208 bean squash chili Recipes

  • Three-Bean Chili
    water, kidney beans, rinsed, drained and
    10 More
    water, kidney beans, rinsed, drained, chili beans, undrained, pinto beans, rinsed, drained, tomato sauce, no-salt-added stewed tomatoes, tomato paste, chili powder, dried oregano, garlic, minced, frozen corn, summer squash, coarsely chopped
    38 min, 12 ingredients
  • Three-Bean Chili
    water, kidney beans, rinsed and drained and
    10 More
    water, kidney beans, rinsed and drained, chili beans, undrained, pinto beans, rinsed and drained, tomato sauce, no-salt-added stewed tomatoes, tomato paste, chili powder, dried oregano, minced garlic, fresh or frozen corn, coarsely chopped yellow summer squash
    30 min, 12 ingredients
  • Crock Pot Butternut Chili
    vegetable oil, lean ground beef, onions, finely chopped and
    12 More
    vegetable oil, lean ground beef, onions, finely chopped, garlic cloves, minced, cumin seed, toasted and ground, dried oregano leaves, salt, cracked black peppercorns, cinnamon stick, piece (2 inches), diced tomatoes , including juice 796 ml, cubed peeled butternut squash (1 inch), cooked dried kidney beans or 2 cups canned kidney beans, drained and rinsed, dried new mexico chiles or 2 ancho chilies or 2 guajillo chilies, boiling water, coarsely chopped fresh cilantro
    8 hour 20 min, 15 ingredients
  • Vegetarian Chili
    carrots, diced, diced peeled butternut squash and
    12 More
    carrots, diced, diced peeled butternut squash, yellow squash or 2 zucchini, diced, green bell pepper, diced, red onion, chopped, garlic cloves, jalapeno, crushed tomatoes, red beans, rinsed and drained, chili powder, honey, dried oregano, barbecue sauce, bulgur or 1/3 cup rolled oats
    8 hour 20 min, 14 ingredients
  • Black Bean and Butternut Squash Tacos
    refried black beans, butternut squash, olive oil, salt and
    16 More
    refried black beans, butternut squash, olive oil, salt, ground cinnamon, ground cumin, fresh ground black pepper, soft corn tortillas, pickled shallots (see recipe below ), fresh cilantro stem , for serving, serrano chilies , seeds removed if desired, diced, crema or creme fraiche or sour cream, for serving, red wine vinegar, dry red wine, brown sugar, black peppercorns, mustard seeds, red pepper flakes, coarse salt, shallots, peeled
    30 min, 20 ingredients
  • Spicy Spaghetti Squash With Black Beans
    spaghetti squash , medium, olive oil, red onion, chopped and
    8 More
    spaghetti squash , medium, olive oil, red onion, chopped, jalapeno, seeded, minced, red pepper, chopped, black beans, rinsed and drained well, sweet corn, frozen or fresh, chili powder, cilantro, minced, lime juice, sea salt
    1 hour , 11 ingredients
  • Pumpkin (Squash), Leek, Bean and Bacon Soup
    oil, bacon, diced and lightly fried and
    15 More
    oil, bacon, diced and lightly fried, leek, white and light green parts, trimmed, rinsed and sliced (about 250 g), onion, peeled and sliced, garlic cloves, crushed, butternut pumpkin, peeled and chopped (squash), chicken stock (or vegetable), lima beans, drained and rinsed (butter, or cannellini), dried tarragon leaves, dried thyme (optional), dried chili pepper flakes, parsley (chopped ), whipping cream (optional), salt , to taste, pepper , to taste, sour cream (to garnish ), parsley (to garnish ) or coriander (cilantro, to garnish)
    50 min, 17 ingredients
  • Puerto Rican Beans and Rice(Habichuelas Rosadas)
    water and
    16 More
    water, calabaza squash or 1 3/4 lbs butternut squash, peeled and cut into 1/2 inch cubes, annatto seeds (optional), olive oil, onion, chopped, sweet green pepper, chopped, chili pepper, finely chopped, garlic, finely chopped, fresh cilantro leaves, finely chopped (or use culantro leaves, if you can find them), tomato sauce, pink beans, undrained, salt, dried oregano leaves, water, olive oil, salt, grain white rice
    21 min, 17 ingredients
  • Bengali Butternut Squash and Chickpeas Garbanzos
    vegetable oil, bay leaf, panch phoron , bengali five-spice and
    13 More
    vegetable oil, bay leaf, panch phoron , bengali five-spice, dried mild red chili peppers or 1 pinch red pepper flakes, onion, chopped, ground turmeric, ground cumin, ground coriander, salt , to taste, sugar , adjust to taste, grated ginger, butternut squash, peeled , seeds removed, flesh cut into cubes just bigger then the chickpeas, boiling water, canned chickpeas or 15 oz garbanzos beans, drained and rinsed well, ground garam masala, ground fennel seed
    40 min, 16 ingredients
  • Bh's Bean Sprout 'n Butternut Squash Fritters (&qu...
