83924 bean ice drizzle emeril lagasse Recipes
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Classic Hot and Sour Soup (Emeril Lagasse)dried shiitake mushrooms and13 Moredried shiitake mushrooms, chicken stock or low-sodium chicken broth, vegetable oil, chopped fresh ginger, minced garlic, crushed red pepper, very thinly sliced and julienned pork loin or tenderloin, tofu, cubed or crumbled, lime juice, cornstarch, mushroom flavored soy sauce, sesame oil, hot chile oil, for drizzling, sliced scallions1 hour 35 min, 14 ingredients
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Confit of Exotic Mushrooms with Fresh Angel Hair Pasta Tossed in Truffle Oil with Shaved Truffles and Parmigiano-Reggiano Cheese (Emeril Lagasse)olive oil, minced shallots, minced garlic and8 Moreolive oil, minced shallots, minced garlic, confit exotic mushrooms, (mixed wild mushrooms ), fresh angel hair pasta , blanched al dente and tossed with olive oil, truffle oil to drizzle, truffles, grated parmigiano-reggiano cheese, salt and pepper, chives, chopped chives20 min, 11 ingredients
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CORNMEAL CRUSTED LEMONFISH WITH GRILLED ONION AND POTATO LYONNAISE AND CRABMEAT RAVIGOTE (Emeril Lagasse)egg, chopped onions, chopped green onions, chopped celery and19 Moreegg, chopped onions, chopped green onions, chopped celery, chopped garlic, capers, creole or whole grain mustard, chopped parsley leaves, fresh lemon, juiced, olive oil, lump crab meat, yellow onion, cut into 1/4-inch rings, drizzle of olive oil, salt, freshly ground black pepper, new potatoes, thinly sliced, olive oil, chopped fresh parsley leaves, lemonfish or ling (or any other type of slightly firm white fish), cornmeal, essence , recipe follows, vegetable oil, sliced green onions, (green part only )50 min, 23 ingredients
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Crabmeat Stuffed Pompano with Roasted Baby Leeks and a Parsley Garlic Butter Sauce (Emeril Lagasse)baby leeks, cleaned, drizzle olive oil, salt and22 Morebaby leeks, cleaned, drizzle olive oil, salt, freshly ground black pepper, pompano fillets, olive oil, fresh crabmeat , picked over for cartilage, chopped green onions, green part only, chopped garlic, mayonnaise, fine dried bread crumbs, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme45 min, 25 ingredients
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Fire Roasted Corn and Tomato Salsa (Emeril Lagasse)ears of fresh corn, drizzle of olive oil, salt and7 Moreears of fresh corn, drizzle of olive oil, salt, freshly ground black pepper, ripe italian plum tomatoes, peeled, seeded and diced, minced red onions, minced habanero peppers, chopped fresh cilantro, freshly squeezed lime juice, freshly squeezed lemon juice20 min, 10 ingredients
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Flo's Cilantro and Roasted Potato Salad (Emeril Lagasse)new potatoes, fresh garlic, drizzle of olive oil, salt and7 Morenew potatoes, fresh garlic, drizzle of olive oil, salt, freshly ground black pepper, homemade mayonnaise, creole mustard, juice of 1 fresh lemon, fresh cilantro leaves, washed and patted dry, hard-boiled eggs, sliced, red onions, thinly sliced11 ingredients
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Fresh Strawberry and Blueberry Tart (Emeril Lagasse)pure vanilla extract, apricot jam, brandy , or kirsch and18 Morepure vanilla extract, apricot jam, brandy , or kirsch, sliced strawberries, blueberries, rinsed and patted dry, fresh mint sprigs, garnish, blanched almonds, lightly toasted and cooled, all-purpose flour, sugar, salt, cold unsalted butter , cut into pieces, egg yolk, almond extract, ice water, whole milk, sugar, vanilla bean , split in 1/2 lengthwise and seeds scraped out, orange zest, orange juice, egg yolks, cornstarch , measured, then sifted2 hour , 21 ingredients
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Fried Cinnamon Ice Cream with Chipotle Chocolate Sauce (Emeril Lagasse)half-and-half, vanilla bean pod, cut and scraped, cinnamon and12 Morehalf-and-half, vanilla bean pod, cut and scraped, cinnamon, ground cinnamon, salt, sugar, whole egg yolks, eggs, beaten, vanilla extract, graham cracker crumbs, vegetable oil, for frying, chipotle chocolate sauce , recipe follows, cream, for garnish, fresh mint sprigs, for garnish, maraschino cherry, for garnish40 min, 15 ingredients
