinnamon, divided, chopped pecans

all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water, all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening (preferably trans-fat-free), salt, ice water

flour, salt, shortening, slightly beaten egg yolks, cold water, lemon juice, green apples, sugar, flour, salt, cinnamon, nutmeg

flour, sugar, salt, salad oil, milk (any kind ), egg yolk (optional), flour, sugar, salt, salad oil, milk (any kind )

flour, sugar, butter, water, shortening, sugar, butter, egg, flour, coconut

milk, white sugar, vanilla bean , halved lengthwise, egg yolks, all-purpose flour, unsalted butter, salt

milk, egg yolks, white sugar, all-purpose flour, butter, vanilla extract

water, unsalted butter, cut into small pieces, scant 1/4 tsp salt, all-purpose flour, eggs (raw ), hard-boiled large egg, chopped fresh flat-leaf parsley, caviar (about 75 g; preferably sevruga or osetra)

flour , sifted, salt, cornmeal, shortening, cheddar cheese, grated, water, eggs, separated, sugar, butter, flour, buttermilk, lemon zest, grated, lemon juice, egg whites , from separated eggs in pie, egg white, sugar

flour, butter, cold water, water, butter, flour, almond extract, eggs, melted butter, powdered sugar, milk

flour, salt, sugar, soft butter, cut into small pieces, egg, beaten, white wine, oil (for frying ), sugar, flour, salt, scalded milk, eggs, lightly beaten, vanilla extract, almond extract, ricotta cheese, powdered sugar, candied fruit, finely chopped, semisweet chocolate, grated

flour , plus, flour, sugar (optional, add in for a sweeter crust), frozen butter, broken into pieces, ginger ale (do not use sugar-free), vinegar

flour, butter, water, puff, butter, water, almond extract, flour, eggs, glaze, butter, powdered sugar, cream or milk, sliced almonds or chopped pistachios

cold unsalted butter, cut into bits, cold cream cheese, cut into bits, all-purpose flour, salt, two 1 pint-containers plain yogurt, salmon roe, dill sprigs for garnish