59108 beef hash gingerbread Recipes

butter, extra-virgin olive oil, onion, chopped, yukon gold potatoes, peeled and cut into 1/4-inch cubes, carrot, coarsely shredded, cooked corned beef, cubed, chopped fresh parsley, dried thyme leaves, salt to taste (optional), ground black pepper , or to taste

vegetable oil, onion, sliced, baked beans, corned beef, chopped, tomato puree, worcestershire sauce, mashed potatoes, shredded extra-sharp cheddar cheese

sour cream, water, all-purpose flour, baking powder, baking soda, salt, cold unsalted butter, cut into bits, sharp cheddar, coarsely grated (1 1/2 cups), yellow-fleshed potatoes such as yukon gold, onions, coarsely chopped, unsalted butter, red bell peppers, coarsely chopped, thick) slices cooked corned beef , cut crosswise into 1/8-inch-wide strips, salt, black pepper, minced fresh flat-leaf parsley, accompaniment:tomatillo salsa

butter or 2 tbsp margarine, chopped onion, diced potatoes, cubed leftover roast beef, worcestershire sauce, salt, black pepper, milk, leftover gravy

chopped corned beef, whole potatoes, peeled, cooked and grated, chopped mixed pepper, chopped red onion, chopped scallion, garlic clove, chopped (optional), chopped fresh parsley leaves, chopped fresh rosemary leaf, salt, fresh pepper, olive oil (for frying ), butter, all-purpose flour, milk, salt, freshly grated nutmeg

butter, olive oil, potatoes, cooked and cubed, onion, chopped, garlic cloves, minced (optional), red pepper, cubed, green pepper, cubed, corned beef, cubed, eggs , fried sunny-side-up (poached is also good)

leftover roast beef, slices and small bits, shredded, leftover boiled potatoes, diced, onions, peeled and diced, olive oil, worcestershire sauce (optional), salt and pepper

corned beef, potatoes, onion, salt and pepper (i like it with lots of black pepper)

canned corned beef, vegetable oil, garlic cloves, minced (to taste), onion, sliced into rings (to taste), potato , cut into cubes, roma tomatoes, diced (to taste), salt and pepper (to taste), water, freshly cooked jasmine rice

onion, finely chopped, butter, chopped cooked prime rib roast, raw potato, peeled and finely chopped, beef stock, fried egg

chopped cooked leftover corned beef, chopped, cooked potatoes, minced onions, salt and pepper, milk, oil

potatoes, peeled and cut into pieces, oil, onion, peeled and chopped, corned beef, peeled tomatoes, salt & freshly ground black pepper, milk, egg, beaten

egg yolk, dry mustard, cayenne pepper, water, butter, melted and warm (1 stick), lemon juice, kosher salt , to taste, black pepper , to taste, olive oil, onion, diced (optional), potato, diced, carrot, diced small, corned beef, chopped (about 2 cups), fresh chives, chopped (plus more for garnish), eggs, water, white vinegar

corned beef, whole potatoes, drained, onion, peeled and chopped, butter, safflower oil or 2 tbsp canola oil, fried eggs , if desired

chopped cooked corned beef, minced onion, garlic cloves, smashed chopped, salt, black pepper, to taste (i serve it on the table ), diced potatoes (or store bought loose hashbrowns.), butter

deep dish pie shell, corn beef hash (i use 50% less fat by mary kitchen), salt (optional), grated onion, eggs or 1/2 cup egg substitute, ground black pepper, cream cheese with chives or 4 oz whipped, cream-style cottage cheese or 1 cup small curd cottage cheese

left over cooked corned beef, trimmed, boiled potatoes, quartered, boiled carrots, halved, cooked turnips or 1 cup parsnip, eggs, salt, pepper