463 beef pot roast potatoes Recipes

  • Autumn Pot Roast
    beef rump roast or bottom round roast (3 lb), salt, pepper and
    13 More
    beef rump roast or bottom round roast (3 lb), salt, pepper, canola oil, fresh or frozen cranberries, water, sugar, reduced-sodium beef broth, prepared horseradish, drained, cinnamon stick (3 inches), pearl onions, sweet potatoes (about 1-1/2 lb), peeled and cut into 3/4-inch cubes, baby carrots, cornstarch, cold water
    30 min, 16 ingredients
  • Slow Cooker Pot Roast
    pot roast, beef broth, carrots, sliced, potatoes , subed and
    1 More
    pot roast, beef broth, carrots, sliced, potatoes , subed, dry onion soup mix
    8 hour 10 min, 5 ingredients
  • Pot Roast with Vegetables
    garlic clove, minced, dried oregano and
    9 More
    garlic clove, minced, dried oregano, lemon-pepper seasoning, boneless beef chuck pot roast (3 lb), canola oil, water, divided, new potatoes, halved, carrots , cut into 2-1/2 inch pieces, parsnips , cut into 2-1/2 inch pieces, leeks , cut into 1-1/2 inch pieces, cornstarch
    10 min, 11 ingredients
  • Pot Roast With Mushroom Gravy
    red potato, halved, fresh baby carrots and
    7 More
    red potato, halved, fresh baby carrots, sliced fresh mushrooms, onion , cut into six wedges, celery ribs, cut into 1-inch pieces, boneless beef chuck roast, beef broth (reduced-sodium ), mushroom gravy, beef stew seasoning
    9 hour 30 min, 9 ingredients
  • Beef Pot Roast
    rump or chuck roast, dried thyme leaves, salt, pepper and
    7 More
    rump or chuck roast, dried thyme leaves, salt, pepper, potatoes, peeled and quartered, carrots , cut into 2-inch pieces, onion, halved, fat free beef broth, worcestershire sauce, cornstarch, water
    11 ingredients
  • Tangy Pot Roast
    potatoes, thinly sliced, sliced fresh carrots and
    6 More
    potatoes, thinly sliced, sliced fresh carrots, sliced onion, boneless beef chuck roast (3 lb), salt, pepper, catalina salad dressing, dry red wine or beef broth
    7 hour 15 min, 8 ingredients
  • Gingersnap Pot Roast
    beef chuck roast, oil, water, gingersnaps, crumbled and
    6 More
    beef chuck roast, oil, water, gingersnaps, crumbled, red wine vinegar, beef bouillon, granules, red pepper, ground, sweet potatoes, peeled & quartered, carrots or 2 parsnips, cut into 1/2-inch pieces, bay leaf
    5 hour 20 min, 10 ingredients
  • New England Pot Roast
    beef chuck roast, fat removed, baby carrots and
    11 More
    beef chuck roast, fat removed, baby carrots, yellow onion, quartered, celery, diced, red potatoes, halved, minced onion, apple cider vinegar, bay leaf, olive oil, horseradish, beef broth, kosher salt, black pepper
    8 hour 15 min, 13 ingredients
  • Prize-Winning Pot Roast
    beef chuck roast, cream of celery soup, onion soup mix and
    8 More
    beef chuck roast, cream of celery soup, onion soup mix, red wine (or beef broth), frozen apple juice concentrate, potatoes, peeled and quartered, carrots, cut into 3-inch lengths, fresh mushrooms, stalks celery, chopped, salt, pepper
    32 min, 11 ingredients
  • Pot Roast with Vegetables
    vegetable oil, boneless beef chuck roast and
    16 More
    vegetable oil, boneless beef chuck roast, salt and ground black pepper to taste, onion, finely chopped, garlic, chopped , or to taste, beef stock, diced tomatoes, red wine vinegar, brown sugar, bay leaves, carrots, cut diagonally into 1-inch-thick slices, red potatoes , quartered lengthwise, mushrooms, or more to taste, cornstarch, cold water, celery salt , or to taste, dried basil , or to taste, dried thyme , or to taste
