519 beer roasted Recipes

boneless bottom round roast, lager beer (yeungling), spicy brown mustard, fresh horseradish, grated, garlic granules, chili pepper , smoked ground chipotle, dried thyme, ground nutmeg, fresh coarse ground black pepper, bay leaves

dark beer, onion, chopped, garlic cloves, minced, lemon, thinly sliced, soy sauce, vegetable oil, divided, boneless chuck roast, trimmed, fresh coarsely ground pepper, carrots (about 1 1/2 lb.), diagonally sliced, yukon gold potatoes (3 lb.), peeled and cut into eighths, onions , cut into eighths, cornstarch

pot roast, onion soup mix, beer, potatoes, chunks (optional), carrots, chunks (optional), celery, chunks (optional), onion, chunks (optional), whole mushrooms (optional)

water, beer or beef broth, beef broth, brown sugar, dijon mustard, cider vinegar, boneless beef chuck roast (4 lb), trimmed, onion salt, coarsely ground pepper, olive oil, sweet onions, halved and sliced, cornstarch, cold water

boneless beef chuck roast , trimmed of fat, vegetable oil, salt, pepper, onions, thinly sliced, garlic cloves, minced (about 4 tbsp.), beef bouillon cubes, water, lager beer, brown sugar (cut back for a less sweet taste), dijon mustard, cider vinegar, cornstarch (dissolved in water, for gravy)

sliced fresh mushrooms, standing beef rib roast, onion soup mix, beer, ground black pepper

whole roasting chicken (approx . 3-4 lbs), butter, granulated garlic, dried rosemary, lemon juice, season salt, black pepper, fresh rosemary, lemon (sliced ), beer (leiniekughal s honey weiss or summer shandy)

beef bottom round steaks or 3 -4 lbs rump roast, onion soup mix, beef broth, beer, onion, quartered, italian rolls or 12 kaiser rolls

caraway seeds, crushed and divided, garlic, minced, salt, ground black pepper, boneless pork loin roast, olive oil, divided, onion, thinly sliced, carrots, bay leaves, shredded fresh cabbage, beer, molasses, beef broth, potatoes, cooked and mashed, salt and pepper to taste

chuck roast, onions, sliced, chili sauce (i use del monte brand), lipton dry onion soup mix, dark beer (i use guinness draft in the can)

boneless chuck roast, onions, cut in half and sliced, dark stout beer , guinness, dried thyme, garlic powder, onion powder, cornstarch, salt and pepper, olive oil

beef brisket or 3 lbs blade pot roast, dijon mustard, brown sugar, garlic cloves, crushed, nutmeg, onions, sliced, beer or 1 cup ale, beef stock, carrots, peeled and quartered, parsnips, peeled and quartered, new potatoes

boneless pork loin roast, bock beer, olive oil, freshly squeezed lime juice, worcestershire sauce, honey, chili powder, kosher salt, fresh ground black pepper, canola oil, for searing

moose roast , sirloin, cream of celery soup (two cans), chicken broth, potatoes, peeled and halved, carrots, peeled and quartered, celery rib, peeled and quartered, onion, beer (not lite ), salted butter, worcestershire sauce, fresh mushrooms, stems trimmed and halved, dried marjoram, kosher salt, black pepper , freshly milled

boneless beef rump (3 lb) or 1 tip roast trimmed fat (3 lb), stone ground mustard, creamy horseradish sauce, brown gravy mix, beer or 1/2 cup apple juice, water, all-purpose flour, chopped fresh chives

soy crumbles, onions, diced, garlic cloves, minced, red bell pepper, diced, green pepper, diced, fresh jalapeno, diced, chipotle chiles in adobo, coarsely chopped, dark red kidney beans, drained and rinsed, black beans, drained and rinsed, guinness stout, fire-roasted tomatoes (whole ), fire-roasted tomatoes (optional), salt and pepper, chili powder, cumin, cashews (serve as garnish, otherwise it gets mushy when reheated)

pot roast, bacon, olive oil, garlic, beef broth, beer, water, salt and pepper, white pepper, ground cumin, bay leaves, whole black peppercorns, red potatoes, cleaned, sliced onions, red pepper flakes

chuck blade roast (silver skin removed ), thick slab bacon (large dice ), carrots (rinsed and peeled and cut into 2 inch pieces), shallots (peeled and left whole ), garlic cloves (peeled and smashed), coriander seeds, fresh bay leaves, apple cider, beer, chicken (preferably homemade ) or 8 cups beef stock (preferably homemade), thyme, salt, mint leaf (torn), lemons (zest only)