296 beef veal stock Recipes
-
unsalted butter, yellow onions, sliced 1/4 thick and9 Moreunsalted butter, yellow onions, sliced 1/4 thick, granulated sugar, all-purpose flour, dry red wine, homemade beef or veal stock, chopped fresh thyme, salt and freshly ground black pepper, baguette, sliced into 1/2-inch pieces, grated regular gruyere, grated smoked gruyere11 ingredients
-
lean beef , cut into cubes, veal , cut into cubes and13 Morelean beef , cut into cubes, veal , cut into cubes, onion, coarsely chopped, carrots, coarsely chopped, leeks, trimmed and coarsely chopped, celery stick, coarsely chopped, sea salt, ricotta cheese, egg (wash shell before use), plain flour, plus extra for coating, freshly grated nutmeg (i grate fresh nutmeg-terrific taste), extra virgin olive oil, sea or kosher salt and pepper, parmesan cheese, freshly grated4 hour 10 min, 16 ingredients
-
-
veal shanks , 1 - 1/2 inches thick from the hind legs and11 Moreveal shanks , 1 - 1/2 inches thick from the hind legs, flour , for dredging (seasoned with salt and pepper), olive oil, onion, chopped, celery, chopped, carrot, chopped, salt and pepper, to taste, garlic, finely chopped, dry red wine, meat stock (homemade ) or 1 cup beef stock (1/2 cup canned beef stock-plus 1/2 cup water), bay leaves, unsalted butter25 min, 12 ingredients
-
beef drippings or 1 tbsp cooking oil and14 Morebeef drippings or 1 tbsp cooking oil, chuck steaks, cut into 1 inch dice, ox kidney (or lamb s, trimmed and diced), puff pastry, onions, chopped, carrots, peeled and cut into rough dice (5/8 inch), butter, flat mushrooms , cut into thick slices, flour, tomato puree, bay leaf, veal stock (or water and stock cube or granules) or 1 pint beef stock (or water and stock cube or granules), worcestershire sauce, salt and pepper, egg, beaten , for glazing2 hour 40 min, 15 ingredients
-
-
Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoespeanut oil, black peppercorn and21 Morepeanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns, red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi, salt and pepper1 hour 5 min, 23 ingredients
-
Grilled Peppered Beef Tenderloin with a Morel, Cabernet, and Toasted Garlic Sauce, served with Whipped Yukon Goldspure olive oil, morel mushrooms, garlic cloves, minced and13 Morepure olive oil, morel mushrooms, garlic cloves, minced, cabernet sauvignon, brown veal stock, fresh thyme, butter, salt and pepper, yukon gold potatoes, peeled, heavy cream, unsalted butter, salt and pepper, beef tenderloin fillets, kosher salt, cracked black pepper, extra-virgin olive oil1 hour , 16 ingredients
-
Hungarian Goulashbottom round, bacon, onion , lg, beef or veal stock and6 Morebottom round, bacon, onion , lg, beef or veal stock, paprika, crushed red pepper, tomato paste, butter , salted, cooking oil, tt salt & pepper10 ingredients
-
Venison With Crab Apple Glazeclose trimmed venison from the loin or top round, oil and6 Moreclose trimmed venison from the loin or top round, oil, salt , pepper and fresh thyme, red wine or cinnamon schnapps, fresh beef or veal stock, crab apple jelly (see note ), crispy risotto cake, red pepper infused oil8 ingredients
-
Charred Buffalo Medallions with Coffee Bbq Sauceolive oil, unsalted butter and23 Moreolive oil, unsalted butter, tenderloin of buffalo (american bison), cut into 1-inch-thick medallions, salt and pepper to taste, vidalia onion , cut into a medium dice, gold tequila, lime juice, rich beef or veal stock, black coffee barbecue sauce, salt, ground black pepper, black coffee barbecue sauce, copyright michael lomonaco 1997, all rights reserved, used with permission), very strong black coffee , espresso preferred, ketchup, red wine vinegar, dark brown sugar, onion, peeled and chopped - about 1 cup, garlic, peeled and crushed, dark molasses, fresh hot chili peppers , such as jalapeno, or hotter if desired, seeded (about 2 oz or 4 to 5 tbsp), hot dry mustard mixed with 1 tbsp water, worcestershire sauce, ground cumin seed, ancho chili powder1 hour 5 min, 25 ingredients
-
Fillet of Beef in Puff Pastry with Sauce Madeiratournedos , 6 oz each ( fillet steaks, 1 1/2 inches thick) and15 Moretournedos , 6 oz each ( fillet steaks, 1 1/2 inches thick), unsalted butter, shallots, minced, mushrooms, finely chopped, heavy cream, salt and freshly ground black pepper, puff pastry, egg with 1 tbsp of water, lightly beaten, for wash, sauce madeira , recipe follows, watercress, for garnish, madeira, minced shallots, minced thyme leaves, veal stock, butter, salt and pepper1 hour 35 min, 16 ingredients
-
