192293 beef braised red wine boeuf aux Recipes
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boneless bottom round roast, trimmed and cut into 3/4-inc... and14 Moreboneless bottom round roast, trimmed and cut into 3/4-inch cubes, all-purpose flour, olive oil, low sodium beef broth, red wine, frozen pearl onions, cremini mushrooms, tomato paste, garlic cloves, chopped, chopped fresh thyme, bay leaf, salt, black pepper, carrot, thickly sliced, chopped fresh flat-leaf parsley26 min, 15 ingredients
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vegetable oil, beef shanks, creole seasoning (bayou blast) and17 Morevegetable oil, beef shanks, creole seasoning (bayou blast), onions, finely chopped, celery ribs, finely chopped, carrots, finely chopped, mushroom, stems trimmed, garlic cloves, minced or 2 tbsp minced garlic, bay leaves, fresh thyme, fresh rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, fresh basil, chopped, fresh parsley, chopped, crushed red pepper flakes, salt, fresh ground black pepper5 hour 30 min, 20 ingredients
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dried porcini mushrooms, boiling water and13 Moredried porcini mushrooms, boiling water, lean stewing beef, cut in 1 inch cubes, salt, divided, olive oil, white pearl onion, chopped cremini mushrooms, carrots (sliced 1/4 inch), reduced-sodium fat-free beef broth, dry red wine, fresh thyme sprigs, garlic cloves, crushed, bay leaves, water, cornstarch2 hour 30 min, 15 ingredients
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dried porcini mushrooms (about 1/2 oz), boiling water and14 Moredried porcini mushrooms (about 1/2 oz), boiling water, lean stewing beef, cut into 1-inch cubes, salt, divided, fresh ground black pepper, divided, olive oil, white pearl onion (about 16), cremini mushrooms, chopped (about 1 lb), carrots, reduced-sodium fat-free beef broth, dry red wine, fresh thyme sprigs, garlic cloves, crushed, bay leaves, water, cornstarch3 hour 30 min, 16 ingredients
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butter, beef , braising, onion, large brown, chopped and9 Morebutter, beef , braising, onion, large brown, chopped, garlic cloves, crushed, chili, seeded and chopped, dijon mustard, tomatoes, chopped, wine, dry red, beef stock, pepper , course black, salt, to season, flat leaf parsley, chopped1 hour , 12 ingredients
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Red Wine Marinade
red wine , cabernet sauvignon is suggested, olive oil and7 Morered wine , cabernet sauvignon is suggested, olive oil, dried basil, dried tarragon, freshly chopped sage, quince paste, ground wattleseed, ground black pepper, salt5 min, 9 ingredients -
Red Wine Vinaigrette (Giada De Laurentiis)
red wine vinegar, lemon juice, honey, salt and2 Morered wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil10 min, 6 ingredients -
Red-Wine Mint Jelly (Tyler Florence)
red wine, sugar, powdered gelatin, water, shallot and5 Morered wine, sugar, powdered gelatin, water, shallot, peppercorns, mint (about 1 cup of packed leaves) plus leaves, finely chopped, for garnish, lemon, juiced, extra-virgin olive oil, sea salt and freshly ground black pepper35 min, 10 ingredients -
Red Wine Vinaigrette
red wine vinegar, lemon juice, honey, salt and2 Morered wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil (vegetable oil works just as well)6 ingredients -
Red Wine Ice Cream
red wine, eggs, granulated sugar, heavy cream and1 Morered wine, eggs, granulated sugar, heavy cream, half and half5 ingredients -
Red Wine Vinaigrette
red wine vinegar, garlic clove, coarsely chopped and8 Morered wine vinegar, garlic clove, coarsely chopped, coarsely chopped shallots, salt, dried oregano, dried basil, stone-ground mustard, coarsely ground pepper, olive oil, vegetable oil10 ingredients -
Beef Stew With Red Wine and Carrots (Daube De Boeuf Aux Carottes
boneless beef chuck roast, extra virgin olive oil and12 Moreboneless beef chuck roast, extra virgin olive oil, thick-cut bacon , cut into 1/2-inch pieces, kosher salt & freshly ground black pepper, to taste, shallots, thinly sliced (8 to 10 medium), brandy , such as cognac, tomato paste, garlic cloves, finely chopped (2 to 3 tsp.), herbes de provence, red wine , such as cotes du rhone, whole canned tomatoes, orange zest (2-1/2 inches long, removed with a vegetable peeler), slender carrot, peeled and cut into 3/4- to 1-inch chunks (about 2 cups), coarsely chopped fresh flat-leaf parsley17 min, 14 ingredients -
Boeuf Aux Carottes (Beef Stewed With Carrots)
boneless beef short ribs or 3 lbs bone-in beef short ribs... and13 Moreboneless beef short ribs or 3 lbs bone-in beef short ribs or 1 1/2 lbs beef stew meat, olive oil, olive oil, carrots, peeled and cut into thirds, white pearl onions, thawed from frozen, garlic cloves, smashed, chervil, leaves chopped and stems reserved, juniper berries, crushed (optional), bay leaves, dry red wine, beef stock, carrots, peeled and cut into 1/2-inch thick coins, butter, room temperature, flour23 min, 14 ingredients -
Red-Wine Braised Beef Brisket W. Horseradish Sauce (Sara Moulton
head garlic, large, separated into cloves but not peeled and18 Morehead garlic, large, separated into cloves but not peeled, all-purpose flour, kosher salt, ground black pepper, beef brisket (preferably the 2nd cut also called the point cut), olive oil, onions, thinly sliced, dry red wine, tomato paste, dried bay leaves (preferably turkish ), dried thyme, chicken stock (preferably homemade ), horseradish, finely grated fresh (or drained prepared ), white wine vinegar, mayonnaise, fresh chives, snipped, lemon juice, kosher salt , to taste, ground black pepper , to taste6 hour 1 min, 19 ingredients -
Braised Skirt Steak with Mushroom/herb Stuffing
extra virgin olive oil and28 Moreextra virgin olive oil, diced mixed mushrooms (shiitake, cremini and oyster), onion, finely diced, celery rib, finely diced, garlic, minced, mixed herbs (rosemary, thyme and parsley), arugula, cleaned, pine nuts, brioche bread, 1/2 inch cubed (or any egg bread), egg, white wine, coarse salt, cracked black pepper , to taste, skirt steak, olive oil, stalk fennel, chopped, carrot, chopped, thyme, bay leaf, whole black peppercorn, head of garlic, halved, red wine, beef broth, coarse salt, cracked black pepper , to taste, beef broth, red wine, grainy mustard, butter2 hour 15 min, 29 ingredients -
Beef Tips and Mushrooms Braised in Red Wine
flour , for dredging, salt, black pepper, beef tips and8 Moreflour , for dredging, salt, black pepper, beef tips, olive oil, mushroom, sliced thick, onion , quartered pole-to-pole and sliced 1/4-inch thick, dry red wine, beef bouillon, tomato sauce, minced garlic , to taste, worcestershire sauce6 hour 20 min, 12 ingredients -
Aargauer Suure Mocke (Wine Braised Beef)
beef, cubed, red wine, red wine vinegar, onion, sliced and12 Morebeef, cubed, red wine, red wine vinegar, onion, sliced, carrot, chopped, stalk celery, chopped, garlic clove, chopped, bay leaf, pepper, sage, olive oil, tomato paste, flour, salt and pepper, prune juice2 hour 15 min, 16 ingredients
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