8036 belgian leek aged Recipes
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Leek & Broccoli Gratinleeks, washed and sliced, salt and pepper and6 Moreleeks, washed and sliced, salt and pepper, broccoli florets, margarine, fresh whole wheat breadcrumbs, plain low-fat yogurt, cheddar cheese, paprika, to garnish45 min, 8 ingredients
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Leek and Caerphilly Cheese Crumbleleeks, trimmed, light stock, cream, coarse grain mustard and4 Moreleeks, trimmed, light stock, cream, coarse grain mustard, white breadcrumbs, hazelnuts, skinned, parsley, roughly chopped, caerphilly cheese, crumbled40 min, 8 ingredients
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Leeks Cooked in White Wineleeks (about 2 1/2 lbs), kosher salt and6 Moreleeks (about 2 1/2 lbs), kosher salt, extra virgin olive oil, dry white wine (such as pinot grigio or sauvignon blanc), fresh ground black pepper, garlic cloves, minced, fresh flat leaf parsley, chopped, handful of imported black olives1 hour , 8 ingredients
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Leek and Fennel Chowderleeks, heads fennel (2 1/2 to 3 lb. total ), butter and8 Moreleeks, heads fennel (2 1/2 to 3 lb. total ), butter, chicken broth (or vegetable broth), dried bay leaf, red potatoes, milk, all-purpose flour, salt, ground black pepper, fresh chives, thinly sliced (for garnish )55 min, 11 ingredients
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Leek and Potato Soup Baseleeks, butter, onion, coarsely chopped and2 Moreleeks, butter, onion, coarsely chopped, peeled potatoes, cut in chunks (yukon gold,russet or red), vegetable stock or 2 cups chicken stock40 min, 5 ingredients
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Leeks Au Gratinleeks, white part only , halved lengthwise and cut into 6... and6 Moreleeks, white part only , halved lengthwise and cut into 6-inch pieces, boiling salt water, heavy cream, cheddar cheese, shredded, salt, pepper, seasoned bread crumbs15 min, 7 ingredients
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Leek Pasty (Pastai Cennin)leeks, finely chopped (white and light green parts only ) and6 Moreleeks, finely chopped (white and light green parts only ), bacon, pastry for double-crust pie, fresh sage, finely chopped, egg, beaten, salt , to taste, pepper , to taste1 hour , 7 ingredients
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Leeks With Bacon and Tarragon Vinaigretteleeks, bacon, oil, vinegar, mustard, handful tarragon20 min, 6 ingredients
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Leek, Potato and Spinach Soupleeks, butter, potatoes, peeled and thinly sliced and5 Moreleeks, butter, potatoes, peeled and thinly sliced, freshly grated nutmeg, frozen spinach , thawed according to instructions, salt, water, milk, heated40 min, 8 ingredients
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Leeks in Orange Sauceleeks, sliced and finely chopped, butter and6 Moreleeks, sliced and finely chopped, butter, freshly-grated orange , zest of, orange juice, salt and black pepper, to taste, flour, milk, lemon juice25 min, 8 ingredients
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Leek, Bacon, and Gruyere Crustless Quiche (Food Network Kitchens)leeks, white and light green parts, kosher salt and9 Moreleeks, white and light green parts, kosher salt, sliced bacon , 6 to 8 slices, unsalted butter, softened, freshly grated parmesan cheese, half-and-half, eggs, egg yolks, freshly ground black pepper, freshly grated nutmeg, grated gruyere or swiss cheese, about 1 cup1 hour 5 min, 11 ingredients
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Leek, Potato, and Bacon Casserole (Food Network Kitchens)leeks, white and light green (about 6 oz), smoked bacon and10 Moreleeks, white and light green (about 6 oz), smoked bacon, unsalted butter, plus for brushing the pan, kosher salt, freshly ground black pepper, red potatoes, diced (about 8 oz or 2 cups), smashed garlic, fresh thyme, eggs, beaten, half-and-half, jarlsberg swiss cheese, grated (about 2 cups), freshly grated nutmeg1 hour 28 min, 12 ingredients
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