277515 beer batter fish spicy lemon habanero sauce vinegar flay Recipes
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chicken breasts (i make the sauce below for three of us b... and13 Morechicken breasts (i make the sauce below for three of us but it would stretch to 4 we like things more saucy), lemon pepper seasoning, olive oil, fresh ginger, grated, red chilies, finely chopped (add as few or as many seeds as you like.), grated lemon rind, water, dry white wine, lemon juice, instant chicken bouillon granules, honey, brown sugar (depending on personal taste), soy sauce, cornflour35 min, 14 ingredients
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baked pie shell, sugar and14 Morebaked pie shell, sugar, cornstarch , clearjel (modified food starch), water, lemon juice, egg yolks, lemon extract, white vinegar, butter, cornstarch (clear-jell- or smart and final sells it under modified food starch label), cold water, boiling water, egg whites, sugar, vanilla, salt50 min, 16 ingredients
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crushed gingersnap cookies (about 19 cookies) and14 Morecrushed gingersnap cookies (about 19 cookies), uncooked quick-cooking oats, butter, melted, carton 1% low-fat cottage cheese, less-fat cream cheese, softened, sugar, all-purpose flour, grated lemon rind (about 2 lemons), fresh lemon juice (about 2 lemons), eggs, egg white, vanilla extract, raspberries, lemon cream sauce1 hour 52 min, 15 ingredients
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Lynne's BBQ Saucelemons , juice of, onion (chopped ), salt, mustard and6 Morelemons , juice of, onion (chopped ), salt, mustard, worcestershire sauce, vinegar, catsup, real butter, sugar, chili powder1 hour 5 min, 10 ingredients
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Fish Sticks with Tartar Sauce (Food Network Kitchens)boneless, skinless cod and/or boneless chicken strips and8 Moreboneless, skinless cod and/or boneless chicken strips, panko (japanese coarse bread crumbs), all-purpose flour, kosher salt, plus for seasoning, eggs, freshly ground black pepper, corn oil, for frying, tartar dipping sauce , recipe follows, if also making chicken fingers , follow the same method and use separate pans.31 min, 9 ingredients
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Spicy Red Pepper Sauce (Food Network Kitchens)piquillo peppers, fresh flat-leaf parsley leaves and6 Morepiquillo peppers, fresh flat-leaf parsley leaves, mayonnaise, extra-virgin olive oil, hot pepper sauce , or to taste, dijon mustard, garlic, peeled, kosher salt10 min, 8 ingredients
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Spicy Cranberry Dipping Saucewhole-berry cranberry sauce, prepared horseradish and1 Morewhole-berry cranberry sauce, prepared horseradish, orange juice3 ingredients
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Spicy Ranch Dipping Saucebuttermilk, mayonnaise, minced green onions and4 Morebuttermilk, mayonnaise, minced green onions, garlic clove, minced, hot sauce, seasoned salt, garnish: seasoned salt10 min, 7 ingredients
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Ma's Bulk Barbecue Saucelemon juice, ketchup, vinegar, yellow mustard and4 Morelemon juice, ketchup, vinegar, yellow mustard, ground red pepper , a generous sprinkle of ground, black pepper, salt, sugar15 min, 8 ingredients
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Creole Remoulade Saucelemon juice, cider vinegar, prepared mustard and9 Morelemon juice, cider vinegar, prepared mustard, prepared horseradish, paprika, salt, black pepper, ground red pepper, ketchup (optional), vegetable oil, chopped celery, chopped green onions15 min, 12 ingredients
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Vinegar Pie VIIIpie shell, white sugar, all-purpose flour, lemon zest and4 Morepie shell, white sugar, all-purpose flour, lemon zest, cider vinegar, water, eggs, beaten, butter1 hour 10 min, 8 ingredients
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Lemon-Cheese Souffle With Lemon-Ginger Saucesugar, low fat cottage cheese, sugar, egg yolks and11 Moresugar, low fat cottage cheese, sugar, egg yolks, grated lemon rind, sugar, egg whites, lemon juice (fresh is best ), water, sugar, lemon juice (fresh is best ), grated lemon rind, ground ginger, cornstarch, cold water50 min, 15 ingredients
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Vinegar Piesugar, flour, lemon zest, cider vinegar, water and2 Moresugar, flour, lemon zest, cider vinegar, water, eggs, well beaten, butter26 min, 7 ingredients
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Lemon Butter Sauce (Emeril Lagasse)dry white wine, lemons, peeled and quartered and9 Moredry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley11 ingredients
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Lemon-Arugula Potato Saladfresh lemon juice and9 Morefresh lemon juice, grated lemon rind (could need 2 lemons for this), sherry vinegar, chopped shallots (about 3 small), salt, ground black pepper, yukon gold potatoes, stone-grd mustard, loosely packed arugula, olive oil, divided10 ingredients
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Lemon-Balsamic Broccolifresh broccoli florets, butter, grated lemon rind and3 Morefresh broccoli florets, butter, grated lemon rind, fresh lemon juice, balsamic vinegar, salt6 min, 6 ingredients
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