    flour, cornmeal, salt, pepper, hot chili and
    4 More
    flour, cornmeal, salt, pepper, hot chili, shrimp, deveined, cut into small pieces, butternut squash, grated (easier to use blender), pack bean sprouts, chopped (use blender), canola oil
    9 ingredients
  • Vegetable Chili
    vegetable oil, green onion, sliced, garlic, minced and
    10 More
    vegetable oil, green onion, sliced, garlic, minced, chili powder, cumin, ground, cinnamon, ground, tomatoes, chopped, yellow squash, chopped, zucchini, chopped, canned vegetable broth, salt, pepper, cannellini beans or 19 oz white beans, (1 can) drained
    45 min, 13 ingredients
  • Rainbow Veggie Chili
    olive oil, zucchini, sliced, yellow squash, sliced and
    14 More
    olive oil, zucchini, sliced, yellow squash, sliced, red bell pepper, diced, green bell pepper, diced, fresh jalapeno pepper, diced, garlic, minced, onion, chopped, crushed tomatoes, with liquid, tomato paste, black beans, drained and rinsed, whole kernel corn, drained, chili beans in spicy sauce, undrained, chili powder, dried oregano, ground black pepper, cayenne pepper , or to taste
    1 hour 35 min, 17 ingredients
  • Rainbow Veggie Chili
    olive oil, zucchini, sliced, yellow squash, sliced and
    14 More
    olive oil, zucchini, sliced, yellow squash, sliced, red bell pepper, diced, green bell pepper, diced, fresh jalapeno pepper, diced, garlic cloves, minced, onion, chopped, crushed tomatoes, with liquid, tomato paste, black beans, drained and rinsed, whole kernel corn, drained, chili beans , in spicy sauce, undrained, chili powder, dried oregano, ground black pepper, cayenne pepper (to taste)
    1 hour 20 min, 17 ingredients
  • Crock-Pot Vegetarian Chili
    butternut squash , medium sized, peeled and cubed and
    10 More
    butternut squash , medium sized, peeled and cubed, carrots , medium sized, diced, onion , medium sized, finely chopped, tomatoes, diced with juice, black beans, rinsed and drained, kidney beans, rinsed and drained, green chilies, chopped, with liquid, vegetable stock, chili powder, salt, fresh cilantro, chopped
    7 hour 20 min, 11 ingredients
  • Vegetarian  4-Bean Chili Vegetarian 4-Bean Chili
    olive oil, onion, finely chopped and
    25 More
    olive oil, onion, finely chopped, red pepper, seeded and chopped, fresh jalapeno, seeded and finely chopped, garlic cloves, finely chopped, carrot , julienne, ground coriander, dried oregano, ground cumin, chili powder, crushed red pepper flakes, cinnamon, cayenne pepper, prepared dijon mustard, frozen ground meat substitute, beer (ipa or belgian-style works great), fire roasted diced tomatoes , with packing liquid, vegetable broth or 1 (32 oz) container reduced-sodium chicken broth, black beans, drained and rinsed, kidney beans, drained and rinsed, pinto beans, drained and rinsed, great northern beans, drained and rinsed, chopped cilantro, frozen sweet corn, butternut squash, peeled, seeded and cut into 1/2 inch dice, salt & pepper, hot sauce
    1 hour 15 min, 27 ingredients
  • Roasted Butternut Squash and Black Bean Soup Roasted Butternut Squash and Black Bean Soup
    olive oil, divided, onions, chopped and
    15 More
    olive oil, divided, onions, chopped, garlic cloves, pressed, chili powder, ground coriander, fire-roasted tomatoes, black beans, undrained, chicken broth (vegetable or beef is fine also), water, chipotle chiles from canned chipotle chiles in adobo, minced, dried oregano (preferably mexican ), coarse kosher salt (to taste), butternut squash , medium, sour cream, shredded monterey jack pepper cheese, diced red onion, chopped fresh cilantro
    1 hour 15 min, 17 ingredients
  • Butternut Squash and Green Beans in Coconut Milk Curry Butternut Squash and Green Beans in Coconut Milk Curry
    butternut squash, peeled and chopped into 1-inch cubes and
    8 More
    butternut squash, peeled and chopped into 1-inch cubes, water, salt , to taste, green beans, trimmed and chopped into 1-inch pieces, coconut milk, canola oil, mustard seeds, green serrano chilies, minced, cashews, coarsely chopped
    45 min, 9 ingredients
  • My Favorite Vegetarian Chili My Favorite Vegetarian Chili
    canola oil, fresh garlic cloves, onion, chopped and
    17 More
    canola oil, fresh garlic cloves, onion, chopped, stalks celery, thinly sliced, bell pepper, chopped (i use red ), zucchini, chopped, summer squash, chopped, carrot, chopped, corn, tomatoes and green chilies, crushed tomatoes, black beans, kidney beans, chili powder, paprika, ground cumin, salt, ground pepper, parsley, oregano
    1 hour 30 min, 20 ingredients




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