54 beef chuck food Recipes

ground chuck, beef liver, chicken liver, frozen spinach, garlic clove, dried rosemary, salt, water

ground beef chuck, onion, finely chopped, red bell pepper, diced, garlic cloves, minced, chopped cilantro, dried oregano, worcestershire sauce, salt, cayenne pepper, soft hamburger buns, split, buttered and grilled, cole slaw mix-i prefer the angel hair slaw mix, salad oil, orange juice (sour orange mix can be found in with ethnic foods, other wise sub orange and lemon juce), a lime squeezed, soy sauce, sugar, garlic powder, minced green onions , slivered to mimic slaw mix shred, red onion, cut into rings, tomato, sliced 1/4 inch thick, chipotle pepper in adobo sauce minced, ketchup, mayonnaise, yellow mustard, ground oregano

bacon, ground beef chuck, onion, chopped, green bell pepper, chopped, garlic, finely chopped, kosher salt, chili powder, ground cumin, paprika, dried oregano, tomato paste, amber beer, unsweetened cocoa powder, whole plum tomatoes , crushed by hand, low-sodium beef broth , plus more if needed, black beans, drained and rinsed, hot sauce, shredded cheddar cheese , sliced scallions and/or sour cream, for topping (optional)

extra-virgin olive oil, boneless beef chuck or shoulder, cut into 3/4-inch cubes, garlic, minced, chili powder (preferably gebhardt brand), ground cumin, all-purpose flour, dried oregano, low-sodium beef broth, kosher salt and freshly ground pepper, masa harina (instant corn flour), chopped white onion and sliced pickled jalapenos, for topping

lean ground beef (such as chuck), american cheese, vegetable oil, onion, diced, kosher salt and freshly ground pepper, dill pickle slices, for serving, soft hamburger buns, split

vegetable oil, onions, chopped, garlic, minced, chili powder, sweet paprika, ground cumin, ground allspice, ground coriander, ground cinnamon, cayenne pepper, ground beef chuck, kosher salt, tomato sauce, diced tomatoes, bay leaf, chopped unsweetened chocolate, cider or red wine vinegar, worcestershire sauce, freshly ground pepper, cooked spaghetti, kidney beans, drained and rinsed, grated cheddar cheese, oyster crackers , for serving

extra-virgin olive oil, sweet onions (such as vidalia), finely chopped, plus more for topping, ground beef chuck, kosher salt and freshly ground black pepper, garlic, minced, tomato sauce, tomatoes, diced, apple cider vinegar, chili powder, paprika, ground cinnamon, ground cumin, ground allspice, cayenne pepper, spaghetti, cooked, pinto beans and grated cheddar cheese, for topping, oyster crackers , for serving (optional)

extra-virgin olive oil, plus more for brushing, olive bread, lightly toasted, garlic, crushed, sliced almonds, chopped jarred roasted red peppers, sherry vinegar or red wine vinegar, smoked paprika, kosher salt, ground lamb or beef chuck, shallots, finely grated (about 1/4 cup), manchego cheese, lettuce leaves , for serving

vegetable oil, for frying and brushing, kosher salt, spaghetti, grated parmesan cheese, onion, cut into chunks, garlic , smashed, fresh basil, plus 2 tbsp thinly sliced, for topping, fresh parsley, ground beef chuck, grated parmesan cheese, tomato sauce, plus 1 cup warmed for dipping, dried oregano, kosher salt and freshly ground pepper, mozzarella cheese, hamburger buns, split, extra-virgin olive oil

low-sodium chicken broth, diced fire-roasted tomatoes with green chiles, red onion, cut into chunks, pimiento-stuffed green olives, lightly packed fresh mint , dill or a combination, dried oregano, ground pumpkin pie spice or allspice, thick slices sandwich bread , torn into pieces, ground beef chuck, butter beans, drained and rinsed, zucchini , quartered lengthwise and cut into 1/2-inch pieces, juice of 1 lemon

poblano peppers , halved lengthwise and seeded, tomatoes or 1 large tomato, cored and halved, onion, quartered, garlic, unpeeled, kosher salt, hamburger buns , split open, egg white, lightly beaten, dried oregano, ground cumin, chili powder, ground beef chuck, muenster cheese

garlic, kosher salt , plus a pinch, ground beef chuck or lamb, grated onion, chopped fresh flat-leaf parsley, ground coriander, ground cumin, ground cinnamon, ground allspice, cayenne pepper, ground ginger, freshly ground black pepper, olive oil, for brushing the grill, tzatziki , recipe follows, grilled flat bread

russet potatoes (about 3 lb), scrubbed, shredded extra-sharp cheddar cheese (about 5 oz), unsalted butter, kosher salt, scallions (white and green), minced, freshly ground black pepper, extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt , plus more as needed, freshly ground black pepper, ancho chile powder, dried oregano, preferably mexican, ground cumin, ground coriander, tomato paste, canned chipotle chile in adobo, coarsely chopped , with 1 tbsp of their sauce, canned whole, peeled tomatoes, drained, ground beef chuck, kidney beans, rinsed and drained, mexican lager-style beer, scallion (white and green), minced, sour cream for garnish

purpletop turnips, peeled , cut in irregular 3/4-inch chunks 1/2 cup frozen green peas, chopped parsley, for garnish, carrots cut in irregular 3/4-inch chunks, lean stewing beef (rump, chuck roast, sirloin tip, top or bottom round), lean bacon, carrots, minced, onion, minced, stalk celery, minced, clarified butter, flour, cayenne, red wine ( chianti or burgundy are good choices), low salt beef bouillon (or other brown stock) (don tsp use bouillon made from cubes), tomato paste, garlic cloves, minced, herbs tied in cheesecloth : 3 to 4 parsley sprigs, 2 bay leaves, 2 tsp thyme, heavy fireproof casserole (10 inches across by 3 inches deep) or deep heavy soup pot, straight sided 4 1/2 inches round (or 1 (9 or 10-inch) tart pans with removable rings, food processor with steel blade., note: for single pie use 2/3 of quantities given ), all-purpose flour, cold butter, vegetable shortening, salt, ice water

low-sodium beef broth, dry red wine, red wine vinegar, onions, cut into large chunks, garlic; 3 crushed, 2 chopped, fresh thyme, plus 1 tbsp chopped leaves, bay leaves, juniper berries (available in the spice aisle), black peppercorns, boneless beef top chuck roast, kosher salt, extra-virgin olive oil, carrots, cut into 1-inch chunks, stalks celery, cut into 1-inch chunks, all-purpose flour, crushed gingersnap cookies, freshly ground pepper, spaetzle, for serving (see page 152), sour cream , for serving (optional), chopped fresh parsley, for garnish

zucchini , scrubbed sliced in coins, oil, onion, chopped medium, garlic, minced, worchestershire sauce, dried oregano, dried basil, passes of a fresh nutmeg on a microplane or rasp, flour, beef broth, ground sirloin or chuck (drain it well), curd cottage cheese, drained well, some grated lemon rind, beaten egg, pepper, salt, chopped parsley, sharp cheddar cheese

bacon, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, crusty buns, split, extra-virgin olive oil, eggs, dijon mustard, plus more for spreading, shallot, thinly sliced, frisee , torn

plain low-fat yogurt, low-fat mayonnaise, fresh lemon juice, worcestershire sauce, chopped fresh chives, chopped fresh basil, kosher salt and freshly ground pepper, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, whole-wheat seeded buns, split, red-leaf lettuce leaves, for topping, tomatoes, sliced, alfalfa sprouts, for topping, avocado, halved, pitted and sliced