134 bay scallops butter wine Recipes

water, butter, divided, salt, pearl (israeli ) couscous, extra-virgin olive oil, white wine, grated parmesan cheese, garlic, minced, chopped fresh parsley, salt and ground black pepper to taste, bay scallops, grated parmesan cheese, or to taste - divided (optional), chopped fresh parsley , or to taste (optional)

bay scallops, white wine or chicken broth, butter, dried minced onion, king arthur unbleached all-purpose flour, heavy whipping cream, shredded cheddar cheese, dry bread crumbs, butter, melted, paprika

black beans, drained and rinsed, mangoes, peeled and diced, red onion, minced, green onions, thinly sliced, garlic cloves, minced, corn, fresh, cooked , kernels sliced off the cob, bay scallops or 1/2 lb sea scallops, salt and pepper, butter, greens, field (or coarsely chopped romaine lettuce), extra virgin olive oil, red wine vinegar, lime juice, freshly squeezed, jalapeno pepper, coarsely chopped (remove ribs for less heat), garlic cloves, halved, dijon mustard, honey, fresh ground black pepper, ground cumin, sea salt, cilantro, fresh, minced

dry white wine, lemon , zest of, grated, bay scallops, dijon mustard, low-fat butter (40%), pasta, cooked and hot, chives, snipped, salt and pepper

butter, onions, chopped, oil (olive is good), raw natural rice, fresh parsley, chopped, salt, pepper, dry white wine, thyme, bay leaf, crumbled, sea scallops, boiling water

uncooked pasta, pancetta, chopped, olive oil, sweet onion, chopped, asparagus , cut into 1-inch pieces, dry white wine, bay scallop, salt, pepper, butter, grated romano cheese

linguine, cooked & drained, lobster meat , 1 inch pieces, shrimp, 31/35 size peeled and deveined, bay scallops, yellow squash, cut in half and 1/2 inches slices, red bell pepper , 1 inch pieces, snow peas, garlic, chopped fine, butter, white wine, chicken stock, salt, ground pepper, fresh lemon juice, cornstarch, parsley, fresh and chopped

raw shrimp, bay scallop, butter, divided, celery, thinly sliced, sweet red pepper, finely chopped, onion, finely chopped, flour, half-and-half, nonfat milk, sherry wine or 1/4 cup chicken broth, fresh thyme or 1 tsp dried thyme, salt, cayenne pepper, nutmeg, old bay seasoning (optional)

chopped onion, garlic cloves, minced, butter, divided, clam juice, dry white wine, salt, saffron threads, crushed, hot cooked angel hair pasta (about 12 oz uncooked pasta), chopped green onions, freshly ground pepper, bay scallops, rinsed and drained

shallots, chopped, garlic, chopped, olive oil, tomatoes, halved, heads belgian endive, thinly sliced, thyme, oregano, basil, salt and pepper, to taste, sherry wine, butter, bay scallops, basil sprig (to garnish ), pasta, hot cooked ,such as penne or 1 lb fettuccine

butter, chopped shallots, sliced mushrooms, salt and freshly ground pepper to taste, dry white wine, sea or bay scallops, flour, milk, heavy cream, cayenne

uncooked fettuccine, carrots, thinly sliced, olive oil, frozen sugar snap peas, green onions, sliced, garlic cloves, minced, butter, white wine or chicken broth, water, dried tarragon, chicken bouillon granules, cayenne pepper, fresh or frozen bay scallops, thawed, cornstarch, cold water, shredded parmesan cheese

thick-cut bacon, chopped, onions, chopped, dried thyme, bottled clam juice, dry white wine, white-skinned potatoes, peeled , cut into 1/2-inch pieces, whipping cream, butter, bay scallops, paprika

bacon, butter, onion, chopped, scallions, thinly sliced, celery, chopped, clam broth, chardonnay wine, potatoes, cubed, creamed corn, milk, heavy cream, bay scallop, montery jack cheese, shredded, salt, pepper

sea scallops or 1 lb bay scallop, butter, divided, shallots, sliced, garlic clove, chopped, chopped mushroom (a mix of cremini, shitake, and oyster), flour, dry vermouth, dry white wine, fish stock or 1/2 cup clam juice, half-and-half, sheets thawed frozen puff pastry, chopped fresh flat leaf parsley, egg, beaten with, milk, fresh herb , for decorating the pastry (such as sage, basil, chervil, parsley, thyme, or whatever you like), lemons, olive oil, for drizzling, kosher salt, fresh ground black pepper

scallops , bay or sea,rinse and drained, wine, water, salt, fresh ground pepper, butter, flour, fresh tarragon, snipped, fresh chives, snipped, fresh parsley, snipped, fresh dill, snipped, half-and-half, paprika

peeled and devined large shrimp, bay scallops, extra large snails, butter, minced garlic cloves, white wine, pernod, chopped chives, chopped parsley

rock octopus, bay leaf, lemon, olive oil, garlic, salt and pepper, fresh rosemary, clams, squid, in-shell scallops, cuttlefish, prawns, broccoli romano, cl chicken stock, cl lobster stock or seafood stock, unsalted butter, cl white wine, espelette powder or spanish paprika, lemon juice