61570 beer belly bread Recipes

beer, room temp, flour, sugar, baking powder, melted butter, salt

olive oil, onions, diced, sugar, flour, sugar, baking powder, salt, asiago cheese, grated, beer, butter, melted

braising pork (cubed & lean shoulder suggested), canola oil, onion (sliced ), garlic cloves (crushed ), carrots (cut in chunky sticks), button mushrooms (sliced ) (optional), ground allspice, bay leaf, cinnamon stick, dark beer, rye bread (made into crumbs), salt & freshly ground black pepper, fresh parsley (chopped )

beer (not light or corona) or 12 oz other carbonated beverage such as mountain dew soda, self rising flour, sugar, butter, melted

olive oil, diced onion, all-purpose flour (about 13 1/2 oz), sugar, baking powder, salt, grated fontina cheese, beer (such as amber ale), butter, melted and divided

olive oil, chopped onion, sugar, divided, dry yeast (about 4 1/2 tsp), warm brown beer (100o to 110o), plain low-fat yogurt, white vinegar, caraway seeds, salt, egg, lightly beaten, all-purpose flour, divided (about 12 1/3 oz), stone-ground rye flour (about 4 1/2 oz), such as bob s red mill, water, egg white, lightly beaten

olive oil, chopped yellow onion, freshly ground black pepper, garlic clove, minced, all-purpose flour (about 3 cups), sugar, baking powder, salt, shredded monterey jack cheese, lager-style beer (such as budweiser), melted butter, divided

beer, flat, water, bread flour, rye flour, salt, shortening, like crisco, brown sugar, molasses, caraway seeds, dry yeast

beer , well chilled mexican of choice like (corona,modelo,or dos equis.... ), lime slices or 1 lemon slice, salt (optional) or lime (optional)

beer or nonalcoholic, cream cheese, cubed, crumbled blue cheese, dijon mustard, grated onion, hot pepper sauce, garlic clove, minced, shredded cheddar cheese, assorted crackers

beer, room temperature (or use water), soft shortening (or use olive oil), sugar, salt, white flour (unbleached flour is fine), dry yeast

all-purpose flour (about 3 1/4 cups), salt, baking soda, baking powder, ground cinnamon, pumpkin pie spice, water, ground flax seed, sugar, canola oil, honey beer (at room temperature ), egg substitute, eggs, pumpkin

lean ground beef, sausage meat, dark beer, egg, bread , torn into soft crumbs, onion, chopped, chopped parsley, ground black pepper, drops worcestershire sauce, drops tabasco sauce

olive oil, diced onion, mushrooms, chopped, all-purpose flour, sugar or 3 tbsp splenda substitute or 3 tbsp other substitute, baking powder, salt, freshly grated fontina cheese, beer , such as amber ale, butter or 4 tbsp margarine, melted & divided

olive oil, diced onion, all-purpose flour (about 13 1/2 oz), sugar, baking powder, salt, grated fontina cheese, beer (such as amber ale), butter, melted and divided

baking mix, whole wheat flour, sugar, eggs, beer, grated asiago cheese

lone star (or any ) beer, at room temperature, all-purpose flour, baking powder, sugar, salt, fresh jalapenos, seeded and deveined, finely chopped, grated sharp cheddar cheese

beer pizza, olive oil, pepperoni sausage, diced, bacon, diced, sliced mushrooms, drained, onion, chopped, green bell pepper, chopped, tomato sauce, beer, garlic, minced, dried oregano, dried thyme, salt, unbaked pizza crusts (homemade or store bought ), shredded mozzarella cheese, preheat oven to 450 degrees f (230 degrees cup)., heat the oil in a skillet over medium heat , and saute the, pepperoni and bacon until evenly browned. mix in the mushrooms, onion , and green pepper. cook and stir about 5 minutes, until tender., in a medium saucepan over medium heat , mix the ingredients from, skillet with the tomato sauce and beer. season with garlic, oregano , thyme, and salt. allow the mixture to simmer for about 15, minutes , until slightly thickened. spread over the 2 pizza crusts, top with cheese ., bake 20 to 25 minutes in the preheated oven, until the cheese is