62929 beans chard ham hock Recipes

variety dried seven-bean mix, chopped onion (1 medium), fat-free , less-sodium chicken broth, garlic cloves, minced, chopped carrot (about 2), chopped celery (3 ribs), chopped green bell pepper, chopped red bell pepper, chopped fresh flat-leaf parsley, chopped fresh basil, chopped fresh oregano, chopped fresh thyme, kosher salt, freshly ground black pepper, smoked ham hock (about 4 oz), crushed tomatoes, undrained, bay leaf, fresh lemon juice

ham hock, linguica sausage, sliced, onion, minced, water, potatoes, peeled and cubed, celery rib, chopped, carrots, chopped, stewed tomatoes, tomato sauce, garlic, minced, head cabbage, thinly sliced, kidney beans

ham hock (use 2 if they are small), green beans, drained and rinsed, onion, chopped, red potatoes, peeled and cubed, seasoning salt (if needed, use your own judgement as ham is often quite salty on it s own. you can always add the se), ground black pepper, garlic powder

yellow onion, diced, garlic cloves, minced, olive oil, kale, fresh with stems removed torn into pieces, ham hock, chicken stock, water, red potatoes, diced, cannellini beans, drained and rinsed, black pepper, cayenne , to taste

ham hocks, parsley, onion, minced, potatoes, light cream (or milk), salt, whole allspice, summer savory (or 1 tsp dried ), green beans (fresh or canned ), butter

ham hocks, fresh green beans, sugar, red potatoes, cut in quarters with skin on, seasoning salt and pepper

meaty ham bone or ham hock, water, dried lentils, sliced carrots, chopped celery, chopped onion, salt, sugar, pepper, bay leaf

ham hock (the more the merrier), head cabbage, potatoes, salt, pepper

ham bone , leftover from 13 lb country ham, water, bay leaves, celery seed, mustard seeds, red pepper flakes, onion , rough chopped, pinto beans, washed and picked over, water , to cover beans

water, dried navy beans or 1 lb great northern bean, cubed cooked ham, ham bone, chopped onion, salt, bay leaf, pepper, brown sugar

leftover cooked white beans (these are best cooked with a ham hock for flavor), all-purpose flour, enough to bind patties, butter, vegetable oil, mayonnaise, white bread, onion, sliced into rings

bean soup mix (find the the dried bean aisle in grocery), ham hock (or you could use fat back or salt pork), ground beef (use more if you want to stretch it out), onion, chopped, green bell pepper, chopped, crushed roma tomatoes, cheddar cheese (you pick!) or 1 1/2 cups monterey jack cheese (you pick!) or 1 1/2 cups mozzarella cheese (you pick!), chopped fresh mushrooms, salt and pepper, worcestershire sauce

navy beans , soaked overnight, onions, chopped, carrots, chopped, bacon, chopped, smoked ham hock, ketchup, dark brown sugar, dry mustard, hot sauce, kosher salt, freshly ground black pepper

black beans soaked overnight, ham hock, bay leaves, onion chopped, green pepper chopped, head garlic chopped, jalapeno peppers chopped finely, any vinegar, salt and pepper to taste

dried split peas, ham hock, unsalted butter, chopped yellow onions, chopped celery, chopped carrots, minced garlic, smithfield ham, chopped, salt, freshly ground black pepper, crushed red pepper flakes, water, bay leaf, fresh thyme, parmesan truffled potato chips , recipe follows, red bliss potatoes , scrubbed well and patted dry, skins left on, vegetable oil, for frying, grated parmesan, truffle oil, salt, freshly ground black pepper

smoked ham hock, onion, peeled and quartered, carrots, peeled and broken in half, stalks celery, washed and broken in half, garlic cloves, peeled, black peppercorns, bay leaves, dried thyme , tied in a cheesecloth, cold water

ham hocks , about 2 lb, shrimp, vegetable oil , like soy, peanut, or corn, tomato paste, head garlic, halved, plus 6 cloves sliced, fresh thyme, wide strips lemon zest, onion, sliced, jalapeno pepper, thinly sliced (like it hot keep the seeds), canned whole plum tomatoes, frozen black-eyed peas (about 2 heaping cups), chopped escarole, 2 small or 1 large head, kosher salt, lemon, cut into 8 wedges