266611 bea bill bread butter Recipes

baking apples, butter, sugar, cinnamon, french bread, butter, softened, seedless raisin, eggs, milk, sugar, vanilla, nutmeg, lightly whipped cream (optional)

day-old white bread, softened butter (optional), eggs, low-fat milk, cream, caster sugar, extra caster sugar, for sprinkling

sultana, currants, rum, unsalted butter, softened, white bread, eggs, sugar, milk, vanilla

white bread , cut into cubes, butter, melted, ground cinnamon, raisins, eggs, beaten, white sugar, vanilla extract, salt, hot milk (160 degrees f/71 degrees cup), ground nutmeg

sliced white bread, butter or margarine, onion, chopped, stalks celery, chopped, poultry seasoning, salt and pepper to taste, chicken broth

day-old bread, butter, melted, raisins (optional), eggs, beaten, milk, white sugar, ground cinnamon, vanilla extract

day-old bread, butter or 2 tbsp margarine, melted, raisins (optional), eggs, beaten, milk, white sugar, ground cinnamon, vanilla extract

bread, butter, white sugar, brown sugar, salt, cinnamon, nutmeg, eggs, milk, cream, fresh pineapple, pineapple juice, vanilla, raisins

butter, white bread, butter, melted, milk, sugar, eggs, vanilla, cinnamon sugar, sugar, vanilla, water, butter

white bread, butter, at room temperature, freshly grated nutmeg, golden raisin, egg yolks, superfine sugar, vanilla extract, heavy cream, whole milk, superfine sugar

bread, buttered and crusts removed, sultanas, sugar, eggs, milk, sugar

butter, bread, eggs, caster sugar, milk, vanilla essence, chocolate chips, cinnamon sugar, ground nutmeg, butter, brown sugar, thickened cream

pineapple, garlic, minced, bread and butter pickles, chopped, minced fresh ginger, habanero pepper, seeded and finely chopped, kosher salt and freshly ground black pepper, to taste

mayonnaise, creole mustard, chopped fresh chives, chopped fresh parsley, chopped bread -and-butter pickles, lemon zest, lemon juice, hot sauce, file powder, salt, pepper

yukon gold or red thin-skinned potatoes (about 2 1/4 in. wide), scrubbed, mustard seeds, chopped bread -and-butter pickles, plus 1/2 cup juice from jar (see notes), reduced-fat or regular mayonnaise, cider vinegar, red bell peppers (8 oz. each), rinsed, stemmed, seeded, and diced, minced parsley, salt and pepper

bread, butter (for spreading), onion, chopped fine, oil, cream-style corn, ham, chopped parsley