200 beef cocktail with Recipes

beef brisket, seafood cocktail sauce , extra horseradish, onion, chopped, worcestershire sauce, brown sugar, beef stock, soy sauce, baby carrots, potato

cocktail onions , sour, drained, bacon, diced, all-purpose flour, salt, pepper, garlic cloves, minced, baby carrots, mushroom, quartered, reduced beef stock, condensed cream of mushroom soup, tomato paste, dried thyme, dried rosemary

beef chuck, cut into 2 inch cubes, dried thyme (for the meat), dried marjoram (for the meat), salt, ground black pepper, flour, vegetable oil or 3 tbsp bacon fat, onion, chopped, garlic, minced, v-8 vegetable juice cocktail, water, beef bouillon granules or 2 tsp crushed beef bouillon cubes, bay leaves, dried thyme (for the stew), dried marjoram (for the stew), hot pepper sauce (use as much or as little as you d like) (optional), celery, sliced, carrots, sliced, potatoes, peeled and cubed

ground beef, butter, onion, mushroom, olive, mayonnaise, rye cocktail bread, swiss cheese

oven-roasted fillet of beef, baguettes , about 14 inches long, flavored butters (options below), horseradish butter, roasted-garlic butter, parsley butter, blue cheese butter, red currant butter

beef cocktail franks, buttermilk biscuits, sharp cheddar cheese, shredded, mustard, topping (optional)

corn beef, chopped, swiss cheese, finely shredded, sauerkraut, rinsed and drained well, thousand island dressing, french bread , 1/4 inch

lean ground beef, egg, water, bread crumbs, minced onion, jellied cranberry sauce, chili sauce, brown sugar, lemon juice

ground beef, dry breadcrumbs, minced onion, milk, eggs, parsley, snipped, salt, pepper, worcestershire sauce, shortening, chili sauce, grape jelly

beef cocktail sausages ., brown gravy, homeade (if you have it) strawberry jam, ketchup, water ( may later add more if too thick)

unsalted butter, at room temperature, prepared horseradish (optional), chopped fresh flat-leaf parsley leaves, kosher salt, baguettes, sliced roasted beef tenderloin or deli roast beef

toasted cocktail rye, thousand island dressing, good quality sauerkraut , rinse and drain, sliced corn beef, swiss cheese slices 1/4 d

ground beef, onion, chopped, carrots, peeled and chopped, potato, peeled and chopped, parsnip, peeled and chopped, garlic cloves, minced, freshly grd pepper, dried basil leaves, reduced-sodium beef broth, no-salt-added whole tomatoes, reduced-sodium vegetable juice cocktail, water, quick-cooking pearl barley, frozen mixed vegetables, hot pepper sauce, salt & pepper

yellow onion, beef sirloin steaks, raw, frozen peas and carrot, frozen corn, no-salt-added tomato sauce, reduced-sodium vegetable juice cocktail, low sodium beef broth, whole wheat roll, canola margarine , trans-fat free

artichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried, grated lemon peel, garlic clove, minced, ground nutmeg, generous pinch of cayenne pepper, vegetable oil, beef tenderloin steaks (each about 1 inch thick ), cocktail rye bread, arugula leaves, shaved parmesan cheese

artichoke hearts, drained well, mayonnaise, freshly grated parmesan cheese, fresh lemon juice, chopped fresh tarragon or 3/4 tsp dried tarragon, lemon zest, grated, garlic clove, minced, ground nutmeg, cayenne pepper, good quality deli roast beef, sliced thinly, rye cocktail bread, arugula leaves, shaved parmesan cheese