328 beans fennel and onions Recipes

fresh pork italian garlic sausage (preferably seasoned with fennel), olive oil, chopped onions, pressed garlic cloves, peeled whole tomato, broken up, tomato sauce, sugar, salt, black pepper, freshly ground, dried large lima beans, chopped fresh parsley

canned vegetable broth, dry vermouth, white onion, chopped, fennel bulb, trimmed, chopped, garlic cloves, chopped, italian-style stewed tomatoes, penne or other tubular pasta, zucchini, diced, yellow crookneck squash, diced, cannellini (white kidney beans), rinsed, drained, green onions, chopped

dried white beans (your own favourite kind), water (for soaking beans), peanut butter, brown sugar, fresh tomatoes , seeds taken out (about 3), white onion, fennel seeds, crushed, molasses, honey, olive oil, water, salt and pepper

dried black beans, water, vegetable broth, onions, chopped, bell peppers, chopped, olive oil, salt, fennel seeds, crushed, dried cilantro, ground cumin, dried oregano, red wine vinegar, diced tomatoes, cooked rice

fresh green beans, onion, chopped, tomato paste, dried mint (optional), fennel seed (optional), minced garlic clove, fresh parsley, chopped, olive oil, salt, black pepper, water or 3 cups vegetable broth

olive oil, onion, chopped, fennel bulb, chopped, garlic cloves, minced, cannellini beans, rinsed and drained, dried sage, fresh lemon juice, grated lemon juice, salt (or to taste), fresh ground black pepper , to taste

plain nonfat yogurt, low-fat mayonnaise, fresh lemon juice, fresh dill, snipped, salt, black pepper, fennel bulb, stalks chopped, carrot, chopped, green onion, chopped, shrimp, cooked, peeled and deveined, great northern beans, rinsed and drained

cooked cannellini (if using canned , rinse and drain) or 1 cup great northern bean (if using canned, rinse and drain), chopped fennel, chopped sweet mild onions (such as vidalia or walla walla), chopped fresh parsley, chopped fresh mint, garlic cloves, finely chopped, olive oil, red wine vinegar, fresh lemon juice, ground black pepper, salt, whole cooked beets, quartered (fresh or canned, drained )

dry white beans - i used great northern, thyme (dried), divided, sage (dried), divided, oregano (dried), divided, basil (dried), divided, rosemary (dried) broken up, divided, bay leaves, bacon grease/olive oil, carrots, sliced, stalks celery, sliced, onion, chopped, leek, trimmed, halved, and sliced, fennel bulb, chopped, garlic cloves, crushed, salt and pepper to taste (i used about 1/2 tsp and 1/4 tsp pepper sauteing veggies and added same amount to soup pot), chicken stock/water + bouillon, cooked crumbled bacon (optional), shaved parmesan cheese (optional), chopped fresh parsley (optional), lemon juice (optional), note: if you choose to use canned beans, you ll need 3 15 oz cans, drained and rinsed. in this case, your cook time will be lessened greatly and you ll skip the first series of directions. i suggest using dry b/cup they absorb more flavor as they cook and are less expensive., note: this can easily be adapted into a vegetarian recipe by substituting the chicken stock with vegetable stock and opting for olive oil. if you still want to achieve smoky flavor, add a few drops of liquid smoke to mixture (start with a bit, you can always add more).

black beans , picked over, water, stalk fennel, chopped, chorizo sausage, casing removed,chopped, onion, diced, salt , to taste, pepper, chipotle chiles in adobo, chopped, shrimp, peeled and deveined, crumbled queso fresco or 1/2 cup cheddar cheese, oil, to garnish (optional), corn tortillas, cut in strips,to garnish (optional)

