9 belacan dried shrimp Recipes

grammes of kangkong ., vegetable oil, a ), belacan (dried shrimp paste) grilled, chilly paste, shallots, peeled, garlic, peeled, sugar, salt (optional according to individual taste )

head cabbage, carrots, turnip, firm tofu, cut green beans, coconut milk, water, chili paste, shrimp paste (belacan), onions, garlic cloves, stalks lemongrass, dried shrimp , soaked in hot water to soften, fresh ginger, coriander powder, turmeric, cumin, chili powder, oil

rice noodles or 100 g vermicelli, chinese cabbage, bean sprouts, shiitake mushrooms (about 1 cup), minced garlic, red onion, chopped, dried shrimp, anchovy (we call it ikan bilis in malaysia) (optional), curry powder, shrimp paste (belacan powder), oyster sauce, soy sauce , to taste, black pepper , to taste, salt , to taste, chili flakes , to taste, olive oil, eggs

sole fillet, rice flour, coconut milk, egg, tumeric powder, tomyum paste, chili paste, minced dried shrimps, shallot minced, in ginger minced, in galangal minced, stems kaffir lime leafs chopped, lemongrass powder, fish granules, belacan powder, sugar to taste

dried anchovies- wash and strain., shallots , 1 clove garlic, 1 inch shrimp paste (belacan), blend together with 1/2 cup water using blender or pounded in a mortar without water., chilly paste (can refer to fried vermicelli how to make your own )., tamarind juice, onion - slice thin, water, tea spoon salt, tea spoon sugar, oil for cooking .

main ingredients, shrimp or prawn, shelled and deveined., french beans, cut into 1 1/2 in long per piece, finger, cut into 1 1/2 in long, petai, ingredients for sambal belachan, a ), tb vegetable oil, shallot,peeled, red long chillies, garlic, dried red chillies (soaked for 2 hours, you can add more if you like it more spicy), ts salt, belacan, fried and mashed, ingredients for seasoning, b ), tamarind powder, sugar or to taste, salt to taste, water (add more if necessary)

eggs, dried chilies, shallots, chopped, garlic cloves, chopped, shrimp paste (belacan), onion, sliced, natvia, tamarind paste, salt, water, oil, for frying