173 bell peppers enchilada sauce Recipes
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pork tenderloin, cut into 1 inch cubes, olive oil and9 Morepork tenderloin, cut into 1 inch cubes, olive oil, onion, chopped, green bell pepper, chopped, anaheim chili, minced, garlic, minced or chopped (or to taste), green enchilada sauce, hot cooked rice, sour cream (optional), fresh cilantro (optional), tortilla (optional)55 min, 11 ingredients
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olive oil or 1 tbsp vegetable oil and12 Moreolive oil or 1 tbsp vegetable oil, boneless skinless chicken breast halves, cut into 1/2-inch pieces, red bell pepper, chopped, red onion, chopped, chili beans, drained, sweet yellow and white corn, drained, red enchilada sauce, sour cream, ketchup, taco seasoning mix, dried parsley flakes, dried basil leaves, cheddar cheese, shredded if desired26 min, 14 ingredients
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olive oil, onion, peeled and diced (8 oz.) and13 Moreolive oil, onion, peeled and diced (8 oz.), green bell pepper, rinsed, stemmed, seeded, and diced, garlic clove, peeled and minced, skinless chicken thighs, fat-skimmed chicken broth, mexican-style stewed tomatoes, red enchilada sauce, all-purpose flour, yellow cornmeal, baking powder, salt, chopped pickled jalapeno chilies, butter, melted, milk1 min, 15 ingredients
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links spicy italian sausage, casings removed, crumbled and6 Morelinks spicy italian sausage, casings removed, crumbled, old el paso enchilada sauce, pillsbury refrigerated artisan pizza crust with whole grain, shredded mexican cheese blend, roma) tomatoes, chopped, yellow bell pepper, chopped (optional), chopped fresh cilantro or green onions (optional)25 min, 7 ingredients
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Wet Fajita Enchilidas
tyson fajita chicken strips, mexican-style rice-a-roni and6 Moretyson fajita chicken strips, mexican-style rice-a-roni, refried beans, bell pepper, onion (small to medium size), enchilada sauce (spiciness is your option), shredded cheese, flour tortillas1 hour , 8 ingredients -
Pork and Pozole Burritos
pork loin , cut into 3/4-inch pieces, all-purpose flour and10 Morepork loin , cut into 3/4-inch pieces, all-purpose flour, salt, vegetable oil, onion, sliced thin, red bell pepper , cut into 3/4-inch pieces, water, a 15- to 19-oz c n pozole (hominy) or pinto be ns,dr ined, a 10-oz can mild enchilada sauce, fresh coriander sprigs, washed well , spun dry, and chopped, coarsely grated monterey jack or mozzarella (about 1/4 lb), four 10- to 11-inch flour tortillas12 ingredients -
Mexican Corn-Bread Pudding
dry corn bread for bread pudding and7 Moredry corn bread for bread pudding, frozen corn kernels, thawed, chopped red bell pepper, coarsely grated monterey jack cheese (about 8 oz), sliced scallion, eggs, two 10-oz cans mild enchilada sauce, vegetable or chicken broth8 ingredients -
Spanish Rice With Vegetables
white rice, green bell pepper, diced, onion, diced and7 Morewhite rice, green bell pepper, diced, onion, diced, carrot, diced small, garlic cloves, minced, olive oil, enchilada sauce, cumin, chili powder, water30 min, 10 ingredients -
Broke College Student Mexi-Casserole
black beans, drained and rinsed, rice and9 Moreblack beans, drained and rinsed, rice, liquid (either chicken broth or water or 1 can enchilada sauce or 1 package taco seasoning with 2 cup water), ground turkey, cumin, garlic cloves, chopped, onion, diced, jalapeno, diced (optional), bell pepper, diced (optional), cheese (optional), olive, chopped (optional)1 hour 5 min, 11 ingredients -
Wanted Dead or Alive! Killer Tex-Mex Casserole
onion, diced, diced green chilies, green enchilada sauce and7 Moreonion, diced, diced green chilies, green enchilada sauce, chicken broth, chili powder, cumin, bell pepper, diced, diced chicken breasts or 3/4 lb lean ground beef, count) package corn tortillas (at least 20), velveeta cheese1 hour 5 min, 10 ingredients
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