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Fried Softshell Crab, White Asparagus and Wild Sorrel with a Grilled Ramp Dressing (Emeril Lagasse)wild ramps, drizzle of olive oil and22 Morewild ramps, drizzle of olive oil, salt and freshly ground black pepper, egg, dijon mustard, lemon, juiced, chopped garlic, hot sauce , to taste, vegetable oil, softshell crabs, cleaned, flour, essence creole seasoning , recipe follows, wild sorrel, cleaned, watercress, cleaned, spears of fresh white asparagus , cooked until tender and chilled, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme24 ingredients
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Garlic Schmeared Prime Rib with Roasted Potatoes and Carrots (Emeril Lagasse)olive oil , 1/2 cup extra-virgin , plus more for drizzling and9 Moreolive oil , 1/2 cup extra-virgin , plus more for drizzling, thick) pieces prime rib, peeled garlic, rosemary, leaves only, carrots, peeled, russet potatoes , scrubbed and quartered lengthwise, salt and freshly ground black pepper, essence , recipe follows, snow peas , string removed, butter1 hour 40 min, 10 ingredients
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Garlic Studded Loin of Venison with a Berry Reduction (Emeril Lagasse)venison loin, trimmed, garlic, peeled, olive oil, salt and10 Morevenison loin, trimmed, garlic, peeled, olive oil, salt, fresh coarse black pepper, sweet potatoes, peeled , cut into curls and fried until golden, chopped fresh parsley leaves, drizzle of olive oil, chopped shallots, chopped garlic, assorted berries, washed and stemmed, (sliced if needed), veal reduction, honey, butter14 ingredients
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Gorgonzola-Stuffed Pears with Sauternes Drizzle (Emeril Lagasse)sauternes wine or other sweet dessert wine, water, sugar and10 Moresauternes wine or other sweet dessert wine, water, sugar, cinnamon, bosc pears, lemon juice, crumbled gorgonzola, softened at room temperature, cream cheese, softened at room temperature, honey, salt, freshly ground black pepper, lightly toasted chopped walnuts1 hour 5 min, 13 ingredients
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Grilled Asparagus with Lemon and Olive Oil (Emeril Lagasse)asparagus , woody ends trimmed and4 Moreasparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice25 min, 5 ingredients
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Grilled Asparagus with Lemon and Olive Oil (Emeril Lagasse)asparagus , woody ends trimmed and4 Moreasparagus , woody ends trimmed, extra-virgin olive oil, plus more for drizzling, coarse salt, freshly ground black pepper, fresh lemon juice25 min, 5 ingredients
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Grilled Calamari (Emeril Lagasse)cleaned squid (about 3 lb whole ) tentacles separated fro... and20 Morecleaned squid (about 3 lb whole ) tentacles separated from the bodies, rinsed and patted dry, extra-virgin olive oil, plus more for drizzling, fresh lemon juice, fresh oregano leaves, garlic, peeled and smashed, salt, red pepper flakes, new potatoes, cut in 1/2, focaccia bread, sliced, green and nicoise olives, pitted and chopped, essence , recipe follows, chopped parsley, garnish, lemon wedges, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 21 ingredients
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Grilled Eggplant, Prosciutto and Mozzarella Roulades (Emeril Lagasse)eggplant (about 1/4-inch thick ), drizzle of olive oil and8 Moreeggplant (about 1/4-inch thick ), drizzle of olive oil, salt, freshly ground black pepper, prosciutto ham, fresh mozzarella, about 1/8-inch thick, head of radicchio lettuce, drizzle of extra virgin olive oil, balsamic syrup , recipe follows, balsamic vinegar1 hour 20 min, 10 ingredients
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Grilled Eggplant, Proscuitto and Mozzarella Cheese Roulades (Emeril Lagasse)eggplant (about 1/4 inch thick ), drizzle of olive oil and7 Moreeggplant (about 1/4 inch thick ), drizzle of olive oil, salt, freshly ground black pepper, proscuitto ham, fresh mozzarella cheese, about 1/8 inch thick (see above recipe), head of radicchio lettuce, drizzle of extra-virgin olive oil, balsamic syrup9 ingredients
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Grilled Escolar with a Saute of Fresh Asparagus, Baby Morels and Currant Tomatoes (Emeril Lagasse)escolar fillets (about 6 oz each), oil, salt and10 Moreescolar fillets (about 6 oz each), oil, salt, freshly ground white pepper, diced peeled white potatoes, olive oil, fresh baby morel mushrooms, cleaned, pencil asparagus, blanched and cut into 1 inch pieces, red currant tomatoes, stemmed, chopped fresh parsley leaves, basic butter sauce, fresh mild herb leaves , such as basil, tarragon, chervil, chives, and flat parsley leaf, drizzle olive oil13 ingredients
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