83835 bean figs wildflower honey Recipes

honey, grated lemon rind, goat cheese, cinnamon-raisin bread, fig preserves, sliced fresh basil, powdered sugar

honey, crushed figs, crushed blueberries, blueberries, fresh lemon juice, apple juice, water, sugar, no sugar needed pectin, cinnamon sticks (optional), grated ginger (optional), vanilla bean, split (optional)

sour cream, huajillo or other wildflower honey, fresh lemon juice, pink lady or red delicious apples, thinly sliced, bartlett pear, cored and thinly sliced, coarsely chopped pecans, toasted

fresh or frozen blackberries (8 cups), quick-cooking tapioca, berry blossom or wildflower honey, fresh lemon juice, shelled hazelnuts, flour and sugar, salt, butter, quick-cooking rolled oats

plump figs, unsalted butter, tiny pinch of salt, honey , such as lavender, ground cinnamon

fresh ripe figs, halved, walnuts and almonds, chopped and toasted, ground cardamom and cinnamon, greek-style yogurt (greek gods honey flavored preferred), honey for drizzling (and flavoring yogurt if plain)

butter, sliced shallot, roasted peeled chestnut, coarsely chopped, dried figs, stems removed, cut in quarters, stalks celery, diced, honey, swanson chicken broth (regular, natural goodness or certified organic), chopped fresh parsley, pepperidge farm herb seasoned cubed stuffing

honey, riesling or other slightly sweet white wine, ripe fresh figs (about 1 lb), halved, crumbled gorgonzola cheese, ground walnuts

wax (yellow ) or green beans, trimmed, mild honey, grated fresh lemon zest, salt

blanched almonds, toasted, blanched hazelnuts, toasted, walnuts, toasted, wildflower honey, duck consomme, heavy cream, cracked espresso beans, salt, freshly ground black pepper, moulard duck breasts, salt and pepper, canola oil , plus 2 tablespoons, cleaned endive, orange , zested, sugar, brandied cherries

black mission fig, stemmed and cut in half lengthwise, dry red wine, orange juice, sugar, vanilla bean , split lengthwise, creme fraiche, honey, vanilla extract

blanched whole almond, almond oil or 2 tbsp extra virgin olive oil, goat cheese, room temperature, fresh ricotta cheese, room temperature, sliced nectarines, plums (red or yellow, halved or whole ), cherries (white or red ), wildflower honey or 3 tbsp orange blossom honey

coffee, breeze almond milk coconut milk blend, organics wildflower honey

unsalted butter, sugar, milk, dark wildflower honey, all-purpose flour, baking soda, egg, cream of wheat, milk, vanilla extract, unsalted butter, sugar, egg, apricot or sour cherry preserves (about)

hazelnuts, honey, scotch or 1/4 cup other whiskey, fresh figs or 12 small, butter-flavored cooking spray, mint sprig (to garnish ) (optional)

orange, lemon, lime, snipped fresh chives (or finely chopped green onion), chopped fresh mint, olive oil, wildflower honey, boneless skinless chicken breast halves, salt , to taste, fresh ground pepper , to taste

butter, softened, chopped pecans, toasted, wildflower honey, ground cinnamon

butter, softened, chopped pecans, toasted, wildflower honey, ground cinnamon