146504 bells holly lattice cookies chocolate orange Recipes

thick white bread, good quality white chocolate, good quality dark chocolate , minimum 70% cocoa solids, butter, whipping cream, oranges , zest of, grated, cointreau liqueur, brown sugar, cinnamon, organic eggs, orange , zest of, grated, white chocolate , curls

yellow cake mix, orange jell-o, orange juice (fresh is best ), oil, eggs, room temperature, fresh grated orange zest, unsweetened dark chocolate, melted, baking soda, warm water, sugar, powdered sugar, fresh grated orange zest, orange juice or 3 tbsp triple sec

orange, flour, baking soda, salt, butter, at room temperature, granulated sugar, eggs, at room temperature, orange juice (from the orange listed above), buttermilk (see note ) or 3/4 cup sour milk (see note), white chocolate chips, orange zest (from the listed above), orange marmalade, butter, sugar, cream cheese, at room temperature, orange juice (from the orange listed above), orange zest (from the listed above)

half and half cream, instant vanilla pudding mix, crushed cream filled chocolate sandwich cookie (11 cookies), chocolate crumb crusts

semisweet chocolate chips, butter, cubed, egg yolks, sugar, chocolate sprinkles or ground pecans, butter, softened, sugar, eggs, orange extract, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, salt, water, butter, cubed, semisweet chocolate chips, milk, divided, orange extract, sugar, chocolate sprinkles

unsalted butter, heavy cream, semisweet chocolate, chopped, orange liqueur, grated orange zest, semisweet chocolate, chopped, vegetable oil

unsalted butter , cut into pieces, fine-quality bittersweet chocolate (not unsweetened ), freshly grated orange zest (from about 1 1/2 navel oranges), well-chilled heavy cream, fine-quality white chocolate, chopped vacuum-packed chestnuts (about 1 oz), dark rum, well-chilled heavy cream, garnish: chestnuts in dark and light syrup*, sliced, pate pears*, and candied orange halves*, sliced, ginger creme anglaise

unsalted butter or 8 tbsp margarine, unsweetened chocolate, cut into small pieces, bittersweet chocolate, cut into small pieces, eggs, sugar, orange marmalade, vanilla extract, all-purpose flour, baking powder, salt, unsalted butter or 3 tbsp margarine, bittersweet chocolate, cut into small pieces, corn syrup, orange , zest of, grated

refrigerated pie crusts, orange juice, sugar, chopped dried apricot, whipping cream, egg, beaten, bittersweet chocolate or 12 oz semisweet chocolate, chopped, grand marnier, apricot jam, orange juice, whipping cream, whipped,for garnish

dark chocolate cake mix (i used pillsbury), orange juice (no pulp), orange zest, vegetable oil, eggs, instant coffee (i used taster s choice), chocolate frosting (i used betty crocker...with herhsey s), white chocolate chips or 1/2 cup baking chocolate, colored sprinkles , confections, etc

fresh orange zest, chopped, crushed black peppercorns, beef tenderloin, 8 slices 3/4 inch thick ,3 oz each, salt, butter, shallots, minced, red bell peppers, diced, green bell peppers, diced, fresh-squeezed orange juice, fresh orange sections, diced

cream cheese, softened, light brown sugar , firmly packed, granulated sugar, eggs, sour cream, orange rind, grated, semisweet chocolate, melted and cooled, graham cracker crumbs, granulated sugar, butter or 2 tbsp margarine, melted, unsweetened chocolate square, melted, orange slice (optional), chocolate leaves (optional)

unsalted butter, semisweet chocolate, chopped (not unsweetened ), all-purpose flour, sugar, unsweetened cocoa powder (preferably dutch process), salt, eggs, room temperature, milk, room temperature, vanilla, seedless tangerines or 6 small oranges, grand marnier or 2 tbsp orange liqueur, melted butter, semisweet chocolate, coarsely chopped (not unsweetened ), whipping cream (or more ), grated orange peel

butter, bittersweet chocolate square, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended ( grand marnier), butter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended ( grand marnier), semi-sweet chocolate baking squares, melted, bittersweet chocolate squares, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate syrup

butter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended : grand marnier), semisweet chocolate, melted, bittersweet chocolate, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate sauce , recipe follows, butter, bittersweet chocolate, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended : grand marnier)

good semisweet chocolate, chopped, good bittersweet chocolate, chopped, orange liqueur (recommended : grand marnier), water, pure vanilla extract, grated orange zest, unsalted butter, at room temperature, extra-large eggs, at room temperature, separated, sugar, kosher salt, cold heavy cream, cream , recipe follows, for decoration, mandarin oranges, drained , for decoration, cold heavy cream, sugar, pure vanilla extract

cake, food cake mix, buttermilk, oil, eggs, orange liqueur or 1 tbsp orange extract, semisweet chocolate chips, butter, softened, marshmallow cream (such as marshmallow fluff or creme), sugar, vanilla extract, grated orange zest (from 3 to 4 oranges), orange juice, garnish: orange slices

coarsely chopped vanilla meringue cookies (such as miss meringue; about 4 cookies), chocolate low-fat ice cream (such as edy s), refrigerated canned light whipped topping (such as reddi-wip ), crushed soft peppermint candies