1213 beef lamb Recipes

  • Beef and Kidney Casserole, With Unusual Seasonings
    beef, chunks (preferable tender meat, about 820 g) and
    13 More
    beef, chunks (preferable tender meat, about 820 g), lambs kidney, cut into chunks (or use 1 3/4 lb beef, about 820g), flour (60ml), seasoning, of your choice added to the flour, onion, large, chopped (preferably red onion), garlic cloves, chopped, crushed, worcestershire sauce, beer (250 ml, and in the us you can use a little more than a cup), green olives, drained, pitted (200 ml), lemon zest, roughly grated, anchovy fillets, olive oil, capers, chopped, handful chopped parsley
    11 min, 14 ingredients
  • Beef Sukka/ Lamb Bhunna
    beef (preferably undercut), salt (to taste) and
    10 More
    beef (preferably undercut), salt (to taste), red chili powder, onion, tomato, ginger, garlic cloves, mustard oil, water, black peppercorns, brown cardamom
    55 min, 12 ingredients
  • Beef and Lamb Stew
    dry red wine or beef broth, olive oil and
    22 More
    dry red wine or beef broth, olive oil, garlic cloves, minced, divided, salt, divided, dried thyme, divided, dried marjoram, divided, dried rosemary, crushed, divided, pepper, divided, beef stew meat, cut into 1- inch cubes, lamb stew meat, cut into 1-inch cubes, red potatoes, halved, fresh mushrooms, halved, onions, thinly sliced, fresh cauliflowerets, kidney beans, rinsed and drained, cut fresh green beans, carrots , cut into 1/2-inch slices, celery rib, thinly sliced, beef broth, minced fresh parsley, sugar, cornstarch, cold water, hot cooked brown rice
    50 min, 24 ingredients
  • Lamb Soup
    leftover lamb bone , of a leg of lamb and
    9 More
    leftover lamb bone , of a leg of lamb, leftover lamb , cut into 1/2 inch pieces, celery ribs, leaf part , cut into 1/2 inch slices, carrot, peeled and cut into 1/2 inch pieces, onion, sliced, peppercorns, salt, curry powder, beef bouillon cube, all purpose greek seasoning (or other seasoning mix )
    3 hour 30 min, 10 ingredients
  • Lamb Chop Lancashire Hot Pot
    potatoes, lamb chops, onions and
    6 More
    potatoes, lamb chops, onions, lambs kidneys, cut into bit size chunks (optional), dried mushrooms, chopped fine (or use a handful of fresh, or both) (optional), hot lamb stock (a mixture of chicken and beef works well too), knob butter, salt, pepper
    17 min, 9 ingredients
  • Spanish-style Lamb Stew with Roasted Red Peppers
    lamb shoulder, fat trimmed and cut into 1 1/2-in. chunks ... and
    13 More
    lamb shoulder, fat trimmed and cut into 1 1/2-in. chunks , or other lamb stew meat, salt and freshly ground black pepper, olive oil, onion, chopped, minced garlic, paprika, ground cumin, syrah or other dry red wine, reduced-sodium beef broth, tomato paste, red bell peppers, halved, stemmed, and seeded, chopped flat-leaf parsley, chopped pitted kalamata olives, chopped drained capers
    14 ingredients
  • Lamb Shanks On Lentil-Spinach Ragoût Lamb Shanks On Lentil-Spinach Ragoût
    lamb shanks, trimmed, pepper, salt, chopped onion and
    12 More
    lamb shanks, trimmed, pepper, salt, chopped onion, dry red wine, beef broth, carrots, scraped and sliced, celery stalks, sliced, no-salt-added diced tomatoes, undrained, dried rosemary leaves, bay leaves, center-cut bacon, lentil soup (such as progresso), tomato juice, dijon mustard, frozen chopped spinach, thawed and drained
    16 ingredients
  • Lamb Shanks Hestia with Cucumber Raita Lamb Shanks Hestia with Cucumber Raita
    lamb shanks (about 1 1/4 lb each), chopped onion and
    11 More
    lamb shanks (about 1 1/4 lb each), chopped onion, garlic cloves, minced, dry marsala or madeira, low-salt beef broth, tomato sauce, dried rosemary, salt, black pepper, cinnamon stick, golden raisins, cucumber raita, mint sprigs (optional)
    14 ingredients
  • Lamb Shanks Braised in Merlot With Figs Lamb Shanks Braised in Merlot With Figs
    lamb shanks, onions, peeled and finely chopped and
    12 More
    lamb shanks, onions, peeled and finely chopped, stalks celery, finely chopped, black olives, capers, dried figs, halved, fresh rosemary, black pepper, garlic, peeled and lightly smashed, merlot, oil, tomato paste, stock (beef or chicken), salt and pepper
    32 min, 14 ingredients
  • Lamb Sweetbreads in a Honey and Sherry Vinegar Glaze Lamb Sweetbreads in a Honey and Sherry Vinegar Glaze
    lamb or calves sweetbreads, lemon juice, unsalted butter and
    10 More
