331250 beef pumpernickel sandwich pepper arugula goat Recipes
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satsuma or navel oranges and8 Moresatsuma or navel oranges, cider , golden balsamic or white wine vinegar, extra-virgin olive oil, salt , or to taste, freshly ground pepper , or to taste, arugula, washed, stemmed , and spun dry, fennel bulb, quartered and sliced very thin (about 3 cups), sweet onion, sliced very thin (about 1/2 cup), black or green olives , slivered9 ingredients
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tri-tip roast, 1 1/2 inches thick (about 1 1/2 lb) and14 Moretri-tip roast, 1 1/2 inches thick (about 1 1/2 lb), sourdough bread, each about 1/2 -inch thick, unsalted butter, softened, watercress, whole-grain mustard, chopped fresh rosemary leaf, kosher salt, garlic cloves, minced, ground black pepper, whole-grain mustard, mayonnaise, extra virgin olive oil, red wine vinegar, kosher salt, ground black pepper30 min, 15 ingredients
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creamy fresh goat cheese, softened, apricot preserves and6 Morecreamy fresh goat cheese, softened, apricot preserves, peppadew peppers, finely chopped, pickled jalapeno, seeded and finely chopped, minced cocktail onions, dijon mustard, dry sherry, pita chips and toasted baguette slices, for serving8 ingredients
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Arugula, Toasted Walnut and Roasted Pear Salad with Red Wine/Shallot Vinaigrettefirm pears, halved and seeded, honey, shallot, minced and5 Morefirm pears, halved and seeded, honey, shallot, minced, red wine vinegar, olive oil, salt and pepper to taste, arugula, cleaned and dried, shelled walnuts, toasted35 min, 8 ingredients
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Goats Cheese and Roasted Peppers Risottohot vegetable stock, chopped onion, garlic cloves, crushed and7 Morehot vegetable stock, chopped onion, garlic cloves, crushed, arborio rice, minimum white wine, preferably dry, butter, good quality olive oil, black pepper, red peppers, crumbled goat cheese1 hour , 10 ingredients
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Roasted Sweet Pepper and Goat Cheese Dipgoat cheese, room temperature, sour cream and9 Moregoat cheese, room temperature, sour cream, roasted sweet peppers, drained and roughly chopped, extra virgin olive oil, capers , rinsed of brine, sultana , reconstituted in apple juice, basil , julienned, salt , to taste, black pepper, freshly ground , to taste, breadcrumbs, butter15 min, 11 ingredients
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Goat Cheese and Porcini Ravioliextra virgin olive oil, divided and4 Moreextra virgin olive oil, divided, fresh porcini mushroom, finely chopped, salt and pepper, fresh goat cheese, at room temperature, wonton wrappers30 hour 30 min, 5 ingredients
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Goat Cheese-Stuffed Chicken Breastsboneless skinless chicken breast halves and10 Moreboneless skinless chicken breast halves, kosher salt , to taste, pepper , to taste, fresh goat cheese, prosciutto, fresh sage leaves, flour, eggs, water, fine dry breadcrumbs, olive oil (or more ) or 1/4 cup grapeseed oil (or more)25 min, 11 ingredients
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Goat Cheese-And-Olive Pinwheelspitted black olives , preferably kalamata, olive oil and5 Morepitted black olives , preferably kalamata, olive oil, spinach tortillas, tomato tortillas, fresh basil leaf, roasted red pepper, drained , halved lengthwise, and patted dry, goat cheese, crumbled (about 1 cup)20 min, 7 ingredients
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Goat Cheese and Mushroom Stuffed Chicken Breastsboneless, skinless chicken breasts, crimini mushrooms and16 Moreboneless, skinless chicken breasts, crimini mushrooms, butter, kosher salt and freshly cracked black pepper, softened goat cheese, olive oil, recipe mushroom wine sauce , recipe follows, recipe sauteed fingerling potatoes , recipe follows, freshly chopped parsley leaves, for garnish, dried shiitake mushrooms, boiling water, white wine, chicken stock, butter, cold, kosher salt and freshly cracked black pepper, fingerling potatoes, unsalted butter, kosher salt and freshly cracked black pepper55 min, 18 ingredients
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Goat Cheese and Sun Dried Tomato-Stuffed Chicken with Balsamic Glaze (Food Network Kitchens)four 4- to 6-oz chicken scallopini and8 Morefour 4- to 6-oz chicken scallopini, kosher salt and freshly ground black pepper, fresh goat cheese , cut into thin slices, oil-packed sun-dried tomatoes, drained and halved, fresh basil leaves, all-purpose flour for dredging, extra-virgin olive oil, balsamic vinegar, chicken broth, homemade or low-sodium canned16 min, 9 ingredients
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Pepper Glazed Goat Cheese Gratinfresh goat cheese, softened, apricot preserves and5 Morefresh goat cheese, softened, apricot preserves, whole peppadew peppers finely chopped, pickled jalapeno finely chopped and seeded, cocktail onions finely chopped, dijon mustard, dry sherry7 ingredients
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Goat Cheese Potato Galetteyukon gold potatoes, peeled and thinly sliced and4 Moreyukon gold potatoes, peeled and thinly sliced, extra-virgin olive oil, sea salt and freshly ground pepper, mild goat cheese (6 tbsp), crumbled, fennel pollen5 ingredients
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Beef Stroganoff Sandwichesfrench bread, ground chuck, chopped onion, sour cream and6 Morefrench bread, ground chuck, chopped onion, sour cream, milk, chopped parsley, salt, pepper, worcestershire sauce, shredded cheddar cheese25 min, 10 ingredients
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Pepper and Fresh Herb Frittataeggs, minced chives, minced fresh parsley and7 Moreeggs, minced chives, minced fresh parsley, minced fresh basil or 1/2 tsp dried basil, minced fresh oregano or 1/2 tsp dried oregano, salt, pepper, olive oil, sliced pickled peppers, crumbled goat cheese30 min, 10 ingredients
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