132 berry vanilla cream sauce Recipes

vanilla ice cream, cranberry gelatin, boiling water, jellied cranberry sauce (not whole-berry)

cream cheese, softened, margarine, vanilla extract, sugar, prepared graham cracker crust, raspberry flavored jell-o mix, boiling water, whole berry cranberry sauce, chopped walnuts (optional)

fudge brownie mix (13-inch x 9-inch pan size) ..........., water ..........., unsweetened applesauce ............, canola oil, eggs ........., carton (1-3/4 quarts) reduced-fat no-sugar-added vanilla ice cream, softened ........., berry sauce, butter, sugar, honey, lime juice, balsamic vinegar, ground cinnamon, cayenne pepper ........., fresh strawberries, hulled and sliced ............, fresh blueberries, fresh raspberries

fresh berries (blackberries, raspberries, strawberries, or a combination), honey, fresh lemon juice, grand marnier (optional), peaches, pitted and sliced, vanilla low-fat ice cream

egg whites, at room temperature, cornstarch, sugar plus 1 tbsp., vanilla extract, distilled white vinegar, berries (such as blue , rasp , olallie , and sliced straw ), whipping cream

almonds, chopped, all-purpose flour, sugar, butter, melted, vanilla, granulated sugar, butter, softened, vanilla, eggs, all-purpose flour, baking powder, baking soda, salt, sour cream, whole berry cranberry sauce

cream cheese, softened, heavy whipping cream, sugar, vanilla extract, whole-berry cranberry sauce, graham cracker crust (8 or 9 inches)

cream cheese, softened, sugar, sugar, mayonnaise, vanilla extract, whole berry cranberry sauce, unsweetened crushed canned pineapple, undrained, chopped walnuts

cream cheese, softened, sugar, sugar, mayonnaise, vanilla extract, whole-berry cranberry sauce, unsweetened crushed pineapple, undrained, chopped walnuts

caster sugar, punnets strawberries, hulled , sliced widthways, raspberries, vanilla ice cream, pouring cream, white chocolate, finely chopped, cognac (optional) or 1 tbsp brandy (optional)

vanilla ice cream, smashed baci candies, smashed biscotti or amaretti, licorice candies, roughly chopped, candied wedding almonds, roughly chopped, chocolate sauce, citrus zest, crushed mixed berries ( raspberries, blueberries, strawberries)

cream cheese, softened, sugar, grated orange peel, cinnamon, french toast, eggs, lightly beaten, milk, vanilla, french or italian bread (1/2 inch thick ), syrup, water, vermont maple syrup, sugar, cornstarch, frozen blueberries

cream cheese, softened, sugar, grated orange peel, ground cinnamon, eggs, lightly beaten, milk, vanilla extract, french bread (1-in. thick ), water, maple syrup, sugar, cornstarch, loose-pack frozen blueberries

nonstick baking spray, quick oatmeal (recommended : quaker quick 1 minute oats), butter (softened or just cut into thirds ), boiling water, eggs, sugar, brown sugar, all-purpose flour, baking soda, baking powder, kosher salt, ground cinnamon, ground nutmeg, pure vanilla extract, sour cream (recommended : breakstones), fresh mixed berries (you can also use frozen , blackberries, raspberries and blueberries, if using fresh just evenly divide all 3 kinds, frozen comes already mixed), spiced brandy creme anglaise , recipe follows, half-and-half, egg yolks, sugar, pure vanilla extract, ground cinnamon, peach brandy or any good brandy (recommended: dekuyper), plus more for soaking raisins, raisins , soaked in peach brandy, with the brandy drained off, raisins, peach brandy or brandy (recommended: dekuyper), ever clear alcohol , for flames, premade raspberry or blackberry sauce (or 1 cup raspberry jam melted over a double-boiler), fresh mixed berries, mint, disk or spoon to put out flame

fresh or unsweetened frozen raspberries, raspberries preserves or jam, water, granulated sugar, fresh or frozen blueberries (small berries work better here), egg whites, butter to grease pan (if using a pan without a removable bottom), all-purpose flour , or 1 1/4 cups cake flour, granulated sugar , or 2 cups confectioners sugar, cream of tartar, freshly squeezed lemon juice, vanilla extract, sugar (optional), by 4-inch tube pan or 9 to 10-inch round cake pan with sides at least 3 inches high, a removable bottom is helpful )

flour (or 3/4 cup rice , 1/2 cup potato for gluten free option), sugar, baking powder, vanilla, butter, egg, berries (if frozen , roll them in potato flour), sour cream, vanilla, egg, sugar, milk, egg, potato flour, vanilla, sugar (or to taste)

cold butter, brown sugar , firmly packed, salt, ground cinnamon, vanilla extract, white whole wheat flour, white whole wheat flour, whole berry cranberry sauce , stirred to break up any clumps, butter, brown sugar, brown sugar, eggs, sour cream, low-fat is fine , avoid nonfat, almond extract, vanilla extract, baking powder, baking soda, salt, white whole wheat flour

egg whites, cream of tartar, salt, sugar, vanilla, whole almonds, toasted , cooled completely, and ground fine, fresh or unthawed frozen cranberries , each berry halved, raspberry preserves, sugar, water, fresh lemon juice, fine-quality bittersweet chocolate (not unsweetened),chopped, heavy cream, sugar, vanilla, chocolate holly leaves and cranberries coated lightly in honey and rolled in sugar, fine-quality bittersweet chocolate (not unsweetened)chopped, fresh holly leaves or small lemon leaves, washed well and patted dry, although holly leaves are non-toxic holly berries are poisonous and should be kept away from food.