8 beef fruit stew Recipes

olive oil, stewing beef, cut into 1-inch chunks, tomatoes, large, coarsely chopped, green pepper, coarsely chopped, onion, garlic cloves, minced, bay leaves, oregano, chicken stock, potatoes, diced into 1-inch cubes, sweet potatoes, diced into 1-inch cubes, ears corn , cut into 1-inch widths (or use 2 cups of frozen corn), zucchini, diced into 1/2-inch pieces, peaches, peeled and cut in 1/2-inch pieces, pears, peeled and cut in 1/2-inch pieces

boneless beef stew meat , trimmed of fat and cut into 1-inch cubes, red potatoes, peeled and cut into 3/4-inch pieces, onion, chopped, mango chutney or 3/4 cup dried fruit chutney, raisins, quick mixing flour , such as wondra flour, water, beef bouillon granules, madras curry powder, ground ginger, garlic powder, fresh ground pepper, salt, frozen green peas, thawed

ground turmeric, ground cumin, ground coriander, chili powder, ground cinnamon, salt, canola oil, chopped onions, minced peeled fresh ginger, bay leaves, garlic clove, minced, beef stew meat, cut into bite-size pieces, beef broth, water, chopped green bell pepper, chopped dried apricot, apricot fruit spread (such as polaner all fruit), red wine vinegar, low-fat buttermilk

oil, beef stew meat, cut into 1-inch chunks, apple cider, yellow onion, sliced, lemon slices, ground allspice, salt , to taste, fresh ground black pepper, dried mixed fruit, cut up into bite size pieces (apricots, peaches, apples, cherries, etc.)

stew beef chunk, minced, suet (optional), green tomatoes, cored, tart apples, peeled, raisins, cinnamon, sweet fruit juice, citron, minced, orange rind, salt, allspice, ginger, beef stock, brandy , if desired, nutmeg

ground turmeric, ground cumin, ground coriander, chili powder, ground cinnamon, salt, canola oil, chopped onion, minced peeled fresh ginger, bay leaves, garlic clove, minced, beef stew meat , cut into bite-sized pieces, less-sodium beef broth, water, chopped green bell pepper (about 1 medium), chopped dried apricots, apricot spread (such as polaner all fruit), red wine vinegar, low-fat buttermilk