    lamb or calves sweetbreads, lemon juice, unsalted butter, olive oil, salt, freshly ground black pepper, chopped onion, shallots, finely chopped, sherry vinegar , or to taste, fino or amontillado sherry, beef broth or veal stock, reduced by half, honey, unsalted butter
    13 ingredients
  • Lamb and Veggie Curry (Slow Cooker and Stove Top Prep) Lamb and Veggie Curry (Slow Cooker and Stove Top Prep)
    lamb, cut in 1-inch cubes, olive oil, diced tomatoes and
    10 More
    lamb, cut in 1-inch cubes, olive oil, diced tomatoes, cumin, curry, beef broth, butternut squash, cubed, red potatoes, cubed, white pearl onions, carrot, sliced, green beans, sliced, frozen peas, thawed, nonfat plain yogurt
    8 hour 45 min, 13 ingredients
  • Doufeu Irish Beef Stew Doufeu Irish Beef Stew
    bay leaves, salt, pepper, dried thyme, red wine and
    11 More
    bay leaves, salt, pepper, dried thyme, red wine, garlic cloves, minced, lean beef or 2 lbs lamb, for stew, flour, olive oil, beef broth, carrots, peeled and sliced, turnips, peeled and quartered, boiling onions, peeled (easier if boiled for 5 minutes then cooled), fresh parsley, pepper, seasoning salt
    32 min, 16 ingredients
  • Shin Beef With Polenta Crust Shin Beef With Polenta Crust
    olive oil, shin beef (cubed 2cm x 2cm) and
    18 More
    olive oil, shin beef (cubed 2cm x 2cm), brown onion (medium diced small), tomatoes (can chopped ), cinnamon (level), cumin powder (level), ground nutmeg (level), garlic cloves (diced small), carrot (medium, diced small), stock (beef, lamb or chicken), dry red wine, salt, black pepper, flour (seasoned with salt and pepper), polenta (fine ), flour (plain ), butter (frozen ), ice water, salt, egg (lightly beaten with 1 tsp of milk)
    36 min, 20 ingredients
  • Hester Street Beef & Rice Cabbage Rolls Hester Street Beef & Rice Cabbage Rolls
    cabbage, converted rice, unsalted butter and
    10 More
    cabbage, converted rice, unsalted butter, onion, finely chopped, garlic clove, minced, ground beef (or lamb), egg, lightly beaten, dried savory, salt, pepper, italian tomatoes, undrained, light brown sugar, lemon juice
    7 hour , 13 ingredients
  • Lamb Stew / Pot Pie for Leftover Leg of Lamb Lamb Stew / Pot Pie for Leftover Leg of Lamb
    chicken broth or 900 ml beef broth or 900 ml vegetable br... and
    16 More
    chicken broth or 900 ml beef broth or 900 ml vegetable broth, lamb bone (from leftover leg of lamb), lamb (cut into bite size pieces), carrots (cut into bite size pieces), turnips (cut into bite size pieces), onions, diced, garlic cloves, minced, potatoes, diced, red wine (optional) or 1/3 cup white wine (optional), dried thyme or 1 tsp fresh thyme, green peas (can, fresh or frozen ) (optional), celery (thinly sliced ) (optional), water, cornstarch, salt and pepper, liquid gravy browner (to liking), double crust pie crusts, with tops (i use frozen )
    1 hour 30 min, 17 ingredients
  • Lamb Cooked in Dark Almond Sauce Lamb Cooked in Dark Almond Sauce
    boneless lamb shoulder , trimmed of fat (stewing beef can... and
    18 More
    boneless lamb shoulder , trimmed of fat (stewing beef can also be used) or 2 lbs other lamb for stew trimmed fat, vegetable oil, whole dried hot red chili pepper (optional), black peppercorns, whole cardamom pods, garlic cloves, cube fresh ginger, blanched almonds, ground cumin, ground coriander, shredded coconut, ground turmeric, ground nutmeg, ground mace, onions, yogurt, tomatoes, peeled, salt
    36 min, 19 ingredients
  • Anglo-Indian Beef (Or Lamb) Stir-Fry Anglo-Indian Beef (Or Lamb) Stir-Fry
    beef sirloin or 1 lb leftover beef roast or 1 lb leftover... and
    8 More
    beef sirloin or 1 lb leftover beef roast or 1 lb leftover lamb roast, rice vinegar or 1 tbsp apple cider vinegar, salt, divided, ground turmeric, divided, russet potatoes, canola oil, divided, yellow onion, halved and thinly sliced , about 1 1/2 cups, minced fresh ginger, cayenne
    55 min, 9 ingredients
  • Lamb and Stout Casserole (Emeril Lagasse) Lamb and Stout Casserole (Emeril Lagasse)
    bacon, cut into 1/2-inch dice and
    22 More
    bacon, cut into 1/2-inch dice, lamb shoulder or lamb chops, cut into 1-inch pieces, bones reserved, essence , recipe follows, salt, flour, diced yellow onions, diced carrots, diced leeks, minced garlic, chopped parsley, chopped fresh thyme, bay leaves, guinness or murphy s stout, beef stock, very small potatoes , about 1-inch in diameter, or quartered larger potatoes, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 30 min, 23 ingredients




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