Grilled Paillards of Beef with Red Wine and Port Saucefresh parsley sprigs, fresh thyme sprigs, bay leaf and7 Morefresh parsley sprigs, fresh thyme sprigs, bay leaf, shallots, peanut oil, ruby port, a 750-ml. bottle dry red wine such as cotes du rhone, veal stock, freshly ground black pepper, six 1/4-inch-thick boneless beef top loin (strip) steaks** (each about 5 oz)10 ingredients
-
Daube of Beef Short Ribs with Horseradish Potato Pureeolive oil, onions, chopped, carrots, chopped and18 Moreolive oil, onions, chopped, carrots, chopped, celery ribs, chopped, minced garlic, dried rosemary, dried thyme, coarsely cracked black peppercorns, orange zest (removed from with a vegetable peeler), hearty red wine , such as zinfandel, meaty single-rib portions beef short ribs , sawed crosswise in half by the butcher, veal stock, pitted nicoise olives, anchovy fillets, chopped, yukon gold potatoes , scrubbed, fine sea salt , plus more to taste, unsalted butter, extra-virgin olive oil, peeled, grated fresh horseradish, freshly grated parmigiano-reggiano cheese (optional), freshly ground black pepper , to taste30 hour 30 min, 21 ingredients
-
Daube of Beef Short Ribs with Horseradish Potato Pureeolive oil, onions, chopped, carrots, chopped and18 Moreolive oil, onions, chopped, carrots, chopped, celery ribs, chopped, minced garlic, dried rosemary, dried thyme, coarsely cracked black peppercorns, orange zest (removed from with a vegetable peeler), hearty red wine , such as zinfandel, meaty single-rib portions beef short ribs , sawed crosswise in half by the butcher, veal stock, pitted nicoise olives, anchovy fillets, chopped, yukon gold potatoes , scrubbed, fine sea salt , plus more to taste, unsalted butter, extra-virgin olive oil, peeled, grated fresh horseradish, freshly grated parmigiano-reggiano cheese (optional), freshly ground black pepper , to taste21 ingredients
-
Wild Mushroom and Foie Gras Turbo Dog Bisque (Emeril Lagasse)vegetable oil, flour, chopped yellow onions, salt and8 Morevegetable oil, flour, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, assorted exotic mushrooms, sliced, lobe of grade b foie gras, cleaned and small diced, turbo dog beer, beef or veal stock, heavy cream, diced day-old brioche (1-inch by 1-inch), tossed in olive oil, seasoned and toasted until golden1 hour 55 min, 12 ingredients
-
Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)leg of lamb, bone in , 6 to 7 1/2 lb, olive oil and25 Moreleg of lamb, bone in , 6 to 7 1/2 lb, olive oil, garlic, minced, chopped fresh herbs such as rosemary , thyme, and oregano, salt, coarsely ground black pepper, espagnole sauce , recipe follows, madeira, butter, chopped black truffles, heavy cream, soft, mild goat cheese, white potatoes, peeled, chopped and cooked until tender, freshly ground white pepper, fried spinach , for garnishing plates, optional, dark beef or veal stock, hot, brown roux, bacon fat, chopped onions, chopped carrots, chopped celery, salt, freshly ground black pepper, tomato puree, bay leaf, fresh thyme, black peppercorns1 hour 40 min, 27 ingredients
-
Grilled Peppered Beef Tenderloin with a Morel Mushroom Cabernet Sauce and Whipped Yukon Gold Potatoestenderloin fillets, cracked black pepper, kosher salt and13 Moretenderloin fillets, cracked black pepper, kosher salt, extra-virgin olive oil, pure olive oil, morel mushrooms, garlic cloves, minced, cabernet sauvignon, brown veal stock, fresh thyme, butter, salt and pepper, peeled yukon gold potatoes, heavy cream, unsalted butter, salt and pepper1 hour , 16 ingredients
-
Veal with Gorgonzola and Sweet-and-Sour Red Cabbagechicken stock or canned low-salt chicken broth and8 Morechicken stock or canned low-salt chicken broth, beef stock or canned beef broth, olive oil, thick veal cutlets, all purpose flour, dry white wine, whipping cream, gorgonzola cheese, crumbled, sweet-and-sour red cabbage9 ingredients
-
Hyeholde's Veal Rossiniveal medallions, salt, pepper, olive oil, shallots and6 Moreveal medallions, salt, pepper, olive oil, shallots, madeira wine, veal demi-glace , substitute 6 oz beef stock with 6 oz chicken stock, truffles or truffle oil, substitute mushrooms for or truffle oil, cold butter, foie gras or chicken liver, fresh chopped parsley50 min, 11 ingredients
Related searches:
- easy crock pot beef veal stock
- beef veal alla pizzaiola
- white veal stock
- jus veau lie thickened veal stock ways
- basic beef and stock
- venison beef veal lamb canned
- italian beef veal stew
- fort stanwix beef veal stew
- estonian ground meat patties beef veal pork hakklihakotlet
- apple stock
- beef stew
- beef stroganoff
- bitch
- corned beef and cabbage
- pps
- beef wellington
- wagyu beef