78042 beef leaf espetada Recipes
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beef top sirloin steak , cut into 1/4-inch strips and13 Morebeef top sirloin steak , cut into 1/4-inch strips, diced onion, butter, quartered fresh mushrooms, dry red wine or beef broth, water, divided, minced fresh parsley, divided, bay leaf, salt, pepper, king arthur unbleached all-purpose flour, browning sauce , optional, hot cooked egg noodles1 hour 10 min, 14 ingredients
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beef steaks, sliced (best you can afford), light soy sauce and15 Morebeef steaks, sliced (best you can afford), light soy sauce, oyster sauce, tomato sauce (ketchup), sugar, fresh ground black pepper, fish sauce, garlic cloves, finely sliced, vegetable oil, tomatoes, sliced, cucumber, peeled and finely sliced, red onion, finely sliced, lettuce , iceberg or romaine leaf, juice of a lime, fresh ground black pepper, salt or 1 tsp fish sauce, water15 min, 17 ingredients
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beef, ground, onion, chopped, garlic, minced and18 Morebeef, ground, onion, chopped, garlic, minced, fresh mushrooms, sliced, bay leaf, salt, chili powder, cumin powder, cinnamon, tomato sauce, burgundy wine or 1/3 cup rose wine, egg, cream cheese, softened, cream-style cottage cheese, feta cheese, crumbled, unsalted butter, melted (unsalted margarine, melted, can also be used.), phyllo pastry sheets , defrosted (1/2 package), dry breadcrumbs, parsley, tomatoes, fresh fruit kabobs (optional)21 ingredients
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beef (fillet), shallots, carrots (1 large carrot) and15 Morebeef (fillet), shallots, carrots (1 large carrot), bay leaf, thyme (dried or fresh ), onions, wine (white, dry ), butter, mushrooms (white , cultivated), onions, brandy, wine (white, dry ), sour cream, lemon (juice from it), parsley, cucumbers (pickled ), salt, pepper1 hour 30 min, 18 ingredients
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Beef Cabbage Stew
beef stew meat , cut into 1-inch pieces and11 Morebeef stew meat , cut into 1-inch pieces, reduced-sodium beef bouillon cubes, water, onion, chopped, pepper, bay leaf, potatoes, peeled and cubed, celery ribs, sliced, shredded cabbage, carrot, sliced, no-salt-added tomato sauce, salt-free seasoning blend2 hour 5 min, 12 ingredients -
Beef Tenderloin Steaks With Bleu Cheese and Bacon
beef tenderloin steaks, garlic, chopped, salt and6 Morebeef tenderloin steaks, garlic, chopped, salt, black pepper, cream cheese, softened, blue cheese, crumbled, salt and pepper, flat leaf parsley, chopped, bacon, cooked and crumbled15 min, 9 ingredients -
Beef Burgundy Style
beef round steak, cut in 1 1/2 inch cubes, flour, salt and10 Morebeef round steak, cut in 1 1/2 inch cubes, flour, salt, fresh ground black pepper, butter or 1 tbsp margarine, chopped onion, chopped carrot, garlic clove, minced, cognac, springs parsley, chopped, bay leaf, marjoram, dry red wine3 hour 10 min, 13 ingredients -
Beef Cabbage and Ale Soup
beef sirloin steak, cut into 1-inch cubes and12 Morebeef sirloin steak, cut into 1-inch cubes, shredded cabbage, chopoped onion, shredded carrot, potatoes, peeled and cut into 1-inch cubes, caraway seed, dark beer, brown sugar, tomato sauce, cider vinegar, bay leaf, salt, pepper8 hour 15 min, 13 ingredients -
Beef and Sauerkraut Soup
beef shanks, fat removed, butter, vegetable oil and10 Morebeef shanks, fat removed, butter, vegetable oil, onions, finely chopped, carrot, shredded, garlic clove, minced, sauerkraut, water, tomato , reserve liquid, pepper, bay leaf, salt, sour cream3 hour 15 min, 13 ingredients -
Beef Sirloin Tips With Smoky Pepper Sauce
beef sirloin tip, smoked paprika or 1/2 tsp paprika, oil and3 Morebeef sirloin tip, smoked paprika or 1/2 tsp paprika, oil, roasted sweet red peppers, hickory flavored barbecue sauce, fresh italian parsley (flat leaf )30 min, 6 ingredients -
Beef Provencale (Food Network Kitchens)
beef chuck roast and16 Morebeef chuck roast, kosher salt, plus additional for seasoning, freshly ground black pepper, vegetable oil, all-purpose flour, chicken broth, whole peeled tomatoes , with their juice, cognac or brandy, herbes de provence, garlic cloves, peeled and smashed, carrots, peeled and cut into 2-inch pieces, fennel bulb, trimmed and thinly sliced, onion, halved and thinly sliced, prepared sun-dried tomato tapenade, coarsely chopped fresh flat-leaf parsley, grated orange zest, hot buttered egg noodles , for serving6 hour 25 min, 17 ingredients -
Beef Stock (Emeril Lagasse)
beef bones , sawed into 2-inch pieces, tomato paste and9 Morebeef bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water6 hour 10 min, 11 ingredients
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