extra virgin olive oil, whole skinless chicken thighs, fennel bulb, quartered,cored and thinly sliced crosswise, onion, thinly sliced, garlic, thinly sliced, roman beans or 1 (15 oz) can pinto beans, preferably goya,drained and rinsed, whole tomatoes, finely chopped ,juice reserved, oil-cured black olives, pitted and quartered lengthwise, sun-dried tomatoes, thinly sliced, tomato paste, rosemary, coarsely chopped, dried red chili (optional), salt & freshly ground black pepper, water

cooked beans of choice, cooked grains of choice rice , pasta, quinoa or cracked wheat, diced crunchy vegetable celery , fennel, carrots or bell pepper, vegetable , parboiled if need be broccoli, green beans, corn, diced red onion or sliced scallions or chives, chopped fresh herbs, up to 1/3 cup dressing of choice, salt and freshly ground black pepper

chicken thighs, skin and bones removed, cut into 3/4-inch chunks, freshly ground black pepper , to taste, grey salt, fennel seeds, smoked paprika, masa harina or all purpose flour, extra-virgin olive oil , plus additional as needed to cook the chicken and for garnish, red onions, minced, garlic, minced, green jalapeno peppers (with seeds), diced, red jalapeno peppers (with seeds), diced, tomato paste, chili powder, minced fresh thyme leaves, white wine, chicken stock, diced tomato in juices, white beans, rinsed and drained or 4 cups cooked white beans, zucchini , cut into 3/4-inch pieces, poblano pepper, diced, orange or red bell pepper, diced, scallions, sliced, torn basil leaves, grated parmesan, for garnish

corn oil, masa harina, chicken stock, ground cumin, salt, links mexican chorizo, chopped yellow onion, garlic, minced, cooked pinto beans, salt and freshly ground black pepper, limes, juiced, jalapenos, minced with the seeds, fennel seeds, cucumber , julienned, head cabbage, shredded, cilantro, chopped, red onion, thinly sliced, salt and freshly ground black pepper, chiles de arbol, olive oil, minced yellow onions, garlic, minced, roma tomatoes, diced, salt and freshly ground black pepper, lime wedges, for garnish

fresh chili peppers, seeded and chopped, red onion, chopped (about 2 cups), garlic clove, fresh lemon juice, salt, chopped onions, oil, chopped fresh tomatoes, salt, brown rice, water, chopped onions, garlic cloves, minced, diced celery, bell peppers, chopped (choose combo red, yellow and or or green), water (i found i needed more than this-use your judgment), canned tomatoes (18oz can, undrained ), chopped cilantro (i left this out ), thyme, ground fennel (i left this out !), ground coriander, cooked black beans (4 cans or 1 3/4 cup dried-prepared ), salt, collard greens or 1 1/2 lbs kale, water, oranges, soy sauce

eggplant pared and cut into cubes, kosher alt, olive oil divided, white onions diced, green bell peppers diced, garlic chopped, canned diced tomatoes undrained, fresh tomatoes diced, fresh parsley chopped, chili powder, ground cumin, dried oregano, dried basil, freshly ground black pepper, fennel seed, salt, pinto beans cooked, garbanzo beans cooked, dried dill weed, lemon juice, steamed acorn squash

yellow eye beans, olive oil , as needed, whole carrot, diced, stalks celery, diced, onion, diced, head garlic, split, stems from 1 bunch italian parsley, rosemary, thyme, grated peel of 1 lemon, chile flakes, coriander seed, fennel seed, kosher salt, freshly ground black pepper, olive oil, carrots, diced, kosher salt and freshly ground black pepper, stalks celery, diced, leeks, white part only, diced, head garlic, sliced paper -thin, red chile flakes, chopped fresh rosemary, canned san marzano tomatoes, roughly chopped, chopped italian parsley, extra virgin olive oil , to finish

dried black beans, water, organic vegetable broth, chopped onion, red bell pepper, chopped green bell pepper, olive oil, salt, fennel seeds, crushed, ground coriander, ground cumin, dried oregano, sherry or red wine vinegar, diced tomatoes and green chiles, drained, hot cooked rice, hot sauce (optional)