210426 bass galangal blackened scallops blackened tomatoes lemon grass Recipes

  • Scallop Bake
    scallops, if large cut in half, low-fat milk and
    8 More
    scallops, if large cut in half, low-fat milk, fresh lemon juice, butter, salt, pepper, green onion, chopped, dry breadcrumbs, parmesan cheese, grated, thyme
    17 min, 10 ingredients
  • Seared Scallops With Mushrooms
    unsalted butter , pieces, wild mushrooms, olive oil and
    6 More
    unsalted butter , pieces, wild mushrooms, olive oil, sea scallops, water, fresh lemon juice, soy sauce, curry powder, fresh parsley, chopped
    20 min, 9 ingredients
  • Bacon-Wrapped Scallops
    fresh baby spinach leaves, uncooked sea scallops, halved and
    2 More
    fresh baby spinach leaves, uncooked sea scallops, halved, bacon strips, halved widthwise, lemon wedges
    25 min, 4 ingredients
  • Tangy Shrimp and Scallops
    uncooked large shrimp (1-1/2 lb), peeled and deveined and
    6 More
    uncooked large shrimp (1-1/2 lb), peeled and deveined, sea scallops (about 1/2 lb), butter, cubed, lemon juice, worcestershire sauce, garlic powder, paprika
    15 min, 7 ingredients
  • Scallops à La Provençal
    tomatoes, chopped garlic, divided and
    10 More
    tomatoes, chopped garlic, divided, chopped fresh thyme, divided, olive oil, divided, salt, divided, freshly ground black pepper, divided, vegetable oil cooking spray, fresh corn, sea scallops, balsamic vinegar, chopped fresh herbs such as parsley , basil, chives or a combination, divided, arugula
    12 ingredients
  • Scallop Casserole
    scallops , cut large in half, butter and
    8 More
    scallops , cut large in half, butter, onion, chopped finely, celery, chopped, fresh mushrooms, chopped, cream of mushroom soup, milk, soft fresh breadcrumb, grated cheddar cheese, fresh ground pepper
    40 min, 10 ingredients
  • Scallops And Mushrooms In A Creamy Sauce
    scallops, butter (divided ), minced shallots and
    6 More
    scallops, butter (divided ), minced shallots, sliced mushroom, diced tomato, dry white wine, cream, salt, pepper
    13 min, 9 ingredients
  • Sea Scallops With Orange and Saffron
    sea scallops, orange, tomato, skinned, seeded, diced and
    8 More
    sea scallops, orange, tomato, skinned, seeded, diced, saffron, white wine, parsley, chopped , save some sprigs for garnish, salt , to taste, pepper , to taste, butter, shallot, chopped, cream
    2 hour 10 min, 11 ingredients
  • Wild Rice and Bacon Salad With Scallops Wild Rice and Bacon Salad With Scallops
    wild rice, water (more if needed) and
    11 More
    wild rice, water (more if needed), pecans or 1/2 cup walnuts, vegetable oil, smoked bacon, diced, shallots, finely chopped, walnut oil, sherry wine or 2 -3 tbsp cider vinegar, chopped fresh dill, scallops , cut in half lengthwise, salt, pepper, lemons or lime slice, optional
    50 min, 13 ingredients
  • Stir Fried Scallops and Apples Stir Fried Scallops and Apples
    stalks celery, scallops, apples, margarine, lemon
    5 ingredients
  • Lemony Scallop Boats Lemony Scallop Boats
    real butter, scallops, roughly diced and
    7 More
    real butter, scallops, roughly diced, lemon zest, finely minced, garlic cloves, minced, fresh dill, chopped fine, swiss cheese, grated, mayonnaise, fresh ground pepper, dozen bread rounds, toasted on 1 side
    34 min, 9 ingredients
  • My Version of 3 Minute(Top of Stove) Bay Scallops My Version of 3 Minute(Top of Stove) Bay Scallops
    unsalted butter, garlic cloves, finely minced and
    3 More
    unsalted butter, garlic cloves, finely minced, bay scallop, drained, fresh lemon juice, seasoned bread crumbs
    10 min, 5 ingredients
  • Scallops With Roasted Garlic Cream Sauce Scallops With Roasted Garlic Cream Sauce
    scallops, minced garlic cloves, olive oil, paprika and
    4 More
    scallops, minced garlic cloves, olive oil, paprika, lemon , juice of, white pepper, salt, heavy cream
    35 min, 8 ingredients
  • Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette
    fresh foie gras, butter, olive oil and
    14 More
    fresh foie gras, butter, olive oil, wild or exotic mushrooms (shiitake, oyster, chanterelle, porcini, etc.) cut into bite-size pieces, peeled yukon gold potatoes, quartered, milk, warm, sea scallops, chopped parsley, lemon zest, chopped garlic, truffle juice (14 oz), truffle peelings (5 oz), truffle oil, ruby port, extra virgin olive oil, seasoned rice vinegar, sherry vinegar
    50 min, 17 ingredients
  • Prosciutto wrapped shrimp & scallops Prosciutto wrapped shrimp & scallops
    shrimp peeled and deveined, sea scallops and
    5 More
    shrimp peeled and deveined, sea scallops, sliced prosciutto, lemons juice from, fresh sage or thyme chopped, olive oil, fire & flavor cedar grilling plank soaked
    25 min, 7 ingredients
  • Parmesan-Crusted Broiled Scallops Parmesan-Crusted Broiled Scallops
    crushed onion-flavored melba toast rounds (about 9) and
    8 More
    crushed onion-flavored melba toast rounds (about 9), grated parmesan cheese, minced fresh parsley, paprika, pepper, sea scallops, margarine, melted, lemon wedges
    9 ingredients
  • Fried Day-boat Scallops Fried Day-boat Scallops
    all-purpose flour, salt, freshly ground pepper and
    7 More
    all-purpose flour, salt, freshly ground pepper, egg, beaten, water, japanese breadcrumbs (panko), sea scallops, vegetable oil, lemon wedges, homemade tartar sauce
    10 ingredients
  • Grilled Scallop-and-Fig Kebabs Grilled Scallop-and-Fig Kebabs
    orange marmalade, chopped green onions and
    7 More
    orange marmalade, chopped green onions, low-sodium soy sauce, ground red pepper, garlic clove, chopped, sea scallops (about 12 oz), dried figs (about 5 oz), lemons, quartered, olive oil
    9 ingredients




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