114006 beef cheeks orange zest joues aux agrumes Recipes

orange , zest of, orange , juice of, garlic cloves, minced, olive oil, white balsamic vinegar, chopped fresh rosemary, salt, fresh ground black pepper, chicken, cut into serving pieces, leek, white and light green parts, cleaned and finely chopped, orange , zest of, orange , juice of, chopped fresh rosemary, rosemary sprig, for garnish

marinade, olive oil, dijon mustard, lemon , zested and juiced, orange , zested and juiced, garlic, chopped, kosher salt, freshly ground black pepper to taste, cornish game hens, sauce, orange juice, soy sauce, honey, dijon mustard, diced onion, ground ginger, freshly ground black pepper to taste

red wine, lemon zest (removed with peeler), orange zest (removed with peeler), juniper berries, cinnamon stick, sugar, star anise pods, oranges (preferably valencia), lemon, mint leaves , small

flour, baking powder, baking soda, salt, ground ginger, nutmeg, allspice, cinnamon, unsalted butter, melted, dark brown sugar , firmly packed, granulated sugar, orange zest, finely chopped, eggs, beaten lightly, pumpkin puree, water, orange , zest of, finely chopped, fresh ginger, peeled, finely chopped or 1/2 tsp ground ginger, sugar

oranges , zest of or 3 large grapefruits, zest of or 3 large lemons, zest of, salt, sugar, water

eggs , seperated, superfine sugar, oranges , zest of, oranges , juice of, lemon , zest of, lemon , juice of, almonds, ground (without the skin !), self rising flour, heavy whipping cream, superfine sugar, cinnamon, sliced almonds, toasted, sugar

semi-sweet chocolate (or 12oz bitter sweet chocolate), heavy cream (roughly 10.6oz), orange zest (finely ground , about 1 whole orange), butter

cinnamon graham crackers, broken up, unsalted butter, melted, eggs, separated, sweetened condensed milk, fresh squeezed lime juice, fresh squeezed orange juice, orange , zested, lime , zested, sugar

water, divided, fresh ginger, chopped, kosher salt (coarse ), orange zest, divided, orange juice, apple juice (or orange juice), honey, dried thyme, hot pepper sauce, whole chickens, fresh ginger, minced, butter, water , plus, water, divided, chicken broth, orange juice, minced fresh ginger, cornstarch

all-purpose flour, yeast , fleischmann s rapidrise, sugar, salt, milk, butter (margarine ok too), egg, beaten, orange zest, freshly grated, orange marmalade, butter, melted (margarine ok), butter, softened (margarine ok), all-purpose flour, sugar, cream cheese, softened, powdered sugar, orange juice, orange zest, freshly grated

center-cut beef tenderloin, trimmed , tied, orange , zest of, sugar, dark soy sauce, sake, olive oil , can use vegetable oil, divided, water

buttermilk, egg, unsalted butter , cut into pieces, bread flour, whole wheat flour, light buckwheat flour, dark brown sugar, orange , zest of, grated, gluten, salt, fast rising yeast (or 2 3/4 tsp. bread machine yeast), buttermilk, egg, unsalted butter , cut into pieces, bread flour, whole wheat flour, light buckwheat flour, dark brown sugar, orange , zest of, grated, gluten , plus, gluten, salt, fast rising yeast (or 1 tsp. bread machine yeast)

unsalted butter, cold,cut in small cubes, sugar, egg, grated lemon , zest of, all-purpose flour, unsalted butter, room temperature, sugar, eggs, room temperature, egg yolks, room temperature, freshly squeezed orange juice, room temperature, fresh lemon juice, unflavored gelatin, grated orange , zest of, whipping cream, cold, blackberries (or mixed berries)

orange , zest finely chopped, plus juice from whole, garlic, finely chopped, rosemary, finely chopped, bay leaf, crushed , plus 4 bay leaves, broken into pieces, hot chile flakes, salt and pepper, calves liver , cut into even pieces, enough caul fat to wrap each piece of liver

sugar, butter, buttermilk, baking soda, lemons, juiced, lemon , zested, oranges, juiced, oranges , zested, flour , cake, baking powder, eggs, beaten, powdered sugar

water, soy sauce, scotch, sugar, fresh gingerroot , each about the size of a quarter, flattened with flat side of a heavy knife, scallions , flattened with flat side of a heavy knife, two 3-inch cinnamon sticks, two 4-inch strips fresh orange zest, removed with a vegetable peeler, star anise*, crushed lightly with flat side of a heavy knife, meaty cross-cut sections beef shanks (about 4 1/4 lb total ), a 7- to 8-oz p ck ge dried rice-stick noodles, rice vermicelli ), carrots, cut diagonally into 1/4-inch slices, turnips, peeled, halved , and cut into 1/4-inch slices, garnish: fresh coriander leaves

flour, sugar, baking powder, salt, canola oil, egg yolks, fresh orange juice, water, grated orange zest, vanilla, egg whites, room temperature, cream of tartar, butter, room temperature, salt, orange , zest of, grated, orange extract (optional), icing sugar, drop orange food coloring (optional)

all-purpose flour, baking powder, baking soda, sea salt, oranges , zest of, divided, cranberries, fresh, butter, softened, white sugar, egg, beaten, frozen orange juice concentrate, orange juice (made from frozen concentrate), powdered sugar, oranges , juice of