    5 hour 55 min, 18 ingredients
  • Mo's Pot Roast Mo's Pot Roast
    beef flavored broth, carrots, peeled and boiled and
    6 More
    beef flavored broth, carrots, peeled and boiled, stalk celery, boiled, lg onion, chopped, pot roast- cubed, russet potatos, sliced and boiled, salt & pepper, zuchini, boiled
    35 min, 8 ingredients
  • Hurricane Rita Pot Roast Hurricane Rita Pot Roast
    pot roast, carrots, cut up, potatoes, peeled and cut up and
    6 More
    pot roast, carrots, cut up, potatoes, peeled and cut up, onion, chopped, cabbage, chopped coarsely, diced tomatoes, dried oregano, worcestershire sauce, beef broth
    8 hour 15 min, 9 ingredients
  • Microwave Pot Roast for 2 Microwave Pot Roast for 2
    beef boneless chuck arm pot roast and
    7 More
    beef boneless chuck arm pot roast, beer , water or 3/4 cup tomato juice, divided, salt, pepper, new potatoes, peeled and quartered, carrot , cut lengthwise in half, then into 2 inch pieces, celery , cut lengthwise in half, then into 3 inch pieces, onion, quartered
    16 min, 8 ingredients
  • Dutch Oven Confederate Pot Roast Dutch Oven Confederate Pot Roast
    pot roast, bacon, olive oil, garlic, beef broth, beer and
    9 More
    pot roast, bacon, olive oil, garlic, beef broth, beer, water, salt and pepper, white pepper, ground cumin, bay leaves, whole black peppercorns, red potatoes, cleaned, sliced onions, red pepper flakes
    3 hour 25 min, 15 ingredients
  • Pot Roast Caribe Pot Roast Caribe
    vegetable oil, boneless beef chuck roast and
    18 More
    vegetable oil, boneless beef chuck roast, garlic cloves, crushed, chopped onion, salt, tomato sauce, white sugar, all-purpose flour, unsweetened cocoa powder, chili powder, dried oregano, ground cumin, ground coriander, ground cinnamon, grated orange zest, potatoes, cut into large chunks, sweet potato, cut into large chunks, carrots , cut into segments, stalk celery, chopped, sliced almonds
    8 hour 25 min, 20 ingredients
  • Pot Roast Provencal Pot Roast Provencal
    flour, table salt, ground black pepper and
    13 More
    flour, table salt, ground black pepper, boneless beef chuck roast, vegetable oil, onions, peeled, celery ribs, diced, garlic cloves, minced, baby carrots, tiny new potatoes, halved, tomato paste, herbes de provence, red wine, low sodium beef broth, salt , to taste, ground black pepper , to taste
    47 min, 16 ingredients
  • Pot Roast for a Crowd Pot Roast for a Crowd
    boneless beef chuck roast, cut in half and
    10 More
    boneless beef chuck roast, cut in half, potatoes, peeled & cut into 2 in. cubes, carrots, peeled & cut into 2 in. cubes, celery, peeled & cut into 2 in. cubes, onions, peeled & cut into 2 in. cubes, water or 2 quarts beef broth, oil, flour (for dredging), dried thyme, onion powder, salt & pepper
    2 hour , 11 ingredients
  • Slow Cooked Pot Roast Slow Cooked Pot Roast
    beef chuck roast , trimmed of most fat and
    13 More
    beef chuck roast , trimmed of most fat, worcestershire sauce, beef bouillon, good cola, water, flour, fresh cracked black pepper, salt, yukon gold potatoes, quartered, carrots, cut into 3 in chunks, bay leaves, onion, quartered, celery ribs, cut into chunks, garlic cloves, scored
    8 hour 20 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top