76 beef skillet steak Recipes

beef ribeye steaks (3/4 inch thick and 8 oz each), butter, onion, chopped, garlic cloves, minced, beef broth, dijon mustard, salt and pepper to taste, minced fresh parsley

beef flank steak (1 lb), reduced-sodium beef broth, sliced fresh mushrooms, onion, chopped, king arthur unbleached all-purpose flour, cornstarch, cold water, fat-free plain yogurt, paprika, prepared mustard, garlic powder, hot cooked egg noodles , optional

beef top sirloin steaks (6 oz each), salt, divided, pepper, divided, olive oil, white wine or chicken broth, fresh mushrooms, sliced, chopped green onions, butter, worcestershire sauce, dijon mustard

beef sirloin steak , cut into thin strips, vegetable oil, garlic cloves, minced, tomatoes, chopped, beef broth, minute rice, uncooked, cheese, shredded

beef top sirloin steaks (6 oz each), olive oil, divided, chopped onion, oil-packed sun-dried tomatoes, chopped, balsamic vinegar, sugar, garlic clove, minced, lemon-pepper seasoning

boneless beef top round steak , cut into strips, onion, cut into 1/4-inch wedges, dried thyme, canola oil, red wine or beef broth, diced tomatoes, undrained, mexicorn, drained, hot cooked rice

sirloin steak (3/4-in thick ), butter, divided, salt & freshly ground black pepper (do not use too much ), onion, finely chopped, sliced fresh mushrooms (can use a little more), dried thyme, garlic cloves, minced (optional, can use more ) (optional), flour, beef stock, half-and-half cream, prepared horseradish or 1 tbsp dijon mustard

salt, pepper, sirloin steak, 3/4 inch thick, butter or 1 tbsp margarine, onion, finely chopped, sliced mushrooms, dried thyme, all-purpose flour, beef stock, milk, prepared horseradish or 1 tbsp dijon mustard, chopped fresh parsley (to garnish )

boneless beef sirloin steak , cut into thin strips, canola oil, fresh broccoli florets, condensed tomato soup, undiluted, soy sauce, cider vinegar, garlic powder, hot cooked rice , optional

sliced fresh mushrooms, onion, sliced, reduced-fat butter, water, prepared horseradish, salt, pepper, king arthur unbleached all-purpose flour, beef flank steak (1-1/4 lb), cut into 2-inch strips, reduced-fat sour cream, hot cooked noodles

beef broth, ketchup, worcestershire sauce, dijon mustard, pepper, beef steaks or 4 (8 oz) pork chops, onions, butter

vegetable oil, flour, minced fresh garlic, minced fresh ginger, salt, black pepper, beef sirloin steaks (sliced into about 1/4-inch strips), chili flakes (to taste) (optional), green bell pepper (seeded and cut into strips), red bell pepper (seded and cut into strips), onion, sliced, condensed beef consomme (undiluted ), low sodium soy sauce (or to taste), dark sesame oil, black pepper

beef sirloin steak , cut into thin strips, vegetable oil, garlic cloves, minced, chopped tomatoes, beef broth, dried basil leaves, minute white rice, uncooked, cubed velveeta processed cheese (1/2 cup)

beef strip steaks, about 1/2 inch thick and trimmed of fat, salt, pepper, olive oil, onion, halved and sliced thin, red bell pepper, seeded and chopped, sweet paprika (don tsp use hot or smoked paprika for this dish), tomato paste, beef broth, egg noodles, sour cream

beef tenderloin steaks, salt, freshly ground pepper, butter or margarine, divided, olive oil, fresh mushrooms, thinly sliced, dry sherry, whipping cream, garnish: fresh flat-leaf parsley sprigs

strong beef stock, flour, garlic cloves, minced, worcestershire sauce, bay leaf, tomato paste, beef bouillon cubes, mushroom (sliced ), butter, dry red wine, salt and pepper, butter, sirloin steaks, parsley sprig, for garnish

beef sirloin steaks , cut into strips, campbells skillet sauces fire-roasted tomato, vegetable oil, grain rice

boneless beef sirloin steak , cut into thin strips, onion, chopped, olive oil, crushed gingersnap cookies (about 6 cookies), ground allspice, beef broth, red wine vinegar, hot cooked egg noodles