35 beef chuck roast soup crock pot Recipes
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boneless beef bottom round steaks or 1 1/2 lbs chuck roas... and10 Moreboneless beef bottom round steaks or 1 1/2 lbs chuck roast, cut into 1-inch pieces, ground black pepper, flour, vegetable oil, french onion soup, garlic cloves, minced, mushrooms, cut in half (about 10 oz.), carrots , cut into 2-inch pieces (about 1/2 lb.), whole white baby onion, water6 hour 20 min, 11 ingredients
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chuck roast , leave inside butchers twine for now if tied and4 Morechuck roast , leave inside butchers twine for now if tied, white wine (i normally get the little sutter home bottles and use 2), lipton onion soup mix, seasoning salt (i learned to put way more in than you think you need), light beer (at least)8 hour 5 min, 5 ingredients
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boneless beef roast (chuck, shoulder, arm, trimmed of fat) and10 Moreboneless beef roast (chuck, shoulder, arm, trimmed of fat), lipton onion soup mix or 1 (1 1/4 oz) envelope mushroom soup mix, water (approximate), dry sherry (kind you drink, not cooking sherry), potatoes, peeled (waxy, not baking potatoes), carrots, peeled, cut in half (i prefer california carrots because they are sweeter), black pepper, low-sodium beef bouillon cube, mushrooms, drained (optional), cornstarch, cold water15 min, 11 ingredients
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Crock Pot BBQ Beef/Moose/Venisoncola (do not use diet soda), worcestershire sauce and10 Morecola (do not use diet soda), worcestershire sauce, cider vinegar, garlic cloves or 1 tsp minced, dry mustard, chili powder, cayenne pepper, onion soup mix, onions, chopped, chuck roast (if using deer meat, add 1 tbsp. oil to cooking liquid) or 2 lbs moose (if using deer meat, add 1 tbsp. oil to cooking liquid) or 2 lbs venison (if using deer meat, add 1 tbsp. oil to cooking liquid), ketchup, butter5 hour 10 min, 12 ingredients
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Mushroom-Sauced Pot Roast for the Crock Potboneless chuck roast or 1 1/2 lbs chuck roast or 1 1/2 lb... and6 Moreboneless chuck roast or 1 1/2 lbs chuck roast or 1 1/2 lbs eye steak or 1 1/2 lbs round steaks or 1 1/2 lbs beef round rump roast, your choice, unpeeled potatoes, and quartered, frozen baby carrots, mushroom stems and pieces, drained, dried tarragon or 1/2 tsp basil, crushed, salt, condensed golden mushroom soup10 hour 5 min, 7 ingredients
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Super Easy and Spicy Pot Roast (Crock Pot)boneless chuck roast (i used a 3 - 4 lb roast) and3 Moreboneless chuck roast (i used a 3 - 4 lb roast), condensed beef broth, tomato soup, rotel tomatoes (i prefer the milder 1)8 hour 5 min, 4 ingredients
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Paula Deen's Pot Roast in a Crock Potboneless chuck roast, house seasoning , recipe follows and10 Moreboneless chuck roast, house seasoning , recipe follows, vegetable oil, onion, thinly sliced, bay leaves, beef bouillon cubes, crushed, garlic cloves, crushed, condensed cream of mushroom soup, chardonnay wine, salt, black pepper, garlic powder8 hour , 12 ingredients
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Easy Crock-Pot Beef Tipslean chuck, roast cut into 1-inch pieces and4 Morelean chuck, roast cut into 1-inch pieces, dry onion soup mix, cream of mushroom soup, soda 7-up, mushroom, sliced6 hour , 5 ingredients
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Beef Stroganoff In The Crockpotchuck roast, cut in 2-3 inch cubes and8 Morechuck roast, cut in 2-3 inch cubes, potatoes, peeled and chopped into chunks, onion, coarsely chopped, uncooked wide egg noodles or curly pasta, condensed cream of mushroom soup, beef broth , fill empty can with warm water and add to the crock pot., sour cream, salt , pepper to taste, garlic powder or 2 garlic cloves, minced6 hour , 9 ingredients
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Buck and His Dogs Spicy Santa Fe Crock Pot Roastrump steak (i prefer organic rib or top sirloin from whol... and25 Morerump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)12 hour 30 min, 26 ingredients
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