12 beef lentil bean stew Recipes

dry 18 bean soup mix, dried lentils, water, nonfat beef broth, stewing beef, salt

tomato juice, garbanzo beans, undrained (chickpeas), water, potato, peeled and chopped, dried red lentils, rinsed and drained, carrot , cut into 1 strips, minced dried onion, chili powder, beef bouillon or 1 tsp vegetarian powder

stewing beef, all-purpose flour, mixed dried beans (black beans, lentils, pintos, kidney), onion, tomatoes, oregano, cumin, chili powder, salt & pepper, diced potatoes, diced carrots, sliced celery

beef, cubed (do not use lean meat, chicken is a less acceptable substitute), onion, chopped, potatoes, peeled (cut into halves only if extremely large, otherwise whole), eggs, in shell, dried pinto beans (not canned ) or 2 cups dried lima beans (not canned) or 2 cups dried kidney beans (not canned) or 2 cups dried cranberry beans (not canned) or 2 cups lentils (not canned), barley, garlic cloves, sweet paprika, hot paprika or 1 tbsp cayenne, instant chicken-style consomme soup and seasoning mix, turmeric, brown sugar, kosher salt, fresh coarse ground black pepper, kishke , wrapped in foil (also called stuffed derma)

cubed pork roast (or beef roast, or venison roast, or stew meat--i use left-over), tomato sauce, salt (to taste), beef bouillon granules, fresh ground pepper, minced garlic (or more if desired), onion, chopped, baby carrots, rinsed, potatoes, peeled and sliced 1/2 inch thick, stalks celery, sliced thin, lentils, frozen lima beans, frozen peas, water

lean beef, cut for stewing, celery, diced, onion, diced, white mushrooms or crimini mushrooms, sliced, green beans , no salt added, diced tomatoes , no salt added, tomato sauce , no salt added, russet potatoes, peeled and cubed or red or yukon potatoes quartered, carrots, cut to 1/4 thick slices, or 6 oz small baby carrots left whole, black pepper, garlic powder or 1 garlic clove, crushed, onion powder, frozen corn or 1 (10-oz) can corn, no salt added, basil, lentils, arborio rice or pearl barley or orzo

chuck steak, onions, garlic cloves, crushed, bay leaf, marmite (or 1 tsp. worcestershire sauce), stock, crushed tomatoes, potatoes, carrots, celery, frozen peas or 1 cup frozen corn kernels, red lentil, vegetables (see below ), leek, rutabaga, parsnip, green pepper, green beans

olive oil, cut into chunks (or chilli oil if you prefer), pepper, red or yellow, tomatoes, quartered, onions, in large slices, carrots, peeled and cut into chunks, garlic cloves, chili peppers, mild or medium (depending on your taste), red lentil, washed, stewed tomatoes, kidney beans, rinsed, ground beef (or vegetarian mince), beef broth, tomato paste, chilli mixed spice (see below ), sweet corn, frozen, mushrooms, washed, stemmed and quartered, salt and pepper

diced lamb or 1/2 lb dice stewing beef, dry lentils, garbanzo beans, with liquid, chopped fresh cilantro, chopped fresh parsley, tomato puree, tomato paste, water, flour, mixed with, water, salt , to taste, black pepper, ground ginger (not fresh ginger), saffron, butter, olive oil, onion, chopped fine, chopped celery (with leaves ), cinnamon stick

dry garbanzo beans, dry yellow lentils, chicken bouillon cube, water, olive oil, onion, chopped, saffron threads, ground ginger, cubed beef stew meat, or more to taste (optional), salt and ground black pepper to taste, water, stalks celery, chopped, chopped fresh parsley, chopped fresh cilantro, tomatoes, peeled and chopped, uncooked orzo pasta, all-purpose flour, tomato paste