41954 batter fried zucchini spears Recipes

zucchini blossoms, a pint (500 ml) whole milk, or mixture of beer nd milk, heaping tbsp flour, an egg, lightly beaten, salt, olive oil or lard, for frying

zucchini or 4 -6 summer squash, egg, milk, garlic powder, self-rising flour, grated parmesan cheese (optional)

oil to fry, beer, flour, salt, paprika, flour to dredge, zucchinis , sliced in half crosswise then lengthwise into 1/2 inch sticks, salt

seasoned dry bread crumbs, grated parmesan cheese, garlic powder, paprika, fresh ground black pepper, zucchini, cut into french fry like spears, olive oil, water

zucchini (each 4 inches long; 1 lb total), cut lengthwise into 1/4-inch wedges, coarse salt

peanut oil, for frying, zucchini, cut into 1/2-inch rounds, all-purpose flour, panko bread crumbs, grated parmesan, chopped fresh parsley leaves, red pepper flakes, salt and freshly ground black pepper, eggs, lightly beaten, water, ranch dressing, for dipping, sour cream, buttermilk, shallot, finely chopped, chopped chives, cayenne pepper, hot sauce, kosher salt and freshly ground black pepper

zucchini blossoms, all-purpose flour, beer or club soda, oil

zucchini or 1 medium yellow squash, butter, salt (to taste), pepper (to taste), onion powder (to taste), parmesan cheese

zucchini, sliced, onion, sliced, flour, cornmeal, salt, pepper, garlic powder, vegetable oil

all-purpose flour, beer, salt, zucchini (about 3/4 lb), fresh basil leaves, vegetable oil for deep-frying, fennel seeds, garlic clove, salt, mayonnaise, sour cream, fresh lemon juice

zucchini, washed, trimmed , cut lengthwise into strips 1/8 to 3/16 inch thick, olive oil for frying, salt, bottled soda water, sea salt, all-purpose flour

all-purpose flour, divided, cornstarch, baking powder, salt, lemon pepper, onion powder, milk, egg, fresh zucchini (about 3 medium) or 1 lb summer squash (about 3 medium), butter flavor shortening, for frying, grated parmesan cheese

cornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins

zucchini, sliced 1/2 inch thick, eggs, crushed saltine crackers, roasted green chilies, chopped, parmesan cheese, butter (for frying ) or oil (for frying)

zucchini , cut into shapes of choice (wedges or rounds, etc.), buttermilk, flour, cornmeal, salt and pepper to taste, peanut oil for frying

zucchini, bengal gram flour (besan), salt, turmeric powder, red chili powder, cumin powder, cumin seed, carom seeds (ajwain, bishop s weed), cooking oil

zucchini , sliced lengthwise into 1/4-inch thick slices, tomatoes, halved, red onion, cut into 1/4-inch thick rings, olive oil, kosher salt, rustic white bread, crusts removed, cut into bite-size cubes, red wine vinegar, garlic , smashed and minced, canola oil, cake flour, baking powder, kosher salt, club soda, goat cheese, zucchini blossoms, fresh basil leaves, baby arugula, olive oil, kosher salt, red wine vinegar

zucchini, extra-virgin olive oil, garlic clove, left whole, granulated sugar, mint leaves, roughly chopped, raisins, vinegar