109 bay rice pilaf Recipes

water, butter, bay leaf, white pepper, white rice (i use jasmine), butter, chopped celery, chopped onion, chopped red pepper, minced garlic

water, butter, bay leaf, freshly-ground white pepper, rice, butter, chopped celery, chopped onion, chopped red bell pepper, minced garlic

unsalted butter, shallot, thinly sliced, kosher salt, fresh ground black pepper, basmati-style long grain rice, chicken broth, bay leaf, fresh rosemary

butter, rice (not instant ), red bell pepper, diced, onion, diced, garlic clove, minced, chicken broth, dried parsley, dried thyme, saffron, bay leaf

grain rice, chicken broth or 1 bouillon cube, dissolved in boiling water, diced onion, diced small bell pepper, butter, minced garlic cloves, chopped fresh parsley, salt, fresh hot red pepper, bay leaf

butter or 3 tbsp margarine, onion, chopped, celery, chopped, carrot, chopped, grain rice, hot chicken broth, bay leaf

ground lamb, basmati rice (or other long grain), onion (finely chopped ), red bell pepper (finely chopped ), low sodium chicken broth (no msg), pine nuts, butter, salt, frozen baby peas (thawed ), water, saffron (steeped in hot water), bay leaf, dried thyme, dried rosemary

diced onions, garlic cloves, salt, brown rice, lentils, dried split peas, fennel seeds, coriander, pepper, cinnamon, nutmeg, turmeric, allspice, ginger, water, sesame oil, vegetable bouillon cubes, bay leaves, pine nuts, toasted, celery, diced

olive oil, onion, finely chopped, garlic, thickly sliced, bay leaf, currants, pine nuts, turmeric, cinnamon, cumin, grain rice, white wine, chicken broth, salt, black pepper, fresh italian parsley, chopped

bay leaf, rice, salt, chopped yellow bell peppers, frozen peas, mozzarella, diced, chopped fresh parsley leaves, chicken stock, butter

turkish bay leaves or 1 1/2 california, olive oil, garlic clove, finely chopped, grain white rice, salt, black pepper, water, reduced-sodium chicken broth (6 fl oz)

butter, onion, minced, red bell pepper, minced, kosher salt, grain rice, chicken broth, orange zest, saffron strands , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisins and pistachios for garnish

butter, onion, minced, red bell pepper, minced, kosher salt, grain white rice, chicken broth, orange zest, 1-inch wide by 3-inch long, saffron , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisin, chopped pistachios

rice, mushroom stock (see below ), button mushrooms, shiitake mushroom, onion, chopped, minced garlic, carrots, chopped, bay leaves, thyme, rosemary, kosher salt, cracked pepper, butter

butter, onion, chopped, red bell pepper, chopped, kosher salt, grain rice, chicken broth, orange zest, saffron strands , steeped in 1/4 cup hot water, bay leaf, frozen peas, thawed, golden raisins and pistachios, for garnish

unsalted butter, onion, finely chopped, red bell pepper, finely chopped, kosher salt plus 2 pinches, grain white rice, saffron , steeped in 1/4 cup hot but not boiling water, chicken broth, by-2-inch strip orange zest, bay leaves, peas, fresh or frozen, golden raisins, pistachios, chopped

unsalted butter, shallot, thinly sliced, kosher salt, freshly ground black pepper, basmati-style long grain rice, low-sodium chicken broth, bay leaf, fresh rosemary

basmati rice, cold water, red onions, canola oil plus 1 cup for deep frying, cumin seeds, green cardamom pods, cinnamon stick broken in half, black peppercorns, coriander seeds, bay leaves, whole dried red chilies, garlic cloves minced, salt